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Risk of metabolic syndrome and metabolic phenotypes in relation to biomarker-calibrated estimates of energy and protein intakes: an investigation from the Women's Health Initiative.
Vasbinder, Alexi; Tinker, Lesley F; Neuhouser, Marian L; Pettinger, Mary; Hale, Lauren; Di, Chongzhi; Zaslavsky, Oleg; Hayman, Laura L; Lin, Xioachen; Eaton, Charles; Wang, Di; Scherman, Ashley; Stefanick, Marcia L; Barrington, Wendy E; Reding, Kerryn W.
Afiliação
  • Vasbinder A; Biobehavioral Nursing and Health Informatics, University of Washington School of Nursing, Seattle, WA, USA.
  • Tinker LF; Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA, USA.
  • Neuhouser ML; Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA, USA.
  • Pettinger M; Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA, USA.
  • Hale L; Program in Public Health, Department of Family, Population, and Preventive Medicine, Renaissance School of Medicine, Stony Brook University, Stony Brook, NY, USA.
  • Di C; Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA, USA.
  • Zaslavsky O; Biobehavioral Nursing and Health Informatics, University of Washington School of Nursing, Seattle, WA, USA.
  • Hayman LL; Department of Nursing, University of Massachusetts Boston, Boston, MA, USA.
  • Lin X; Department of Population and Quantitative Health Sciences, University of Massachusetts Medical School, Boston, MA, USA.
  • Eaton C; Department of Epidemiology, Center for Global Cardiometabolic Health, Brown University, Providence, RI, USA.
  • Wang D; Department of Family Medicine and Epidemiology, Alpert Medical School, Brown University, Providence, RI, USA.
  • Scherman A; Biobehavioral Nursing and Health Informatics, University of Washington School of Nursing, Seattle, WA, USA.
  • Stefanick ML; Biobehavioral Nursing and Health Informatics, University of Washington School of Nursing, Seattle, WA, USA.
  • Barrington WE; Department of Medicine, Stanford Prevention Research Center, Stanford, CA, USA.
  • Reding KW; Child, Family, Population Health Nursing, University of Washington School of Nursing, Seattle, WA, USA.
Am J Clin Nutr ; 113(3): 706-715, 2021 03 11.
Article em En | MEDLINE | ID: mdl-33381804
ABSTRACT

BACKGROUND:

Metabolic syndrome (MetS) is associated with increased mortality independent of BMI, resulting in discordant metabolic phenotypes, such as metabolically healthy obese and metabolically unhealthy normal-weight individuals. Studies investigating dietary intake in MetS have reported mixed results, due in part to the limitations of self-reported measures.

OBJECTIVES:

To investigate the role of biomarker-calibrated estimates of energy and protein in MetS and metabolic phenotypes.

METHODS:

Postmenopausal participants from the Women's Health Initiative (WHI) study who were free of MetS at baseline, had available data from FFQs at baseline, and had components of MetS at Year 3 (n = 3963) were included. Dietary energy and protein intakes were estimated using biomarker calibration methods. MetS was defined as 3 or more of the following elevated serum triglycerides (≥150 mg/dL), low HDL cholesterol (<50 mg/dL), hypertension [systolic blood pressure (BP) ≥130 or diastolic BP ≥85 mmHg], elevated serum glucose (>100 mg/dL), and abdominal adiposity (waist circumference > 89 cm). Models were adjusted for age, WHI study component, race/ethnicity, education, income, smoking, recreational physical activity, disease history, and parity.

RESULTS:

For every 10% increment in total calibrated energy intake, women were at a 1.37-fold elevated risk of MetS (95% CI, 1.15-1.63); a 10% increment in calibrated total protein intake was associated with a 1.21-fold elevated risk of MetS (95% CI, 1.00-1.47). Specifically, animal protein intake was associated with MetS (OR, 1.08; 95% CI, 1.02-1.14), whereas vegetable protein intake was not (OR, 0.99; 95% CI, 0.95-1.03). No differences were seen when examining metabolic phenotypes.

CONCLUSIONS:

We found that higher calibrated total energy, total protein, and total animal protein intakes were strongly associated with MetS. If replicated in clinical trials, these results will have implications for the promotion of energy and animal protein restrictions for the reduction of MetS risks.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Ingestão de Energia / Proteínas Alimentares / Síndrome Metabólica Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Limite: Aged / Female / Humans / Middle aged Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Ingestão de Energia / Proteínas Alimentares / Síndrome Metabólica Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Limite: Aged / Female / Humans / Middle aged Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos