Your browser doesn't support javascript.
loading
Correction: Obesity and critical care nutrition: current practice gaps and directions for future research.
Dickerson, Roland N; Andromalos, Laura; Brown, J Christian; Correia, Maria Isabel T D; Pritts, Wanda; Ridley, Emma J; Robinson, Katie N; Rosenthal, Martin D; van Zanten, Arthur R H.
Afiliação
  • Dickerson RN; Department of Clinical Pharmacy and Translational Science, University of Tennessee Health Science Center, 881 Madison Avenue, Suite 345, Memphis, TN, 38163, USA. rdickerson@uthsc.edu.
  • Andromalos L; Clinical Nutrition Manager, Sodexo, Minneapolis, MN, USA.
  • Brown JC; Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland, OH, USA.
  • Correia MITD; Department of Surgery, Federal University of Minas Gerais, Belo Horizonte, Brazil.
  • Pritts W; Placenta-Linda Hospital, 1301 Rose Dr, Placentia, CA, USA.
  • Ridley EJ; Australian and New Zealand Intensive Care Research Centre, School of Public Health and Preventive Medicine, Monash University, Melbourne, VIC, Australia.
  • Robinson KN; Scientific and Medical Affairs, Abbott Nutrition, 2900 Easton Square Pl, Columbus, OH, USA.
  • Rosenthal MD; Acute Care Surgery Team, University of Florida College of Medicine, Gainesville, FL, USA.
  • van Zanten ARH; Chair, Department of Intensive Care Medicine & Research, Gelderse Vallei Hospital, Willy Brandtlaan 10, 6716 RP, Ede, The Netherlands.
Crit Care ; 27(1): 177, 2023 May 08.
Article em En | MEDLINE | ID: mdl-37158947

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Crit Care Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Crit Care Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Estados Unidos