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Bioactive Compounds in Brassicaceae Vegetables with a Role in the Prevention of Chronic Diseases.
Raiola, Assunta; Errico, Angela; Petruk, Ganna; Monti, Daria Maria; Barone, Amalia; Rigano, Maria Manuela.
Afiliación
  • Raiola A; Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Naples, Italy. assuntaraiola@hotmail.com.
  • Errico A; Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Naples, Italy. angela.errico@unina.it.
  • Petruk G; Department of Chemical Sciences, University of Naples Federico II, Complesso Universitario di Monte Sant'Angelo, 80055 Naples, Italy. ganna.petruk@unina.it.
  • Monti DM; Department of Chemical Sciences, University of Naples Federico II, Complesso Universitario di Monte Sant'Angelo, 80055 Naples, Italy. mdmonti@unina.it.
  • Barone A; Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Naples, Italy. ambarone@unina.it.
  • Rigano MM; Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Naples, Italy. mrigano@unina.it.
Molecules ; 23(1)2017 Dec 23.
Article en En | MEDLINE | ID: mdl-29295478
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Verduras / Enfermedad Crónica / Brassicaceae / Fitoquímicos Tipo de estudio: Prognostic_studies Límite: Humans Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2017 Tipo del documento: Article País de afiliación: Italia
Texto completo
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XML
PubMed Links
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Verduras / Enfermedad Crónica / Brassicaceae / Fitoquímicos Tipo de estudio: Prognostic_studies Límite: Humans Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2017 Tipo del documento: Article País de afiliación: Italia