Intimate partner violence during pregnancy and quality of life in Southern Brazil: a cross-sectional study, 2022.

OBJECTIVE: To analyze the association between intimate partner violence during pregnancy (IPVP) and quality of life (QOL). METHODS: A cross-sectional study was conducted with pregnant women receiving care in Primary Health Care in the municipality of Criciúma, Santa Catarina state, Brazil, in 2022; QOL was assessed in the physical, psychological, social relationship and environmental domains using WHOQOL-Bref instrument; IPVP was evaluated by means of the World Health Organization Violence Against Women; Crude and adjusted linear regression analyses were performed. RESULTS: A total of 389 pregnant women were evaluated; IPVP was observed in 13.6% of cases; in the adjusted analysis, IPVP remained associated with physical, psychological and social relationship domains; pregnant women who experienced IPVP had a reduction in their QOL score by 9.77, 11.07 and 8.95 points, respectively, when compared to those who did not experience IPVP. CONCLUSION: IPVP was associated with poorer QOL in the physical, psychological and social relationships domains. Health services equipped to address and prevent violence against pregnant women are essential. MAIN RESULTS: Intimate partner violence (IPV) was observed in 13.6% of pregnant women and was associated with poorer quality of life in the physical, psychological and social relationship domains. IMPLICATIONS FOR SERVICES: The results emphasize the need for an intersectoral approach in addressing the issue, with specialized healthcare centers for situations of violence integrated with social assistance and public security. PERSPECTIVES: Development of intersectoral policies and actions that strengthen existing ones and ensure social and healthcare assistance to pregnant women victims of violence and their children, given the negative impact of IPVP on quality of life.

Association between job lost and mental health outcomes during the COVID-19 pandemic and the role of food insecurity as mediator of this relationship.

This study aimed to evaluate the association between employment status and mental health, considering food insecurity as a mediator of this relation. A cross-sectional population-based study was conducted with adults (≥ 18 and < 60 years) during the COVID-19 outbreak in two cities from Southern Brazil. Employment status was categorized into working, not working, and lost job. The mental health outcomes evaluated were depressive symptoms, perceived stress, and sadness. Food insecurity was identified by the short-form version of the Brazilian Food Insecurity Scale. Adjusted analyses using Poisson regression were performed to assess the association between employment status and mental health. Mediation analysis was performed to investigate the direct and indirect effects of employment status on mental health outcomes. In total, 1,492 adults were analyzed. The not working status was associated with 53% and 74% higher odds of perceived stress and of sadness, respectively. Being dismissed during the pandemic increased the odds of depressive symptoms, perceived stress, and sadness by 68%, 123%, and 128%, respectively. Mediation analyses showed that food insecurity was an important mediator of the association between employment status and depressive symptoms and sadness, but not of perceived stress. The complexity of these results highlights economic and nutritional aspects involved in mental health outcomes.

Inequalities in the use of health services in a municipality in Southern Brazil in 2019: a cross-sectional study.

OBJECTIVE: to assess inequalities in the use of health services in a municipality in Southern Brazil. METHODS: This was a population-based cross-sectional study conducted with adults living in the urban area of the municipality of Criciúma, state of Santa Catarina, Brazil, between March and December 2019; the research outcomes were medical consultation, dental visit, nutritional counseling and the use of the Brazilian National Health System (Sistema Único de Saúde - SUS); the exposures were age, schooling and income; inequalities were analyzed using the Slope index of inequality and equiplots. RESULTS: A total of 820 individuals were studied; medical consultation was higher (14.2 percentage points [p.p.]), and dental visit was lower (-29.5 p.p.), in older adults, when compared to young people; dental visit (41.1 p.p.) and nutritional counseling (18.0 p.p.) were higher in individuals with higher level of education, when compared to those with lower level of education; the use of SUS was higher in older adults (21.3 p.p.), with lower level of education (-61.2 p.p.) and lower income (-51.6 p.p.), when compared to their peers. CONCLUSION: in order to develop public policies, these inequalities should be taken into consideration.

Household food insecurity before and during COVID-19 pandemic and its association with perceived stress: population-based studies.

The growing prevalence of food insecurity observed in the last years, has been favored by the COVID-19 pandemic, leading to mental health issues, such as stress. We aim to analyze the prevalence of household food insecurity before and during the COVID-19 pandemic and its association with perceived stress. We analyzed data from two population-based studies conducted in 2019 and 2020-2021 in the municipality of Criciúma, State of Santa Catarina, Southern Brazil. Food insecurity and perceived stress were assessed with the Brazilian Food Insecurity Scale and the Perceived Stress Scale. The covariables were sex, age, skin color, schooling level, income, job status, marital status, household crowding, overweight, and diet quality. Crude and adjusted associations between food insecurity and perceived stress were assessed using Poisson regression. A total of 1,683 adult individuals were assessed. Prevalence of food insecurity was 25.8% in 2019, decreasing to 21.6% in 2020. Prevalence of perceived stress was about 38% for both years. Before the pandemic, food insecurity increased the prevalence of perceived stress by 29% (PR = 1.29; 95%CI: 1.02; 1.63), but no association was found during COVID-19. We found a worrying prevalence of food insecurity before and after de pandemic, nonetheless food insecurity and perceived stress were associated only in 2019. An assessment of these aspects after COVID-19 is needed to ensure basic life rights for all.

Remote work and back pain during the COVID-19 pandemic in adults and older population in South Brazil.

This article aims to investigate the association between remote work and Back Pain during the COVID-19 pandemic, and to analyze this relationship according to the body mass index. Population-based, cross-sectional study carried in two cities in southern Brazil, in individuals aged 18 years and over. Data were collected through household interviews from October to January 2020/21. Outcomes: back pain (cervical, thoracic, lumbar/acute, chronic) and pain intensity. Exposure variable: remote work. For the analyses, Poisson regression with robust adjustment for variance was used, stratified by BMI (eutrophic vs overweight/obese), and restricted to those who had worked in the past month. 1,016 had worked during the pandemic, average 42 years old (SD = 14), varying from 18 to 93 years. Remote work was performed by 7.7% of the individuals. Prevalence of back pain: 25.6% (95%CI: 19.5 to 31.7%). Overweight/obese remote workers felt pain acute cervical pain PR = 2.82 (95%CI: 1.15 to 6.92); chronic low back PR = 1.85 (95%CI: 1.04 to 3.29); acute thoracic PR = 1.81(95%CI: 3.76 to 8.68) compared to those who did not work. About one in four remote workers reported back pain during of the COVID-19 pandemic. BMI proved to be an important moderator between outcomes and exposure variable.

