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1.

Lower carbohydrate diets for adults with type 2 diabetes.

Singh, Mamta; Hung, Estella S; Cullum, Adrienne; Allen, Rachel E; Aggett, Peter J; Dyson, Pamela; Forouhi, Nita G; Greenwood, Darren C; Pryke, Rachel; Taylor, Roy; Twenefour, Douglas; Waxman, Ruth; Young, Ian S.

Br J Nutr ; 127(9): 1352-1357, 2022 05 14.

Artículo en Inglés | MEDLINE | ID: mdl-34719409

2.

Lower carbohydrate diets for adults with type 2 diabetes.

Singh, Mamta; Hung, Estella S; Cullum, Adrienne; Allen, Rachel E; Aggett, Peter J; Dyson, Pamela; Forouhi, Nita G; Greenwood, Darren C; Pryke, Rachel; Taylor, Roy; Twenefour, Douglas; Waxman, Ruth; Young, Ian S.

Diabet Med ; 39(3): e14674, 2022 03.

Artículo en Inglés | MEDLINE | ID: mdl-34850972

3.

Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report.

Aggett, Peter J; Hathcock, John; Jukes, David; Richardson, David P; Calder, Philip C; Bischoff-Ferrari, Heike; Nicklas, Theresa; Mühlebach, Stefan; Kwon, Oran; Lewis, Janine; Lugard, Maurits J F; Prock, Peter.

Eur J Nutr ; 51 Suppl 1: S1-7, 2012 Mar.

Artículo en Inglés | MEDLINE | ID: mdl-22350923

4.

Dose-response relationships in multifunctional food design: assembling the evidence.

Aggett, Peter J.

Int J Food Sci Nutr ; 63 Suppl 1: 37-42, 2012 Mar.

Artículo en Inglés | MEDLINE | ID: mdl-22111561

5.

Food & health forum meeting: evidence-based nutrition.

Mitchell, Helen L; Aggett, Peter J; Richardson, David P; Stowell, Julian D.

Br J Nutr ; 105(2): 322-8, 2011 Jan.

Artículo en Inglés | MEDLINE | ID: mdl-20860884

6.

An exposure-response curve for copper excess and deficiency.

Chambers, Andrea; Krewski, Daniel; Birkett, Nicholas; Plunkett, Laura; Hertzberg, Richard; Danzeisen, Ruth; Aggett, Peter J; Starr, Thomas B; Baker, Scott; Dourson, Michael; Jones, Paul; Keen, Carl L; Meek, Bette; Schoeny, Rita; Slob, Wout.

J Toxicol Environ Health B Crit Rev ; 13(7-8): 546-78, 2010 Oct.

Artículo en Inglés | MEDLINE | ID: mdl-21170809

7.

Toxicity due to excess and deficiency.

Aggett, Peter J.

J Toxicol Environ Health A ; 73(2): 175-80, 2010.

Artículo en Inglés | MEDLINE | ID: mdl-20077288

8.

Development of a copper database for exposure-response analysis.

Krewski, Daniel; Chambers, Andrea; Stern, Bonnie Ransom; Aggett, Peter J; Plunkett, Laura; Rudenko, Larisa.

J Toxicol Environ Health A ; 73(2): 208-16, 2010.

Artículo en Inglés | MEDLINE | ID: mdl-20077291

9.

The process for the assessment of scientific support for claims on food.

Aggett, Peter J.

Eur J Nutr ; 48 Suppl 1: S23-6, 2009 Dec.

Artículo en Inglés | MEDLINE | ID: mdl-19937444

10.

Criteria for substantiating claims.

Aggett, Peter J.

Novartis Found Symp ; 282: 46-53; discussion 53-8, 212-8, 2007.

Artículo en Inglés | MEDLINE | ID: mdl-17913223

11.

Nutrient risk assessment: setting upper levels and an opportunity for harmonization.

Aggett, Peter J.

Food Nutr Bull ; 28(1 Suppl International): S27-37, 2007 Mar.

Artículo en Inglés | MEDLINE | ID: mdl-17521117

12.

Severity scoring of manganese health effects for categorical regression.

Mattison, Donald R; Milton, Brittany; Krewski, Daniel; Levy, Len; Dorman, David C; Aggett, Peter J; Roels, Harry A; Andersen, Melvin E; Karyakina, Nataliya A; Shilnikova, Natalia; Ramoju, Siva; McGough, Doreen.

Neurotoxicology ; 58: 203-216, 2017 01.

Artículo en Inglés | MEDLINE | ID: mdl-27637608

13.

