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1.
Decision tree scoring system to guide selection for consumer preference in sweetpotato breeding trials.
J Sci Food Agric
; 2023 Jul 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-37490697
2.
Exploring the Influence of Differentiated Nutrition Information on Consumers' Mental Models Regarding Foods from Edible Insects: A Means-End Chain Analysis.
Ecol Food Nutr
; 56(6): 530-551, 2017.
Artículo
en Inglés
| MEDLINE | ID: mdl-29072498
3.
Do Behavioral Interventions Increase the Intake of Biofortified Foods in School Lunch Meals? Evidence from a Field Experiment with Elementary School Children in Ethiopia.
Curr Dev Nutr
; 6(2): nzac008, 2022 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-35224419
4.
Market Intelligence and Incentive-Based Trait Ranking for Plant Breeding: A Sweetpotato Pilot in Uganda.
Front Plant Sci
; 13: 808597, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35317017
5.
The Role of Targeted Nutrition Education of Preschoolers and Caregivers on Sustained Consumption of Biofortified Orange-Fleshed Sweetpotato in Kenya.
Curr Dev Nutr
; 5(8): nzab096, 2021 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-34396032
6.
Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweet Potato on Farms? Evidence From Homa Bay County, Kenya.
Food Nutr Bull
; 42(3): 347-360, 2021 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-34225479
7.
Resilient agri-food systems for nutrition amidst COVID-19: evidence and lessons from food-based approaches to overcome micronutrient deficiency and rebuild livelihoods after crises.
Food Secur
; 12(4): 823-830, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32839664
8.
The role of product information on consumer sensory evaluation, expectations, experiences and emotions of cricket-flour-containing buns.
Food Res Int
; 106: 532-541, 2018 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-29579957
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