[Influence of sleep and chrononutrition on hypertension and diabetes: a population-based study]. / Influência do sono e da crononutrição na hipertensão e diabetes: um estudo de base populacional.

The objective is to evaluate the influence of sleep and chrononutrition on hypertension and diabetes in the adult population (18 years or older) in a municipality in Southern Brazil. This is a population-based cross-sectional study, developed in Criciúma, State of Santa Catarina, in 2019. The exposure variables were sleep duration and quality, and two of the main aspects of chrononutrition, the number of daily meals and the presence of breakfast. The outcomes studied were diabetes mellitus and systemic arterial hypertension. Crude and adjusted Poisson regression with robust variance was used to evaluate the associations between exposures and outcomes. For all analyses, the effect of the sample design was considered, and the significance level adopted was 5%. In total, 820 patients were evaluated. The prevalence of diabetes and hypertension was of 19.9% and 44.1%, respectively. Individuals with worse sleep quality had a higher prevalence of 33% for diabetes and 17% for hypertension, compared to those with good quality of sleep. Those who had four or more meals per day had a 16% lower prevalence of hypertension, when compared to those who had less than four meals. We concluded that the quality of sleep and the number of daily meals, a feeding behavior related to chrononutrition, were related to hypertension and diabetes. These results highlight the importance of public health actions that address new strategies for coping with these diseases focused on sleep quality and chrononutrition.

O objetivo foi avaliar a influência do sono e da crononutrição na hipertensão e diabetes na população adulta (18 anos ou mais) em um município do Sul do Brasil. Trata-se de um estudo transversal de base populacional, desenvolvido em Criciúma, Santa Catarina, em 2019. As variáveis de exposição foram duração e qualidade do sono, e dois dos principais aspectos da crononutrição, o número de refeições diárias e a realização do café da manhã. Os desfechos estudados foram diabetes mellitus e hipertensão arterial sistêmica. Regressão de Poisson bruta e ajustada com variância robusta foi utilizada para avaliar as associações entre as exposições e os desfechos. Para todas as análises, considerou-se o efeito do desenho amostral, e o nível de significância utilizado foi de 5%. Foram estudados 820 indivíduos. As prevalências de diabetes e hipertensão foram 19,9% e 44,1%, respectivamente. Indivíduos com pior qualidade do sono tiveram prevalência 33% maior de diabetes e 17% maior de hipertensão, comparados àqueles com boa qualidade do sono. Os que realizaram quatro ou mais refeições ao dia apresentaram prevalência 16% menor de hipertensão quando comparados aos que fizeram menos de quatro refeições. Conclui-se que a qualidade do sono e o número de refeições diárias, um comportamento alimentar relacionado à crononutrição, estiveram relacionados à hipertensão e ao diabetes. Tais resultados destacam a importância de ações de saúde pública que abordem novas estratégias para o enfrentamento dessas doenças, voltadas à qualidade do sono e à crononutrição.

El objetivo fue evaluar la influencia del sueño y la crononutrición sobre la hipertensión arterial y la diabetes en la población adulta (18 años o más) en un municipio del Sur de Brasil. Se trata de un estudio transversal de base poblacional, desarrollado en Criciúma, Santa Catarina, en el 2019. Las variables de exposición fueron la duración y la calidad del sueño, y dos de los principales aspectos de la crononutrición, el número de comidas diarias y el consumo de desayuno. Los desenlaces estudiados fueron la diabetes mellitus e la hipertensión arterial sistémica. Se utilizó la regresión de Poisson cruda y ajustada con varianza robusta para evaluar las asociaciones entre las exposiciones y los desenlaces. Para todos los análisis, se consideró el efecto del diseño de la muestra y el nivel de significación utilizado fue del 5%. Se estudiaron 820 individuos. Las prevalencias de diabetes e hipertensión fueron de 19,9% y del 44,1%, respectivamente. Las personas con peor calidad del sueño tuvieron una prevalencia de diabetes un 33% mayor y una prevalencia de hipertensión un 17% mayor, en comparación con las personas con una buena calidad del sueño. Los que efectuaron cuatro o más comidas al día presentaron una prevalencia de hipertensión un 16% menor en comparación con los que efectuaron menos de cuatro comidas. Se concluye que la calidad del sueño y el número de comidas diarias, una conducta alimentaria relacionada con la crononutrición, están relacionados con la hipertensión arterial y la diabetes. Estos resultados destacan la importancia de acciones de salud pública que aborden nuevas estrategias de enfrentamiento a estas enfermedades, centradas en la calidad del sueño y en la crononutrición.

Physical activity and perceived environment among adults from a city in Southern Brazilian.

The article aimed to verify the association between physical activity (PA) and perceived environment among adults from a city in southern Brazil. This is a population-based cross-sectional study with 820 adults living in the city of Criciúma-SC. Perceived environment was assessed using the Neighborhood Environmental Walkability scale and PA in the leisure and transportation domains using the long version of the International PA Questionnaire. It was observed that the neighborhood with public spaces for the practice of physical exercises and dog walking was associated with higher prevalence of compliance with moderate-to-vigorous physical activity (MVPA) guidelines. The fact of having an invitation from friends and/or relatives for PA, sporting events and the habit of dog walking were associated with leisure-time walking. Access to places for the purchase of fresh fruits/ vegetables, light/diet foods, to have sidewalks in most streets, to have pedestrian crossings and sporting events in the neighborhood were associated with higher prevalence of active transportation. Conversely, places for snacks or fast food in the neighborhood were associated with lower prevalence of active transportation. The perception of environmental variables was associated with MVPA, walking and active transportation.

[Inequalities in risk behaviors for chronic noncommunicable diseases: Vigitel, 2019]. / Desigualdades nos comportamentos de risco para doenças crônicas não transmissíveis: Vigitel, 2019.

This study analyzes the economic, racial, and geographic inequalities in risk behaviors for chronic non-communicable diseases of Brazilian adults. This is a cross-sectional study conducted with data from the 2019 Vigitel (Risk and Protective Factors Surveillance System for Chronic Noncomunicable Diseases Through Telephone Interview). The analyzed risk behaviors were smoking, alcohol abuse, physical inactivity, overweight, regular consumption of soft drinks or artificial juice drinks, and non-regular consumption of fruits, legumes, and vegetables. Inequalities in risk behaviors were assessed considering Brazilian's schooling level and their dwelling region, via the slope index of inequality (SII). Equiplots graphs were also built to better illustrate the inequalities. Stata svy command was used for all analyses due to the complexity of the sampling process. In total, 52,395 patients were evaluated. Significant inequalities in risk behaviors for chronic non-communicable diseases were observed: most risk behaviors were concentrated in those with low schooling. Smoking and soft drinks consumption were more observed in the Southern region of Brazil. Public policies are necessary to reduce the inequalities found, allowing for improvement in health indicators of the Brazilian population.

