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The Influence of Brand Equity Characters on Children's Food Preferences and Choices.
McGale, Lauren Sophie; Halford, Jason Christian Grovenor; Harrold, Joanne Alison; Boyland, Emma Jane.
Afiliación
  • McGale LS; Department of Psychological Sciences, University of Liverpool, Liverpool, UK. Electronic address: lmcgale@liverpool.ac.uk.
  • Halford JCG; Department of Psychological Sciences, University of Liverpool, Liverpool, UK.
  • Harrold JA; Department of Psychological Sciences, University of Liverpool, Liverpool, UK.
  • Boyland EJ; Department of Psychological Sciences, University of Liverpool, Liverpool, UK.
J Pediatr ; 177: 33-38, 2016 10.
Article en En | MEDLINE | ID: mdl-27473882
OBJECTIVES: To assess the influence of brand equity characters displayed on food packaging on children's food preferences and choices, 2 studies were conducted. Brand equity characters are developed specifically to represent a particular brand or product. Despite existing literature suggesting that promotional characters influence children's food choices, to date, no research has assessed the influence of brand equity characters specifically. STUDY DESIGN: We recruited 209 children 4-8 years of age from schools and childcare centers in the UK. In a mixed-measures design, the children were asked to rate their taste preferences and preferred snack choice for 3 matched food pairs, presented either with or without a brand equity character displayed on packaging. Study 1 addressed congruent food-character associations and study 2 addressed incongruent associations. Participants were also asked to rate their recognition and liking of characters used. Wilcoxon signed-rank tests and χ(2) analyses were used where appropriate. RESULTS: Children were significantly more likely to show a preference for foods with a brand equity character displayed on the packaging compared with a matched food without a brand equity character, for both congruent and incongruent food-character associations. The presence of a brand equity character also significantly influenced the children's within-pair preferences, within-pair choices, and overall snack choice (congruent associations only). CONCLUSIONS: Displaying brand equity characters promotes unhealthy food choices in children. The findings are consistent with those of studies exploring other types of promotional characters. In the context of a childhood obesity epidemic, the use of brand equity characters in the promotion of foods high in fat, salt, and sugar to children should be restricted.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Conducta de Elección / Embalaje de Alimentos / Preferencias Alimentarias Límite: Child / Child, preschool / Female / Humans / Male País/Región como asunto: Europa Idioma: En Revista: J Pediatr Año: 2016 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Conducta de Elección / Embalaje de Alimentos / Preferencias Alimentarias Límite: Child / Child, preschool / Female / Humans / Male País/Región como asunto: Europa Idioma: En Revista: J Pediatr Año: 2016 Tipo del documento: Article