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Effect of partial exchange of lactose with fat in milk replacer on ad libitum feed intake and performance in dairy calves.
Echeverry-Munera, Juanita; Leal, Leonel N; Wilms, Juliette N; Berends, Harma; Costa, Joao H C; Steele, Michael; Martín-Tereso, Javier.
Afiliação
  • Echeverry-Munera J; Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada N1G 2W1.
  • Leal LN; Trouw Nutrition R&D, PO Box 299, 3800 AG, Amersfoort, the Netherlands. Electronic address: Leonel.leal@trouwnutrition.com.
  • Wilms JN; Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada N1G 2W1; Trouw Nutrition R&D, PO Box 299, 3800 AG, Amersfoort, the Netherlands.
  • Berends H; Trouw Nutrition R&D, PO Box 299, 3800 AG, Amersfoort, the Netherlands.
  • Costa JHC; Department of Animal and Food Sciences, University of Kentucky, Lexington 40546.
  • Steele M; Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada N1G 2W1. Electronic address: masteele@uoguelph.ca.
  • Martín-Tereso J; Trouw Nutrition R&D, PO Box 299, 3800 AG, Amersfoort, the Netherlands.
J Dairy Sci ; 104(5): 5432-5444, 2021 May.
Article em En | MEDLINE | ID: mdl-33685703

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Substitutos do Leite / Leite Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Substitutos do Leite / Leite Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2021 Tipo de documento: Article