Evaluation of leaf and root absorptions of glyphosate in the growth of coffee plants

Barbosa, Edimilson Alves; Silva, Isabel Moreira da; França, André Cabral; Silva, Enilson de Barros; Matos, Christiano da Conceição de.
Arq. Inst. Biol ; 87: e0762018, 2020. graf
Artículo en Inglés | LILACS, VETINDEX | ID: biblio-1121084

Documentos relacionados

  1. Evaluation of leaf and root absorptions of glyphosate in the growth of coffee plants
  2. Modified hydroponics and phenolic foam as technological innovations in the production of coffee seedlings from cuttings
  3. Physiological effects of maize stressed by HPPD inhibitor herbicides via multi-spectral technology and two-dimensional correlation spectrum technology.
  4. Adsorption Mechanisms of Glyphosate on Ferrihydrite: Effects of Al Substitution and Aggregation State.
  5. Leaf and stem anatomical characterization of <i>Euphorbia hirta</i> L., a tolerant species to glyphosate.
  6. Physiological and growth responses of cacao to glyphosate exposure.
  7. Herbicide Bioassay Using a Multi-Well Plate and Plant Spectral Image Analysis.
  8. Glyphosate and environmental toxicity with "One Health" approach, a review.
  9. Enantioselectivity and mechanisms of chiral herbicide biodegradation in hydroponic systems.
  10. Influence of glyphosate and its metabolite aminomethylphosphonic acid on aquatic plants in different ecological niches.