O objetivo foi analisar as desigualdades econômica, racial e geográfica nos comportamentos de risco para doenças crônicas não transmissíveis dos adultos brasileiros. Estudo transversal realizado com os dados do Vigitel (Vigilância de Fatores de Risco e Proteção para Doenças Crônicas por Inquérito Telefônico) de 2019. Os comportamentos de risco analisados foram tabagismo, consumo abusivo de álcool, inatividade física, excesso de peso, consumo regular de refrigerante ou suco artificial e consumo não regular de frutas, legumes e verduras. As desigualdades nos comportamentos de risco foram avaliadas considerando escolaridade e macrorregião de moradia dos brasileiros, por meio do índice de desigualdade absoluta (slope index of inequality - SII). Gráficos equiplots também foram construídos para melhor ilustrar as desigualdades. Para todas as análises, foi utilizado o comando svy do Stata devido à complexidade do processo amostral. Foram avaliados 52.395 indivíduos. Desigualdades importantes nos comportamentos de risco para doenças crônicas não transmissíveis foram observadas: ter baixa escolaridade concentrou a grande maioria dos comportamentos de risco. Tabagismo e consumo de refrigerante foram mais observados na Macrorregião Sul do país. São necessárias políticas públicas que visem reduzir as desigualdades encontradas, permitindo a melhoria nos indicadores de saúde da população brasileira.

El objetivo fue analizar las desigualdades económicas, raciales y geográficas en los comportamientos de riesgo sobre las enfermedades crónicas no transmisibles entre los adultos brasileños. Estudio transversal, realizado con los datos de Vigitel (Vigilancia de Factores de Riesgo y Protección para Enfermedades Crónicas No Transmisibles por Entrevista Telefónica) 2019. Los comportamientos de riesgo analizados fueron el tabaquismo, el abuso del alcohol, la inactividad física, el sobrepeso, el consumo habitual de refrescos o zumos artificiales y el consumo no habitual de frutas, verduras y legumbres. Las desigualdades en los comportamientos de riesgo se evaluaron teniendo en cuenta la educación y el macrorregión de residencia de los brasileños, mediante el índice de inequidad absoluto (slope index of inequality - SII). También se construyeron gráficos equiplot para ilustrar mejor las desigualdades. Para todos los análisis, se utilizó el comando svy de Stata debido a la complejidad del proceso de muestreo. Se evaluó a un total de 52.395 personas. Se observaron importantes desigualdades en los comportamientos de riesgo para las enfermedades crónicas no transmisibles: tener un bajo nivel educativo concentró la gran mayoría de los comportamientos de riesgo. El tabaquismo y el consumo de refrescos se observaron más en la región Sur del país. Se necesitan políticas públicas para reducir las desigualdades encontradas, permitiendo la mejora de los indicadores de salud de la población brasileña.

Inequalities in alcohol consumption and cell phone use while driving motor vehicles.

OBJECTIVE: To evaluate social inequalities of Brazilians in alcohol consumption and cell phone use while driving motor vehicles. METHODS: Cross-sectional study conducted with people who drive (n=23,474) in 2019. The outcomes adopted were cell phone use and alcohol consumption while driving, associated with the variables gender, age group, skin color, education and macro-region of housing and analyzed using the slope index of inequality using logistic regression. RESULTS: The inequalities related to alcohol consumption and driving were identified in adults with brown skin color (7.8) linked to the North region (6.8). As for cell phone use while driving, they were higher for the younger age group (19.4) and individuals with higher education (27.1). CONCLUSION: Cell phone use and alcohol consumption while driving motor vehicles have social inequalities regarding the age group and education, and skin color and macro-region respectively.

The influence of diet quality on depression among adults and elderly: A population-based study.

BACKGROUND: Depression is the most common mental illness, achieving more than 264 million people worldwide. Although diet quality may be associated with depression symptoms, this relationship has not been deeply investigated among Brazilians. Therefore, this study was conducted to evaluate this relationship. METHODS: This is a population-based cross-sectional study with representative individuals aged 18 years or over living in an urban area. Individuals were selected using a multistage sampling procedure. The Patient Health Questionnaire-9 was used to screen for major depressive episodes, and a Food Frequency Questionnaire was used to evaluate diet. We used a hierarchical model to conduct the analyses and calculated prevalence ratio using Poisson regression. RESULTS: A total of 820 subjects were assessed, with mean age of 54.8 (±17.4) years. Prevalence of major depressive episodes was 29.2%. After final adjustment, diet quality remained directly associated with depression (p = 0.024). Individuals with the worst diet quality were 39% more likely to have major depressive episodes when compared to those who had the best diet quality. Depression was also associated with consumption of soda or artificial juice and are food markers of unhealthy diets. LIMITATIONS: The cross-sectional design does not establish whether the associations are causal, and the Patient Health Questionnaire-9 is a screening scale - not a diagnostic tool; however, it is easy, quick to apply, and is widely used in epidemiological studies. CONCLUSION: The results provide important evidence about the role of diets on that mood disorder, which contributes to management approaches to depression.

[Trends and inequalities in food insecurity during the COVID-19 pandemic: results of four serial epidemiological surveys]. / Tendências e desigualdades na insegurança alimentar durante a pandemia de COVID-19: resultados de quatro inquéritos epidemiológicos seriados.

The objective was to analyze trends and inequalities in the prevalence of food insecurity during the COVID-19 pandemic according to sociodemographic factors and social distancing measures. We analyzed data from four serial epidemiological surveys on COVID-19 in May and June 2020, with adults and elderly living in Bagé, Rio Grande do Sul State, Brazil. Food insecurity was assessed with the short version of the Brazilian Food Insecurity Scale (EBIA), with the recall period adapted to the beginning of the social distancing period in the city. Sociodemographic characteristics and the adoption of social distancing measures were analyzed, and their associations with food insecurity were assessed with chi-square test. The temporal trend in food insecurity according to these characteristics was assessed via linear regression. Inequalities in food insecurity were assessed with the angular inequality index and concentration index. Of the 1,550 individuals studied, 29.4% (95%CI: 25.0; 34.4) presented food insecurity. Analysis of inequality showed higher concentration of food insecurity among the younger and less educated and those living with five or more residents in the same household. Over the course of the four surveys, prevalence of food insecurity decreased most sharply among the younger, those living in households with up to two residents, and those with two or more workers. There was a strong association between food insecurity and sociodemographic factors, which may indicate the pandemic´s potential economic impact on households' food situation.

