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Novel Biocompatible Polysaccharide-Based Eutectogels with Tunable Rheological, Thermal, and Mechanical Properties: The Role of Water.
Xia, Huiping; Ren, Meijie; Zou, Yue; Qin, Si; Zeng, Chaoxi.
Afiliação
  • Xia H; Department of Food Science and Technology, College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China.
  • Ren M; Hunan Engineering Technology Research Center for Rapeseed Oil Nutrition Health and Deep Development, Changsha 410128, China.
  • Zou Y; Department of Food Science and Technology, College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China.
  • Qin S; Department of Food Science and Technology, College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China.
  • Zeng C; Department of Food Science and Technology, College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China.
Molecules ; 25(15)2020 Jul 22.
Article em En | MEDLINE | ID: mdl-32707753
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polissacarídeos Bacterianos / Materiais Biocompatíveis / Produtos Biológicos / Hidrogéis Limite: Humans Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China
Texto completo
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XML
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polissacarídeos Bacterianos / Materiais Biocompatíveis / Produtos Biológicos / Hidrogéis Limite: Humans Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China