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1.
Community support for policy interventions targeting unhealthy food environments in public institutions.
Health Promot J Austr
; 33(3): 618-630, 2022 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-34921699
2.
Towards healthier food choices for hospital staff and visitors: impacts of a healthy food and drink policy implemented at scale in Australia.
Public Health Nutr
; 24(17): 5877-5884, 2021 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-34384515
3.
Impact and acceptance of a state-wide policy to remove sugar-sweetened beverages in hospitals in New South Wales, Australia.
Health Promot J Austr
; 32(3): 444-450, 2021 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-32713051
4.
Extending the paradigm: a policy framework for healthy and equitable eating (HE2).
Public Health Nutr
; 21(18): 3477-3481, 2018 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-30124178
5.
The effect of sugar-sweetened beverage front-of-pack labels on drink selection, health knowledge and awareness: An online randomised controlled trial.
Appetite
; 128: 233-241, 2018 09 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29879450
6.
Assessing the potential impact of a front-of-pack nutritional rating system on food availability in school canteens: A randomised controlled trial.
Appetite
; 121: 309-315, 2018 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29180073
7.
Using systems science to understand the determinants of inequities in healthy eating.
PLoS One
; 12(11): e0188872, 2017.
Artículo
en Inglés
| MEDLINE | ID: mdl-29190662
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