O objetivo foi analisar tendências e desigualdades na prevalência de insegurança alimentar na pandemia de COVID-19, de acordo com fatores sociodemográficos e com medidas de distanciamento social. Dados de quatro inquéritos epidemiológicos seriados sobre a COVID-19 desenvolvidos entre maio e junho de 2020, com adultos e idosos residentes na cidade de Bagé, Rio Grande do Sul, Brasil. Insegurança alimentar foi avaliada por meio da versão curta da Escala Brasileira de Insegurança Alimentar (EBIA), com o período recordatório adaptado ao início das medidas de distanciamento social no município. As características sociodemográficas e a adoção de medidas de distanciamento social foram analisadas, e suas associações com a insegurança alimentar foram avaliadas utilizando-se o teste de qui-quadrado. A tendência temporal da insegurança alimentar de acordo com tais características foi avaliada usando-se regressão linear. As desigualdades na insegurança alimentar foram avaliadas utilizando-se o índice angular de desigualdade e o índice de concentração. Dos 1.550 indivíduos estudados, 29,4% (IC95%: 25,0; 34,4) apresentaram insegurança alimentar. A análise de desigualdade mostrou maior concentração da insegurança alimentar entre os mais jovens, os menos escolarizados e os que residiam em domicílios com cinco moradores ou mais. Ao longo dos quatro inquéritos, a prevalência de insegurança alimentar reduziu mais acentuadamente entre os mais jovens, naqueles que residiam em domicílios com até dois moradores e com dois ou mais trabalhadores. Evidenciou-se forte associação da insegurança alimentar com os aspectos sociodemográficos dos entrevistados, o que pode indicar o potencial impacto econômico da pandemia na situação alimentar dos domicílios.

El objetivo fue analizar tendencias y desigualdades en la prevalencia de inseguridad alimentaria durante la pandemia de COVID-19, de acuerdo con factores sociodemográficos, así como con las medidas de distanciamiento social. Se analizaron datos de cuatro encuestas epidemiológicas seriadas sobre la COVID-19, desarrolladas entre mayo y junio de 2020, con adultos y ancianos residentes en la ciudad de Bagé, Rio Grande do Sul, Brasil. La inseguridad alimentaria se evaluó a través de la versión corta de la Escala Brasileña de Inseguridad Alimentaria (EBIA), con un período recordatorio, adaptado al inicio de las medidas de distanciamiento social en el municipio. Fueron analizadas características sociodemográficas y la adopción de medidas de distanciamiento social, así como sus asociaciones con la inseguridad alimentaria, utilizándose un test de chi-cuadrado. Se evaluó la tendencia temporal de la inseguridad alimentaria de acuerdo con tales características, utilizándose la regresión lineal. Se evaluaron desigualdades en la inseguridad alimentaria, mediante el índice angular de desigualdad y el índice de concentración. De los 1.550 individuos estudiados, un 29,4% (IC95%: 25,0; 34,4) presentaron inseguridad alimentaria. El análisis de desigualdad mostró una mayor concentración de inseguridad alimentaria entre los más jóvenes, los menos escolarizados, y quienes residían en domicilios con cinco residentes o más. A lo largo de las cuatro encuestas, la prevalencia de inseguridad alimentaria se redujo más acentuadamente entre los más jóvenes, en quienes residían en domicilios con hasta dos residentes y con dos o más trabajadores. Se evidenció una fuerte asociación de la inseguridad alimentaria con aspectos sociodemográficos de los entrevistados, lo que puede indicar el potencial impacto económico de la pandemia en la situación alimentaria de los domicilios.

Overweight and its associated factors among employees of a university from the state of Santa Catarina.

INTRODUCTION: The increasing incidence of overweight worldwide is influenced by several factors of daily life and also affects the working population. OBJECTIVE: To assess overweight and its association with sociodemographic factors, food consumption, and eating habits in employees of a university. METHOD: This is a cross-sectional study conducted with employees of a university in southern Santa Catarina. A questionnaire containing demographic, socioeconomic, and nutritional information was used. The exposure variables studied were: sex, age, marital status, schooling, frequency of weekly food consumption, and eating behaviors. Overweight was assessed using body mass index. Crude and adjusted analyses of the association between overweight and independent variables were performed using Poisson's regression. RESULTS: The prevalence of overweight among the 214 employees was 54.9%. After the adjusted analysis, women had a 34% lower risk of overweight when compared to men (prevalence ratio: 0.66; 95% confidence interval 0.53-0.82). In addition, overweight was directly associated with age (p <0.001), while schooling remained inversely associated with overweight. CONCLUSIONS: The high prevalence of overweight among workers demonstrates the need to develop interventions and /or programs that promote health in the work environment, especially for groups at higher risk, such as older men and those with lower levels of schooling.

Socioeconomic status throughout life and body mass index: a systematic review and meta-analysis.

This article aimed to systematically review the association between socioeconomic status according to the life course models and the body mass index (BMI) in adults. A review was performed following the guidelines of the PRISMA. The studies were identified in the MEDLINE/PubMed, LILACS and Web of Science databases. The eligible articles investigated the association between at least one life course model (risk accumulation, critical period or social mobility) and BMI. In order to assess the quality of the selected articles, the NOS checklist was applied to each study. Eleven articles were selected for the systematic review, and seven articles were selected for the meta-analysis. The average score and the median in the NOS checklist were 6.4, within a maximum possible score of 8 points. The most used model was social mobility. Regarding meta-analysis, there was association between lower life course socioeconomic status and BMI among women. BMI mean difference (MD) was higher among those who remained with low socioeconomic status throughout life when compared with those who maintained a high socioeconomic status (MD: 2.17, 95%CI: 1.48; 2.86). Before that, the BMI MD was higher among those with upward mobility, compared with those who maintained a high socioeconomic status throughout life (MD: 1.20, 95%CI: 0.73; 1.68). The risk of overweight was also higher among women who maintained low socioeconomic status (summary RR: 1.70, 95%CI: 1.05; 2.74); however, according to the GRADE, the studies presented very low quality evidence. For men, no association was observed. Having low socioeconomic status sometime during life is associated with higher BMI in adulthood.

