Your browser doesn't support javascript.
loading
Development of duplex real-time polymerase chain reaction for simultaneous detection of oilfish- and escolar-derived components.
Yao, Lin; Xin, Hongmei; Qu, Meng; Jiang, Yanhua; Guo, Yingying; Li, Fengling; Li, Na; Tan, Zhijun; Wang, Lianzhu.
Afiliação
  • Yao L; Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality, Ministry of Agriculture and Rural Affairs, Qingdao, P. R. China.
  • Xin H; Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, P. R. China.
  • Qu M; Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality, Ministry of Agriculture and Rural Affairs, Qingdao, P. R. China.
  • Jiang Y; Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, P. R. China.
  • Guo Y; Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality, Ministry of Agriculture and Rural Affairs, Qingdao, P. R. China.
  • Li F; Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, P. R. China.
  • Li N; Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality, Ministry of Agriculture and Rural Affairs, Qingdao, P. R. China.
  • Tan Z; Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, P. R. China.
  • Wang L; Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality, Ministry of Agriculture and Rural Affairs, Qingdao, P. R. China.
J Sci Food Agric ; 101(5): 1792-1799, 2021 Mar 30.
Article em En | MEDLINE | ID: mdl-32892369
ABSTRACT

BACKGROUND:

Oilfish (Ruvettus pretiosus) and escolar (Lepidocybium flavobrunneum) are often used to adulterate high-value aquatic products, causing serious economic losses to consumers, and even keriorrhea in severe cases. It was difficult to identify them by morphological features for these two fish were processed into steak or fillet. The purpose of this study, therefore, is to develop an accurate and efficient method for detecting the oilfish- and escolar-derived components.

RESULTS:

By comparing the mitochondrial 16S ribosomal RNA gene sequences of oilfish, escolar, and 16 varieties susceptible to adulteration, specific primers/probes were designed, and a duplex real-time polymerase chain reaction (PCR) method was established to detect oilfish- and escolar-derived components. The specificity and sensitivity of the method were analyzed, and the method was used to analyze 70 commercial samples to evalutate its applicability to actual samples in the market. The method developed was highly specific, without any cross-reaction on the other 16 species, with a limit of detection (LOD) for DNA of 0.0002 ng µL-1 for R. pretiosus and 0.002 ng µL-1 for L. flavobrunneum. In addition, the LOD for mixed muscle tissues was 0.1 g kg-1 . Oilfish- and escolar-derived components were detected in 12 of the 70 commercial samples, a result that is consistent with the classic DNA barcoding test results.

CONCLUSION:

The duplex real-time PCR method developed can be used to detect oilfish and escolar specifically, sensitively and accurately; it provides a good technical support for the identification of authentic aquatic products. © 2020 Society of Chemical Industry.
Assuntos
Palavras-chave

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Perciformes / Reação em Cadeia da Polimerase em Tempo Real / Produtos Pesqueiros Tipo de estudo: Diagnostic_studies / Evaluation_studies Limite: Animals Idioma: En Revista: J Sci Food Agric Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Perciformes / Reação em Cadeia da Polimerase em Tempo Real / Produtos Pesqueiros Tipo de estudo: Diagnostic_studies / Evaluation_studies Limite: Animals Idioma: En Revista: J Sci Food Agric Ano de publicação: 2021 Tipo de documento: Article