Evidence for Concerted Action on the Process for the Assessment of Scientific Support for Claims on Food (PASSCLAIM). Foreword.

Aggett, Peter J.

Br J Nutr ; 106 Suppl 2: S1-2, 2011 Nov.

Artículo en Inglés | MEDLINE | ID: mdl-22129660

14.

Feeding preterm infants after hospital discharge: a commentary by the ESPGHAN Committee on Nutrition.

Aggett, Peter J; Agostoni, Carlo; Axelsson, Irene; De Curtis, Mario; Goulet, Olivier; Hernell, Olle; Koletzko, Berthold; Lafeber, Harry N; Michaelsen, Kim F; Puntis, John W L; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique; Weaver, Lawrence T.

J Pediatr Gastroenterol Nutr ; 42(5): 596-603, 2006 May.

Artículo en Inglés | MEDLINE | ID: mdl-16707992

15.

26th Hohenheim Consensus Conference, September 11, 2010 Scientific substantiation of health claims: evidence-based nutrition.

Biesalski, Hans Konrad; Aggett, Peter J; Anton, Robert; Bernstein, Paul S; Blumberg, Jeffrey; Heaney, Robert P; Henry, Jeya; Nolan, John M; Richardson, David P; van Ommen, Ben; Witkamp, Renger F; Rijkers, Ger T; Zöllner, Iris.

Nutrition ; 27(10 Suppl): S1-20, 2011 Oct.

Artículo en Inglés | MEDLINE | ID: mdl-21700425

16.

Population reference intakes and micronutrient bioavailability: a European perspective.

Aggett, Peter J.

Am J Clin Nutr ; 91(5): 1433S-1437S, 2010 May.

Artículo en Inglés | MEDLINE | ID: mdl-20200266

17.

Home percutaneous endoscopic gastrostomy feeding: perceptions of patients, carers, nurses and dietitians.

Brotherton, Ailsa M; Abbott, Janice; Hurley, Margaret A; Aggett, Peter J.

J Adv Nurs ; 59(4): 388-97, 2007 Aug.

Artículo en Inglés | MEDLINE | ID: mdl-17524044

18.

Functional effects of food: what do we know in children?

Aggett, Peter J.

Br J Nutr ; 92 Suppl 2: S223-6, 2004 Oct.

Artículo en Inglés | MEDLINE | ID: mdl-15522160

19.

Nondigestible carbohydrates in the diets of infants and young children: a commentary by the ESPGHAN Committee on Nutrition.

Aggett, Peter J; Agostoni, Carlo; Axelsson, Irene; Edwards, Christine A; Goulet, Olivier; Hernell, Olle; Koletzko, Berthold; Lafeber, Harry N; Micheli, Jean-Léopold; Michaelsen, Kim F; Rigo, Jacques; Szajewska, Hania; Weaver, Lawrence T.

J Pediatr Gastroenterol Nutr ; 36(3): 329-37, 2003 Mar.

Artículo en Inglés | MEDLINE | ID: mdl-12604970

20.

Educational recommendations for processed foods for infant feeding.

Aggett, Peter J.

Nestle Nutr Workshop Ser Pediatr Program ; 56: 207-14; discussion 214-7, 2005.

Artículo en Inglés | MEDLINE | ID: mdl-16632954

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Lower carbohydrate diets for adults with type 2 diabetes.

Lower carbohydrate diets for adults with type 2 diabetes.

Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report.

Dose-response relationships in multifunctional food design: assembling the evidence.

Food & health forum meeting: evidence-based nutrition.

An exposure-response curve for copper excess and deficiency.

Toxicity due to excess and deficiency.

Development of a copper database for exposure-response analysis.

The process for the assessment of scientific support for claims on food.

Criteria for substantiating claims.

Nutrient risk assessment: setting upper levels and an opportunity for harmonization.

Severity scoring of manganese health effects for categorical regression.

Evidence for Concerted Action on the Process for the Assessment of Scientific Support for Claims on Food (PASSCLAIM). Foreword.

Feeding preterm infants after hospital discharge: a commentary by the ESPGHAN Committee on Nutrition.

26th Hohenheim Consensus Conference, September 11, 2010 Scientific substantiation of health claims: evidence-based nutrition.

Population reference intakes and micronutrient bioavailability: a European perspective.

Home percutaneous endoscopic gastrostomy feeding: perceptions of patients, carers, nurses and dietitians.

Functional effects of food: what do we know in children?

Nondigestible carbohydrates in the diets of infants and young children: a commentary by the ESPGHAN Committee on Nutrition.

Educational recommendations for processed foods for infant feeding.