A Rapid Immunochromatographic Method Based on Gold Nanoparticles for the Determination of Imidacloprid on Fruits and Vegetables.

Suryoprabowo, Steven; Wu, Aihong; Liu, Liqiang; Kuang, Hua; Xu, Chuanlai; Guo, Lingling

Suryoprabowo, Steven; Wu, Aihong; Liu, Liqiang; Kuang, Hua; Xu, Chuanlai; Guo, Lingling.

Afiliação

Suryoprabowo S; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Wu A; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Liu L; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Kuang H; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Xu C; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Guo L; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.

Foods ; 12(3)2023 Jan 23.

Article em En | MEDLINE | ID: mdl-36766041

Palavras-chave

gold immunochromatography test; imidacloprid; monoclonal antibody; strip test

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Foods Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China

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