Association between job lost and mental health outcomes during the COVID-19 pandemic and the role of food insecurity as mediator of this relationship / Associação entre perda de emprego e desfechos de saúde mental durante a pandemia de COVID-19 e o papel da insegurança alimentar como mediadora dessa relação / Asociación entre la pérdida de empleo y los resultados de salud mental durante la pandemia de COVID-19 y el papel de la inseguridad alimentaria como mediador de esta relación

Abstract: This study aimed to evaluate the association between employment status and mental health, considering food insecurity as a mediator of this relation. A cross-sectional population-based study was conducted with adults (≥ 18 and < 60 years) during the COVID-19 outbreak in two cities from Southern Brazil. Employment status was categorized into working, not working, and lost job. The mental health outcomes evaluated were depressive symptoms, perceived stress, and sadness. Food insecurity was identified by the short-form version of the Brazilian Food Insecurity Scale. Adjusted analyses using Poisson regression were performed to assess the association between employment status and mental health. Mediation analysis was performed to investigate the direct and indirect effects of employment status on mental health outcomes. In total, 1,492 adults were analyzed. The not working status was associated with 53% and 74% higher odds of perceived stress and of sadness, respectively. Being dismissed during the pandemic increased the odds of depressive symptoms, perceived stress, and sadness by 68%, 123%, and 128%, respectively. Mediation analyses showed that food insecurity was an important mediator of the association between employment status and depressive symptoms and sadness, but not of perceived stress. The complexity of these results highlights economic and nutritional aspects involved in mental health outcomes.

Resumo: O objetivo foi avaliar a associação entre situação de trabalho e saúde mental e o papel da insegurança alimentar como mediadora dessa relação. Um estudo transversal de base populacional foi conduzido com adultos (≥ 18 e < 60 anos) durante o surto de COVID-19 em duas cidades do Sul do Brasil. A situação de trabalho foi categorizada em trabalhando, não trabalhando e perda do emprego. Os desfechos de saúde mental avaliados foram sintomas depressivos, percepção de estresse e sentimento de tristeza. A insegurança alimentar foi identificada pela versão reduzida da Escala Brasileira de Insegurança Alimentar. Análises ajustadas por regressão de Poisson foram realizadas para avaliar a associação entre situação de trabalho e saúde mental. A análise de mediação foi realizada para investigar os efeitos diretos e indiretos da situação de trabalho sobre os desfechos de saúde mental. No total, foram analisados 1.492 adultos. Não trabalhar associou-se a 53% mais chances de percepção de estresse e 74% maiores de tristeza. A perda do emprego aumentou as chances de sintomas depressivos, estresse percebido e sentimento de tristeza em 68%, 123% e 128%, respectivamente. As análises de mediação mostraram que a insegurança alimentar foi um importante mediador da associação entre situação de trabalho e sintomas depressivos e sentimento de tristeza, mas não para o estresse percebido. A complexidade desses resultados destaca aspectos econômicos e nutricionais envolvidos nos desfechos em saúde mental.

Resumen: El objetivo fue evaluar la asociación entre la situación laboral y la salud mental y el papel de la inseguridad alimentaria como mediador en esta relación. Se realizó un estudio transversal basado en la población con adultos (≥ 18 y < 60 años) durante el brote de COVID-19 en dos ciudades del Sur de Brasil. La situación laboral se clasificó en trabajando, no trabajando y pérdida de empleo. Los resultados de salud mental evaluados fueron síntomas depresivos, percepción de estrés y sensación de tristeza. La inseguridad alimentaria fue identificada por la versión reducida de la Escala Brasileña de Inseguridad Alimentaria. Se realizaron análisis ajustados por regresión de Poisson para evaluar la asociación entre la situación laboral y la salud mental. Se realizó un análisis de mediación para investigar los efectos directos e indirectos de la situación laboral en los resultados de salud mental. En total, se analizaron 1.492 adultos. No trabajar se asoció con un 53% más de probabilidades de percepción de estrés y un 74% más de probabilidades de tristeza. La pérdida del trabajo aumentó las probabilidades de síntomas depresivos, estrés percibido y sentimientos de tristeza en un 68%, 123% y 128%, respectivamente. Los análisis de mediación mostraron que la inseguridad alimentaria era un mediador importante de la asociación entre la situación laboral y los síntomas depresivos y los sentimientos de tristeza, pero no para el estrés percibido. La complejidad de estos resultados destaca los aspectos económicos y nutricionales que intervienen en los resultados de salud mental.

Intimate partner violence during pregnancy and quality of life in Southern Brazil: a cross-sectional study, 2022 / Violencia de pareja durante el embarazo y calidad de vida en el sur de Brasil: estudio transversal, 2022 / Violência por parceiro íntimo durante a gestação e qualidade de vida no Sul do Brasil: estudo transversal, 2022

ABSTRACT Objective To analyze the association between intimate partner violence during pregnancy (IPVP) and quality of life (QOL). Methods A cross-sectional study was conducted with pregnant women receiving care in Primary Health Care in the municipality of Criciúma, Santa Catarina state, Brazil, in 2022; QOL was assessed in the physical, psychological, social relationship and environmental domains using WHOQOL-Bref instrument; IPVP was evaluated by means of the World Health Organization Violence Against Women; Crude and adjusted linear regression analyses were performed. Results A total of 389 pregnant women were evaluated; IPVP was observed in 13.6% of cases; in the adjusted analysis, IPVP remained associated with physical, psychological and social relationship domains; pregnant women who experienced IPVP had a reduction in their QOL score by 9.77, 11.07 and 8.95 points, respectively, when compared to those who did not experience IPVP. Conclusion IPVP was associated with poorer QOL in the physical, psychological and social relationships domains. Health services equipped to address and prevent violence against pregnant women are essential.

RESUMEN Objetivo Analizar la asociación entre violencia de pareja durante el embarazo (VPE) y calidad de vida (CV). Métodos Estudio transversal con mujeres embarazadas en Atención Primaria de Salud, se evaluó la CV en los dominios físico, psicológico, relaciones sociales y entorno (WHOQOL-Bref); la VPE fue evaluada por la Organización Mundial de la Salud; se realizaron análisis de regresión lineal bruta y ajustada. Resultados Se evaluaron 389 gestantes. La VPE estuvo presente en el 13,6% de las gestantes; en el análisis ajustado, la violencia de género permaneció asociada a aspectos físicos, psicológicos y a las relaciones sociales; las mujeres embarazadas que sufrieron VPE presentaron disminución de 9,77; 11,07 y 8,95 puntos de CV en comparación con quienes no sufrieron VPE. Conclusión La VPE se asocia con una peor calidad de vida en los ámbitos físico, psicológico y de relaciones sociales; los servicios de salud preparados para combatir la violencia son esenciales para prevenir los casos de violencia durante el embarazo.

