Geranylgeraniol and Green Tea Polyphenols Mitigate Negative Effects of a High-Fat Diet on Skeletal Muscle and the Gut Microbiome in Male C57BL/6J Mice.

Shen, Chwan-Li; Elmassry, Moamen M; Grue, Katherine; Joiner, Hayli E; Jacobo, A Unique; Hamood, Abdul; Chung, Eunhee

Shen, Chwan-Li; Elmassry, Moamen M; Grue, Katherine; Joiner, Hayli E; Jacobo, A Unique; Hamood, Abdul; Chung, Eunhee.

Afiliação

Shen CL; Department of Pathology, Texas Tech University Health Sciences Center, Lubbock, TX 79430, USA.
Elmassry MM; Center of Excellence for Integrative Health, Texas Tech University Health Sciences Center, Lubbock, TX 79430, USA.
Grue K; Center of Excellence for Translational Neuroscience and Therapeutics, Texas Tech University Health Sciences Center, Lubbock, TX 79430, USA.
Joiner HE; Obesity Research Institute, Texas Tech University Health Sciences Center, Lubbock, TX 79430, USA.
Jacobo AU; Department of Biological Sciences, Texas Tech University, Lubbock, TX 79409, USA.
Hamood A; Department of Kinesiology and Sport Management, Texas Tech University, Lubbock, TX 79409, USA.
Chung E; Department of Kinesiology and Sport Management, Texas Tech University, Lubbock, TX 79409, USA.

Metabolites ; 12(10)2022 Sep 27.

Article em En | MEDLINE | ID: mdl-36295815

Palavras-chave

geranylgeraniol; green tea polyphenol; gut microbiota; obesity; skeletal muscle; type 2 diabetes

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Metabolites Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Estados Unidos

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