Your browser doesn't support javascript.
loading
Unravelling colloid filter cake motions in membrane cleaning procedures.
Lüken, Arne; Linkhorst, John; Fröhlingsdorf, Robin; Lippert, Laura; Rommel, Dirk; De Laporte, Laura; Wessling, Matthias.
Afiliação
  • Lüken A; RWTH Aachen University, AVT - Chemical Process Engineering, Forckenbeckstraße 51, 52074, Aachen, Germany.
  • Linkhorst J; RWTH Aachen University, AVT - Chemical Process Engineering, Forckenbeckstraße 51, 52074, Aachen, Germany.
  • Fröhlingsdorf R; RWTH Aachen University, AVT - Chemical Process Engineering, Forckenbeckstraße 51, 52074, Aachen, Germany.
  • Lippert L; RWTH Aachen University, AVT - Chemical Process Engineering, Forckenbeckstraße 51, 52074, Aachen, Germany.
  • Rommel D; DWI - Leibniz Institute for Interactive Materials, Forckenbeckstraße 50, 52074, Aachen, Germany.
  • De Laporte L; DWI - Leibniz Institute for Interactive Materials, Forckenbeckstraße 50, 52074, Aachen, Germany.
  • Wessling M; RWTH Aachen University, ITMC - Polymeric Biomaterials, Forckenbeckstraße 50, 52074, Aachen, Germany.
Sci Rep ; 10(1): 20043, 2020 11 18.
Article em En | MEDLINE | ID: mdl-33208808
The filtration performance of soft colloid suspensions suffers from the agglomeration of the colloids on the membrane surface as filter cakes. Backflushing of fluid through the membrane and cross-flow flushing across the membrane are widely used methods to temporally remove the filter cake and restore the flux through the membrane. However, the phenomena occurring during the recovery of the filtration performance are not yet fully described. In this study, we filtrate poly(N-isopropylacrylamide) microgels and analyze the filter cake in terms of its composition and its dynamic mobility during removal using on-line laser scanning confocal microscopy. First, we observe uniform cake build-up that displays highly ordered and amorphous regions in the cake layer. Second, backflushing removes the cake in coherent pieces and their sizes depend on the previous cake build-up. And third, cross-flow flushing along the cake induces a pattern of longitudinal ridges on the cake surface, which depends on the cross-flow velocity and accelerates cake removal. These observations give insight into soft colloid filter cake arrangement and reveal the cake's unique behaviour exposed to shear-stress.

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Sci Rep Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Alemanha

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Sci Rep Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Alemanha