RESUMO Objetivo Analisar a associação entre violência por parceiro íntimo na gestação (VPIG) e qualidade de vida (QV). Métodos Estudo transversal, com gestantes atendidas na Atenção Primária à Saúde, em Criciúma, Santa Catarina, Brasil, em 2022; avaliou-se a QV quanto aos domínios físico, psicológico, das relações sociais e do meio ambiente (WHOQOL-Bref); a VPIG foi avaliada pela World Health Organization Violence Against Women; foram realizadas análise de regressão linear bruta e ajustada. Resultados Foram avaliadas 389 gestantes; a VPIG esteve presente em 13,6%; na análise ajustada, a VPIG manteve-se associada aos aspectos físico, psicológico e das relações sociais; gestantes que sofreram VPIG tiveram reduzidos 9,77, 11,07 e 8,95 pontos no escore de QV, respectivamente, quando comparadas às que não sofreram VPIG. Conclusão A VPIG esteve associada à pior QV nos domínios físico, psicológico e das relações sociais; serviços de saúde preparados para o enfrentamento e prevenção da violência contra gestantes são essenciais.

Desigualdades no uso dos serviços de saúde em um município no Sul do Brasil em 2019: estudo transversal / Inequalities in the use of health services in a municipality in Southern Brazil in 2019: a cross-sectional study / Desigualdades en el uso de los servicios de salud en un municipio del Sur de Brasil en 2019: estudio transversal

Objective: to assess inequalities in the use of health services in a municipality in Southern Brazil. Methods: This was a population-based cross-sectional study conducted with adults living in the urban area of the municipality of Criciúma, state of Santa Catarina, Brazil, between March and December 2019; the research outcomes were medical consultation, dental visit, nutritional counseling and the use of the Brazilian National Health System (Sistema Único de Saúde − SUS); the exposures were age, schooling and income; inequalities were analyzed using the Slope index of inequality and equiplots. Results: A total of 820 individuals were studied; medical consultation was higher (14.2 percentage points [p.p.]), and dental visit was lower (-29.5 p.p.), in older adults, when compared to young people; dental visit (41.1 p.p.) and nutritional counseling (18.0 p.p.) were higher in individuals with higher level of education, when compared to those with lower level of education; the use of SUS was higher in older adults (21.3 p.p.), with lower level of education (-61.2 p.p.) and lower income (-51.6 p.p.), when compared to their peers. Conclusion: in order to develop public policies, these inequalities should be taken into consideration.

Objetivo: Evaluar desigualdades en el uso de los servicios de salud en un municipio del sur de Brasil. Métodos: Estudio transversal de base poblacional con adultos residentes en área urbana de la ciudad de Criciúma, estado de Santa Catarina, Brasil, entre marzo y diciembre de 2019. Variables de resultado fueron citas médicas y dentales, consejería nutricional y uso del Sistema Único de Salud (Sistema Único de Saúde − SUS). Exposiciones fueron edad, educación, ingreso. Desigualdad se presentó por Índice de desigualdad de la pendiente y gráficos equiplots. Resultados: Se estudiaron 820 individuos. Cita médica fue mayor (14.2 puntos porcentuales [p.p.]) y cita dental menor (-29,5 p.p.) en ancianos, en comparación con jóvenes. Cita dental (41,1 p.p.) y consejería nutricional (18,0 p.p.) fueron mayores en más educados en comparación con menos educados. Uso del SUS fue mayor en ancianos (21,3 p.p.), menos educados (-61,2 p.p.) y con menores ingresos (-51,6 p.p.) en comparación con sus pares. Conclusiones: Desigualdades evidenciadas demuestran que políticas públicas deben considerarlas en su desarrollo.

Objetivo: avaliar desigualdades no uso dos serviços de saúde em um município do Sul do Brasil. Métodos: estudo transversal de base populacional com adultos residentes na área urbana do município de Criciúma, no estado de Santa Catarina, Brasil, entre março e dezembro de 2019; desfechos do estudo foram consulta médica, consulta odontológica, orientação nutricional e uso do Sistema Único de Saúde (SUS); exposições foram idade, escolaridade e renda; desigualdades foram analisadas pelo índice absoluto de desigualdade e gráficos equiplots. Resultados: foram incluídos 820 indivíduos; realização de consulta médica foi maior (14,2 pontos percentuais [p.p.]), e de consulta odontológica, menor (-29,5 p.p.), em idosos, comparados a jovens; realização de consulta odontológica (41,1 p.p.) e orientação nutricional (18,0 p.p.) foi maior nos mais escolarizados, comparados aos menos escolarizados; uso do SUS foi maior em idosos (21,3 p.p.), menos escolarizados (-61,2 p.p.) e com menor renda (-51,6 p.p.), comparados a seus pares. Conclusão: para seu desenvolvimento, as políticas públicas devem considerar essas desigualdades.

Effect of lingual frenotomy on the breastfeeding improvement

To evaluate breastfeeding in babies up to six months of age before and after frenotomy surgery in a reference hospital in a city from Santa Catarina state. Methods: An observational quality improvement study, carried out with babies up to six months of age undergoing frenotomy and their mothers in a reference hospital in southern Santa Catarina state. A questionnaire was applied to the mothers in two moments (before and after the surgery), with information regarding breastfeeding, sociodemographic, anthropometric and behavioral characteristics of them and of the babies. Descriptive analyzes were performed and the association between breastfeeding and the independent variables was assessed through Pearson's chi-square and Fisher's exact tests, using a 5% significance level. Results: A total of 74 children were studied, with 48 of them returning after surgery. 83.8% were breastfed before surgery and 64.9% after surgery. Before surgery, 58.1% of children effectively took the breast at once. After surgery, this prevalence was 83.3% (p=0.015). Before surgery, 75.9% of the mothers reported not feeling pain, while, after surgery, almost all of them (95.8%) reported this (p=0.004). Most mothers reported improvement in grip (83.3%), increase in the duration of breastfeeding (69.0%), improvement of baby's breathing (75.0%), and an increase in the frequency of breastfeeding (51.7%). Conclusions: There was a decrease in the prevalence of breastfeeding after frenotomy. However, there was an improvement in the babies 'grip and breathing and a reduction in the mothers' pain when breastfeeding. It is emphasized the need to implement multidisciplinary actions in both primary and hospital care to assist mothers in order to prolong the duration of exclusive breastfeeding

