Quantitative determination of macro and micro elements and heavy metals accumulated in wild fruits analyzed by ICP-OES method.

Al-Juhaimi, Fahad; Kulluk, Duygu Akçay; Mohamed Ahmed, Isam A; Özcan, Mehmet Musa; Adiamo, Oladipupo

Al-Juhaimi, Fahad; Kulluk, Duygu Akçay; Mohamed Ahmed, Isam A; Özcan, Mehmet Musa; Adiamo, Oladipupo.

Afiliação

Al-Juhaimi F; Department of Food Science & Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia.
Kulluk DA; Department of Soil Science, Faculty of Agriculture, Selcuk University, 42031, Konya, Turkey.
Mohamed Ahmed IA; Department of Food Science & Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia.
Özcan MM; Faculty of Agriculture, Department of Food Engineering, Selcuk University, 42031, Konya, Turkey. mozcan@selcuk.edu.tr.
Adiamo O; Centre for Nutrition and Food Science (CNAFS), ARC Industrial Transformation Training Centre for Uniquely Australian Foods, The University of Queensland, Brisbane, Australia.

Environ Monit Assess ; 195(11): 1370, 2023 Oct 25.

Article em En | MEDLINE | ID: mdl-37880537

Assuntos

Arsênio; Malus; Metais Pesados; Frutas/química; Monitoramento Ambiental/métodos; Metais Pesados/análise; Solo

Palavras-chave

Heavy metals; ICP-OES; Macro- and micro elements; Wild edible fruits

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Arsênio / Metais Pesados / Malus Idioma: En Revista: Environ Monit Assess Assunto da revista: SAUDE AMBIENTAL Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Arábia Saudita

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