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Dissecting the molecular basis of the ultra-large grain formation in rice.
Li, Fengcheng; Wu, Lian; Li, Xiang; Chai, Yanan; Ruan, Nan; Wang, Ye; Xu, Na; Yu, Zhiwen; Wang, Xiaoche; Chen, Hao; Lu, Jiahao; Xu, Hai; Xu, Zhengjin; Chen, Wenfu; Xu, Quan.
Afiliação
  • Li F; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Wu L; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Li X; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Chai Y; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Ruan N; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Wang Y; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Xu N; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Yu Z; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Wang X; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Chen H; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Lu J; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Xu H; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Xu Z; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Chen W; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
  • Xu Q; Rice Research Institute of Shenyang Agricultural University, Shenyang, 110866, China.
New Phytol ; 243(6): 2251-2264, 2024 Sep.
Article em En | MEDLINE | ID: mdl-39073105
ABSTRACT
The shape of rice grains not only determines the thousand-grain weight but also correlates closely with the grain quality. Here we identified an ultra-large grain accession (ULG) with a thousand-grain weight exceeding 60 g. The integrated analysis of QTL, BSA, de novo genome assembled, transcription sequencing, and gene editing was conducted to dissect the molecular basis of the ULG formation. The ULG pyramided advantageous alleles from at least four known grain-shaping genes, OsLG3, OsMADS1, GS3, GL3.1, and one novel locus, qULG2-b, which encoded a leucine-rich repeat receptor-like kinase. The collective impacts of OsLG3, OsMADS1, GS3, and GL3.1 on grain size were confirmed in transgenic plants and near-isogenic lines. The transcriptome analysis identified 112 genes cooperatively regulated by these four genes that were prominently involved in photosynthesis and carbon metabolism. By leveraging the pleiotropy of these genes, we enhanced the grain yield, appearance, and stress tolerance of rice var. SN265. Beyond showcasing the pyramiding of multiple grain size regulation genes that can produce ULG, our study provides a theoretical framework and valuable genomic resources for improving rice variety by leveraging the pleiotropy of grain size regulated genes.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Grão Comestível / Regulação da Expressão Gênica de Plantas / Locos de Características Quantitativas Idioma: En Revista: New Phytol / New phytol. (Online) / New phytologist (Online) Assunto da revista: BOTANICA Ano de publicação: 2024 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Grão Comestível / Regulação da Expressão Gênica de Plantas / Locos de Características Quantitativas Idioma: En Revista: New Phytol / New phytol. (Online) / New phytologist (Online) Assunto da revista: BOTANICA Ano de publicação: 2024 Tipo de documento: Article País de afiliação: China