Insegurança alimentar domiciliar em um município do sul do Brasil: estudo de base populacional / Household food insecurity in a city from southern Brazil: a population-based study

Introdução: A insegurança alimentar (IA) é caracterizada pela falta de acesso a alimentos em quantidade e qualidade adequadas. Nos últimos anos, uma tendência de crescimento em sua prevalência vem sendo observada, e fatores sociodemográficos parecem influenciar a IA. Objetivo: Verificar a prevalência de IA e seus fatores associados em domicílios de um município do sul de Santa Catarina. Métodos: Estudo transversal de base populacional, conduzido em Criciúma-SC em 2019, com indivíduos com ≥18 anos. Todos os domicílios nos quais o chefe da família (indivíduo que contribuía com a maior parte da renda domiciliar) participou da pesquisa foram incluídos nas análises. A IA domiciliar foi avaliada através da Escala Brasileira de Insegurança Alimentar, e características sociodemográficas e alimentares foram avaliadas como variáveis independentes. Para avaliar as associaçõesentre IA e as variáveis independentes, foram realizadas análises ajustadas utilizando-se Regressão de Poisson, considerando nível de significância de 5%. Resultados: Participaram do estudo 439 domicílios e 562 indivíduos. A prevalência de IA foi de 25,8%, sendo maior nos domicílios com: moradores entre 18 e 29 anos (RP=1,72; IC95%1,08-2,76) e entre 30 e 39 anos (RP=2,02; IC95%1,35-3,03),de cor parda (RP=1,47; IC95% 1,01-2,13), menores de 18 anos de idade (RP=1,70; IC95% 1,16;2,47),e que realizavam 1-2 refeições diárias (RP=2,29; IC95% 1,15-4,60), todos comparados com seus pares. Ademais, a renda apresentou tendência linear inversa com a IA, isto é, conforme a diminuição da renda, maior a prevalência de IA domiciliar (<0,001). Conclusão: Um em cada quatro domicílios apresenta IA,sendo esse desfecho influenciado por fatores demográficos, socioeconômicos e nutricionais. Diante desses achados, será possível direcionar as ações e políticas públicas para agarantia da alimentação adequada à população.

Introduction: Food insecurity (FI) is characterized by the lack of access to food in adequate quantity and quality. In recent years, there has been an upward trend in FI, and sociodemographic factors seem to influence it. Objective: To verify the prevalence of FI and its associated factors in households in a municipality in southern Santa Catarina. Methods: Population-based cross-sectional study, conducted in Criciúma-SC in 2019, with individuals aged ≥18 years. The analysis included all families in which the head of the household (individual who contributed most of the household income) participated in the research. The Brazilian food insecurity scale assessed the household FI, and sociodemographic and food characteristics were evaluated as independent variables. The study performed adjusted analyses using Poisson regression, considering a significance level of 5% to evaluate the associations between FI and the independent variables. Results: Four hundred and thirty-nine households and five hundred and sixty-two individuals participated in the study. The prevalence of FI was 25.8%, being higher in households with residents between 18 and 29 years of age (PR=1.72; 95% CI 1.08-2.76) and between 30 and 39 years of age (PR=2.02; 95% CI 1.35-3.03), mixed race (PR=1.47; 95% CI 1.01-2.13), under 18 years of age (PR=1.70; 95% CI 1.16;2.47), and who ate 1-2 meals daily (PR=2.29; 95% CI 1.15-4.60), all compared with their peers. In addition, income showed an inverse linear trend with FI, which means that as income decreases, the prevalence of home FI increases (<0.001). Conclusion: One in four households is FI, and demographic, socioeconomic, and nutritional factors influence this outcome. Given these findings, it will be possible to direct public actions and policies to ensure adequate food for the population.

Estratégia saúde da família como espaço de insatisfação e satisfação profissional / Family health strategy as a place for job dissatisfaction and satisfaction / La estrategia de salud familiar como espacio de insatisfacción y satisfacción profesional

Os fatores que interferem na satisfação e insatisfação dos profissionais que atuam na Estratégia Saúde da Família são diversos e de inúmeras características. O objetivo do estudo foi identificar os fatores de satisfação e insatisfação de profissionais da Estratégia de Saúde da Família do município de Forquilhinha/SC. Trata-se de um estudo de métodos mistos, descritivo e exploratório, realizado com 15 profissionais da saúde de três Unidades de Saúde por meio de entrevista semiestruturada. Os dados foram analisados segundo a análise de conteúdo temática com o auxílio do software Atlas.ti. Os resultados geraram 72 categorias, vinculados a cinco subcategorias, associados a duas categorias. Os grupos fatores de insatisfação e satisfação encontrados envolvem a atuação na rotina diária, estrutura e serviços das unidades e do sistema de saúde, os direitos trabalhistas, a organização dos elementos de atuação, e as relações interpessoais com os colegas, usuários e gestores. A satisfação é indicada, principalmente, pela relação com os colegas e pela divisão de tarefas entre os profissionais. Em contrapartida, a falta de reconhecimento e desvalorização, além da sobrecarga trabalho, são os principais motivos de insatisfação. Os aspectos geradores de satisfação e insatisfação dos profissionais são múltiplos e até mesmo ambíguos e podem colaborar para prejuízo ou melhoria da prestação do cuidado a saúde.

The factors that interfere with the satisfaction and dissatisfaction of professionals working in the Family Health Strategy are diverse. The objective of the study was to identify the factors of satisfaction and dissatisfaction of professionals of the Family Health Strategy in the municipality of Forquilhinha (SC). This is a mixed-methods, descriptive and exploratory study, carried out with 15 health professionals from three health units by means of semi-structured interviews. The data were analyzed according to thematic content analysis, with the help of the Atlas.TI 9.0 software. The results generated 72 codes, linked to five subcategories, associated with two categories. The groups of dissatisfaction and satisfaction factors found involve: the performance in the daily routine, structure and services of the units and the health system, labor rights, the organization of the performance elements, and the interpersonal relationships with colleagues, users and managers. Satisfaction is indicated mainly by the relationship with colleagues and the division of tasks among professionals. On the other hand, the lack of recognition and the devaluation, besides the work overload, are the main reasons for dissatisfaction. The aspects that generate satisfaction and dissatisfaction among professionals are multiple and even ambiguous and can contribute to hinder or improve health care delivery.

