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Estimation of genetic parameters for feed efficiency traits using random regression models in dairy cattle.
Houlahan, K; Schenkel, F S; Miglior, F; Jamrozik, J; Stephansen, R B; González-Recio, O; Charfeddine, N; Segelke, D; Butty, A M; Stratz, P; VandeHaar, M J; Tempelman, R J; Weigel, K; White, H; Peñagaricano, F; Koltes, J E; Santos, J E P; Baldwin, R L; Baes, C F.
Afiliação
  • Houlahan K; Centre for Genetic Improvement of Livestock, Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada, N1G 2W1.
  • Schenkel FS; Centre for Genetic Improvement of Livestock, Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada, N1G 2W1.
  • Miglior F; Centre for Genetic Improvement of Livestock, Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada, N1G 2W1; Lactanet, Guelph, ON, Canada, N1K 1E5.
  • Jamrozik J; Centre for Genetic Improvement of Livestock, Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada, N1G 2W1; Lactanet, Guelph, ON, Canada, N1K 1E5.
  • Stephansen RB; Center for Quantitative Genetics and Genomics, Aarhus University, Blichers Alle 20, 8830 Tjele, Denmark.
  • González-Recio O; Departamento de Producción Animal, ETSI Agrónomos, Universidad Politécnica, Ciudad Universitaria s/n, 28040 Madrid, Spain.
  • Charfeddine N; CONAFE, Valdemoro, 28340, Madrid, Spain.
  • Segelke D; Vereinigte Informationssysteme Tierhaltung w.V. 27283 Verden/Aller.
  • Butty AM; Qualitas AG, 6300 Zug, Switzerland.
  • Stratz P; Qualitas AG, 6300 Zug, Switzerland.
  • VandeHaar MJ; Department of Animal Science, Michigan State University, East Lansing, MI 48824.
  • Tempelman RJ; Department of Animal Science, Michigan State University, East Lansing, MI 48824.
  • Weigel K; Department of Animal and Dairy Sciences, University of Wisconsin-Madison, Madison, WI 53706.
  • White H; Department of Animal and Dairy Sciences, University of Wisconsin-Madison, Madison, WI 53706.
  • Peñagaricano F; Department of Animal and Dairy Sciences, University of Wisconsin-Madison, Madison, WI 53706.
  • Koltes JE; Department of Animal Science, Iowa State University, Ames, IA 50011.
  • Santos JEP; Department of Animal Sciences, University of Florida, Gainesville, FL 32611.
  • Baldwin RL; Animal Genomics and Improvement Laboratory, USDA, Beltsville, MD 20705.
  • Baes CF; Centre for Genetic Improvement of Livestock, Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada, N1G 2W1; Institute of Genetics, Vetsuisse Faculty, University of Bern, 3012 Bern, Switzerland. Electronic address: cbaes@uoguelph.ca.
J Dairy Sci ; 107(3): 1523-1534, 2024 Mar.
Article em En | MEDLINE | ID: mdl-37690722
ABSTRACT
Feed efficiency has become an increasingly important research topic in recent years. As feed costs rise and the environmental impacts of agriculture become more apparent, improving the efficiency with which dairy cows convert feed to milk is increasingly important. However, feed intake is expensive to measure accurately on large populations, making the inclusion of this trait in breeding programs difficult. Understanding how the genetic parameters of feed efficiency and traits related to feed efficiency vary throughout the lactation period is valuable to gain understanding into the genetic nature of feed efficiency. This study used 121,226 dry matter intake (DMI) records, 120,500 energy-corrected milk (ECM) records, and 98,975 metabolic body weight (MBW) records, collected on 7,440 first-lactation Holstein cows from 6 countries (Canada, Denmark, Germany, Spain, Switzerland, and the United States), from January 2003 to February 2022. Genetic parameters were estimated using a multiple-trait random regression model with a fourth-order Legendre polynomial for all traits. Weekly phenotypes for DMI were re-parameterized using linear regressions of DMI on ECM and MBW, creating a measure of feed efficiency that was genetically corrected for ECM and MBW, referred to as genomic residual feed intake (gRFI). Heritability (SE) estimates varied from 0.15 (0.03) to 0.29 (0.02) for DMI, 0.24 (0.01) to 0.29 (0.03) for ECM, 0.55 (0.03) to 0.83 (0.05) for MBW, and 0.12 (0.03) to 0.22 (0.06) for gRFI. In general, heritability estimates were lower in the first stage of lactation compared with the later stages of lactation. Additive genetic correlations between weeks of lactation varied, with stronger correlations between weeks of lactation that were close together. The results of this study contribute to a better understanding of the change in genetic parameters across the first lactation, providing insight into potential selection strategies to include feed efficiency in breeding programs.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Lactação / Leite Tipo de estudo: Clinical_trials Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Lactação / Leite Tipo de estudo: Clinical_trials Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2024 Tipo de documento: Article