Draft Genome Sequence of Lactobacillus rhamnosus NCB 441, Isolated from Egyptian White Domiati Cheese.

Moore, Madison A; Whittington, Hunter D; Azcarate-Peril, M Andrea; Bruno-Bárcena, José M

Moore, Madison A; Whittington, Hunter D; Azcarate-Peril, M Andrea; Bruno-Bárcena, José M.

Afiliação

Moore MA; Department of Plant and Microbial Biology, North Carolina State University, Raleigh, North Carolina, USA.
Whittington HD; Department of Plant and Microbial Biology, North Carolina State University, Raleigh, North Carolina, USA.
Azcarate-Peril MA; Department of Medicine, Division of Gastroenterology and Hepatology, School of Medicine, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
Bruno-Bárcena JM; UNC Microbiome Core, Center for Gastrointestinal Biology and Disease, School of Medicine, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.

Microbiol Resour Announc ; 9(49)2020 Dec 03.

Article em En | MEDLINE | ID: mdl-33273002

RESUMO

Here, we report the draft genome sequence of Lactobacillus rhamnosus NCB 441, which was isolated from pickled white cheese samples gathered at Farafra Oasis in New Valley Governorate, Egypt. The genome size is 2,969,245 bp with a G+C content of 46.7%.

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Microbiol Resour Announc Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Estados Unidos

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