Los factores que interfieren en la satisfacción o en la insatisfacción de los profesionales que actúan en la Estrategia de Salud Familiar son diversos. El objetivo de este estudio fue identificar los factores de satisfacción e insatisfacción de los profesionales de la Estrategia de Salud Familiar del municipio de Forquilhinha (Santa Catarina, Brasil). Se trata de un estudio de métodos mixtos, descriptivo y exploratorio, realizado con 15 profesionales sanitarios de tres unidades de salud mediante entrevistas semiestructuradas. Los datos se analizaron según el análisis de contenido temático con la ayuda del software Atlas.TI 9.0. Los resultados generaron 72 categorías, vinculadas a cinco subcategorías, asociadas a dos categorías. Los factores de insatisfacción y satisfacción encontrados tienen que ver con la actuación en la rutina diaria, la estructura y los servicios de las unidades y del sistema de salud, los derechos laborales, la organización de los elementos de actuación y las relaciones interpersonales con los compañeros, los usuarios y los gestores. La satisfacción está indicada principalmente por la relación con los compañeros y el reparto de tareas entre los profesionales. Por otro lado, la falta de reconocimiento y la desvalorización, además de la sobrecarga de trabajo, son los principales motivos de insatisfacción. Los aspectos que generan satisfacción e insatisfacción de los profesionales son múltiples, incluso ambiguos, y pueden perjudicar o mejorar la prestación de la asistencia sanitaria.

Household food insecurity before and during COVID-19 pandemic and its association with perceived stress: population-based studies / Insegurança alimentar domiciliar antes e durante a pandemia da COVID-19 e sua associação com o estresse percebido: estudos de base populacional / Inseguridad alimentaria de los hogares antes y durante la pandemia de COVID-19 y su asociación con el estrés percibido: estudios basados en la población

The growing prevalence of food insecurity observed in the last years, has been favored by the COVID-19 pandemic, leading to mental health issues, such as stress. We aim to analyze the prevalence of household food insecurity before and during the COVID-19 pandemic and its association with perceived stress. We analyzed data from two population-based studies conducted in 2019 and 2020-2021 in the municipality of Criciúma, State of Santa Catarina, Southern Brazil. Food insecurity and perceived stress were assessed with the Brazilian Food Insecurity Scale and the Perceived Stress Scale. The covariables were sex, age, skin color, schooling level, income, job status, marital status, household crowding, overweight, and diet quality. Crude and adjusted associations between food insecurity and perceived stress were assessed using Poisson regression. A total of 1,683 adult individuals were assessed. Prevalence of food insecurity was 25.8% in 2019, decreasing to 21.6% in 2020. Prevalence of perceived stress was about 38% for both years. Before the pandemic, food insecurity increased the prevalence of perceived stress by 29% (PR = 1.29; 95%CI: 1.02; 1.63), but no association was found during COVID-19. We found a worrying prevalence of food insecurity before and after de pandemic, nonetheless food insecurity and perceived stress were associated only in 2019. An assessment of these aspects after COVID-19 is needed to ensure basic life rights for all.

A pandemia da COVID-19 favoreceu a tendência crescente de insegurança alimentar observada nos últimos anos, causando consequências na saúde mental, como o estresse. Nosso objetivo foi analisar a prevalência de insegurança alimentar domiciliar antes e durante a pandemia da COVID-19 e a sua associação com o estresse percebido. Analisamos dados de dois estudos de base populacional conduzidos em 2019 e 2020 a 2021 com adultos em Criciúma, Estado de Santa Catarina, Sul do Brasil. A insegurança alimentar e o estresse percebido foram avaliados usando a Escala Brasileira de Insegurança Alimentar e da Escala de Estresse Percebido. As covariáveis foram sexo, idade, raça, escolaridade, renda, situação profissional, estado civil, aglomeração domiciliar, excesso de peso e qualidade da dieta. Associações brutas e ajustadas entre insegurança alimentar e estresse percebido foram avaliadas usando a regressão de Poisson. Foram avaliados 1.683 indivíduos. A prevalência de insegurança alimentar foi de 25,8% em 2019, diminuindo para 21,6% em 2020. A prevalência de estresse percebido foi de aproximadamente 38% nos dois anos. Antes da pandemia, a insegurança alimentar aumentava a prevalência de estresse percebido em 29% (RP = 1,29; IC95%: 1,02; 1,63), mas nenhuma associação foi encontrada durante a pandemia da COVID-19. Identificamos uma prevalência preocupante de insegurança alimentar antes e depois da pandemia, no entanto, a insegurança alimentar e o estresse percebido foram associados apenas em 2019. Uma avaliação desses aspectos após a pandemia da COVID-19 é necessária para garantir direitos básicos de vida para todos.

La creciente tendencia a la inseguridad alimentaria observada en los últimos años se ha visto favorecida por la pandemia de COVID-19, provocando consecuencias en la salud mental, tales como el estrés. Nuestro objetivo fue analizar la prevalencia de inseguridad alimentaria en el hogar antes y durante la pandemia de COVID-19 y su asociación con el estrés percibido. Analizamos datos de dos estudios poblacionales realizados en 2019 y 2020-2021 con adultos en Criciúma, Santa Catarina, Sur de Brasil. La inseguridad alimentaria y el estrés percibido se evaluaron con la Escala Brasileña de Inseguridad Alimentaria y la Escala de Estrés Percibido. Las covariables fueron sexo, edad, color de piel, escolaridad, ingresos, situación laboral, estado civil, hacinamiento en el hogar, sobrepeso y calidad de la dieta. Las asociaciones crudas y ajustadas entre la inseguridad alimentaria y el estrés percibido se evaluaron mediante regresión de Poisson. Se evaluó a un total de 1.683 personas. La prevalencia de la inseguridad alimentaria fue del 25,8% en 2019, disminuyendo al 21,6% en 2020. La prevalencia del estrés percibido fue de alrededor del 38% en ambos años. Antes de la pandemia, la inseguridad alimentaria aumentaba la prevalencia del estrés percibido en un 29% (RP = 1,29; IC95%: 1,02; 1,63), pero no se encontró ninguna asociación con COVID-19. Encontramos una prevalencia preocupante de inseguridad alimentaria antes y después de la pandemia, aunque la inseguridad alimentaria y el estrés percibido solo se asociaron en 2019. Es necesaria una evaluación de estos aspectos después del COVID-19 para garantizar los derechos básicos vitales para todos.