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Genetic basis of kernel starch content decoded in a maize multi-parent population.
Hu, Shuting; Wang, Min; Zhang, Xuan; Chen, Wenkang; Song, Xinran; Fu, Xiuyi; Fang, Hui; Xu, Jing; Xiao, Yingni; Li, Yaru; Bai, Guanghong; Li, Jiansheng; Yang, Xiaohong.
Afiliação
  • Hu S; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Wang M; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Zhang X; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Chen W; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Song X; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Fu X; Agronomy College, Xinjiang Agricultural University, Urumqi, China.
  • Fang H; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Xu J; Maize Research Center, Beijing Academy of Agriculture & Forestry Sciences (BAAFS), Beijing, China.
  • Xiao Y; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Li Y; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Bai G; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
  • Li J; Crop Research Institute, Guangdong Academy of Agricultural Sciences, Key Laboratory of Crops Genetics and Improvement of Guangdong Province, Guangzhou, China.
  • Yang X; State Key Laboratory of Plant Physiology and Biochemistry, National Maize Improvement Center of China, MOA Key Lab of Maize Biology, China Agricultural University, Beijing, China.
Plant Biotechnol J ; 19(11): 2192-2205, 2021 11.
Article em En | MEDLINE | ID: mdl-34077617
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Amido / Zea mays Tipo de estudo: Prognostic_studies Idioma: En Revista: Plant Biotechnol J Assunto da revista: BIOTECNOLOGIA / BOTANICA Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Amido / Zea mays Tipo de estudo: Prognostic_studies Idioma: En Revista: Plant Biotechnol J Assunto da revista: BIOTECNOLOGIA / BOTANICA Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China