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1.
Apolipoprotein E gene variants shape the association between dietary fibre intake and cognitive decline risk in community-dwelling older adults.
Age Ageing
; 52(1)2023 01 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-36729469
2.
Women's values and preferences on low-molecular-weight heparin and pregnancy: a mixed-methods systematic review.
BMC Pregnancy Childbirth
; 22(1): 747, 2022 Oct 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36199014
3.
Adherence to the Mediterranean diet assessed by a novel dietary biomarker score and mortality in older adults: the InCHIANTI cohort study.
BMC Med
; 19(1): 280, 2021 11 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-34814922
4.
Vitamin D recommendations in clinical guidelines: A systematic review, quality evaluation and analysis of potential predictors.
Int J Clin Pract
; 75(11): e14805, 2021 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-34486779
5.
Healthcare providers' adherence to breast cancer guidelines in Europe: a systematic literature review.
Breast Cancer Res Treat
; 181(3): 499-518, 2020 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-32378052
6.
Adherence to breast cancer guidelines is associated with better survival outcomes: a systematic review and meta-analysis of observational studies in EU countries.
BMC Health Serv Res
; 20(1): 920, 2020 Oct 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-33028324
7.
Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes: A Systematic Review and Meta-analysis of Cohort Studies.
Ann Intern Med
; 171(10): 703-710, 2019 11 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-31569213
8.
Health-Related Values and Preferences Regarding Meat Consumption: A Mixed-Methods Systematic Review.
Ann Intern Med
; 171(10): 742-755, 2019 11 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-31569219
9.
Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes: A Systematic Review of Randomized Trials.
Ann Intern Med
; 171(10): 721-731, 2019 11 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-31569236
10.
Reduction of Red and Processed Meat Intake and Cancer Mortality and Incidence: A Systematic Review and Meta-analysis of Cohort Studies.
Ann Intern Med
; 171(10): 711-720, 2019 11 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-31569214
11.
Correction to: Methods for trustworthy nutritional recommendations NutriRECS (Nutritional Recommendations and accessible Evidence summaries Composed of Systematic reviews): a protocol.
BMC Med Res Methodol
; 19(1): 240, 2019 Dec 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-31847819
12.
Methods for trustworthy nutritional recommendations NutriRECS (Nutritional Recommendations and accessible Evidence summaries Composed of Systematic reviews): a protocol.
BMC Med Res Methodol
; 18(1): 162, 2018 12 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-30518328
13.
Unprocessed Red Meat and Processed Meat Consumption.
Ann Intern Med
; 172(9): 639-640, 2020 05 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-32365371
14.
Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes.
Ann Intern Med
; 172(7): 511-512, 2020 04 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-32252077
15.
High concentrations of a urinary biomarker of polyphenol intake are associated with decreased mortality in older adults.
J Nutr
; 143(9): 1445-50, 2013 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-23803472
16.
Comparison of seven popular structured dietary programmes and risk of mortality and major cardiovascular events in patients at increased cardiovascular risk: systematic review and network meta-analysis.
BMJ
; 380: e072003, 2023 03 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-36990505
17.
Online information in Spanish on probiotics, yoghurt, kefir, kombucha, fibre and prebiotics: an analysis of the quality of information and the certainty of the evidence supporting health claims.
BMJ Open
; 12(8): e063316, 2022 08 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-35922106
18.
Animal Protein Intake Is Inversely Associated With Mortality in Older Adults: The InCHIANTI Study.
J Gerontol A Biol Sci Med Sci
; 77(9): 1866-1872, 2022 09 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34849845
19.
Food-based dietary guidelines in Spain: an assessment of their methodological quality.
Eur J Clin Nutr
; 76(3): 350-359, 2022 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-34282294
20.
People's Values and Preferences about Meat Consumption in View of the Potential Environmental Impacts of Meat: A Mixed-methods Systematic Review.
Int J Environ Res Public Health
; 20(1)2022 12 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-36612609