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Melatonin improved glucose homeostasis is associated with the reprogrammed gut microbiota and reduced fecal levels of short-chain fatty acids in db/db mice.
Ban, Qiuyan; Chi, Wenjing; Tan, Yu; Wang, Shiqiong; Li, Ning; Song, Lianjun; Huang, Xianqing; Wang, Dongxu; Peng, Wanxi; Granato, Daniel; Zhao, Guangshan.
Afiliação
  • Ban Q; Department of Tea Science, College of Horticulture Henan Agricultural University Zhengzhou China.
  • Chi W; Department of Tea Science, College of Horticulture Henan Agricultural University Zhengzhou China.
  • Tan Y; Department of Cell Biology, College of Life Science and Technology Jinan University Guangzhou China.
  • Wang S; Innovation Team of Food Nutrition and Safety Control, College of Food Science & Technology Henan Agricultural University Zhengzhou China.
  • Li N; Innovation Team of Food Nutrition and Safety Control, College of Food Science & Technology Henan Agricultural University Zhengzhou China.
  • Song L; Innovation Team of Food Nutrition and Safety Control, College of Food Science & Technology Henan Agricultural University Zhengzhou China.
  • Huang X; Innovation Team of Food Nutrition and Safety Control, College of Food Science & Technology Henan Agricultural University Zhengzhou China.
  • Wang D; School of Grain Science and Technology Jiangsu University of Science and Technology Zhenjiang China.
  • Peng W; Henan Province Engineering Research Center for Biomass Value-added Products, School of Forestry Henan Agricultural University Zhengzhou China.
  • Granato D; Bioactivity and Applications Lab, Department of Biological Sciences, Faculty of Science and Engineering University of Limerick Limerick Ireland.
  • Zhao G; Innovation Team of Food Nutrition and Safety Control, College of Food Science & Technology Henan Agricultural University Zhengzhou China.
Food Sci Nutr ; 11(4): 2012-2026, 2023 Apr.
Article em En | MEDLINE | ID: mdl-37051358
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Risk_factors_studies Idioma: En Revista: Food Sci Nutr Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Risk_factors_studies Idioma: En Revista: Food Sci Nutr Ano de publicação: 2023 Tipo de documento: Article