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Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies.
Livesey, Geoffrey; Taylor, Richard; Livesey, Helen F; Buyken, Anette E; Jenkins, David J A; Augustin, Livia S A; Sievenpiper, John L; Barclay, Alan W; Liu, Simin; Wolever, Thomas M S; Willett, Walter C; Brighenti, Furio; Salas-Salvadó, Jordi; Björck, Inger; Rizkalla, Salwa W; Riccardi, Gabriele; Vecchia, Carlo La; Ceriello, Antonio; Trichopoulou, Antonia; Poli, Andrea; Astrup, Arne; Kendall, Cyril W C; Ha, Marie-Ann; Baer-Sinnott, Sara; Brand-Miller, Jennie C.
Afiliación
  • Livesey G; Independent Nutrition Logic Ltd, 21 Bellrope Lane, Wymondham NR180QX, UK. glivesey@inlogic.co.uk.
  • Taylor R; Independent Nutrition Logic Ltd, 21 Bellrope Lane, Wymondham NR180QX, UK. richard.mi.taylor1@gmail.com.
  • Livesey HF; Independent Nutrition Logic Ltd, 21 Bellrope Lane, Wymondham NR180QX, UK. helenlivesey@inlogic.co.uk.
  • Buyken AE; Institute of Nutrition, Consumption and Health, Faculty of Natural Sciences, Paderborn University,33098 Paderborn, Germany. anette.buyken@uni-paderborn.de.
  • Jenkins DJA; Department of Nutritional Science and Medicine, Faculty of Medicine, University of Toronto, Toronto, ON M5S 1A8, Canada. david.jenkins@utoronto.ca.
  • Augustin LSA; Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. david.jenkins@utoronto.ca.
  • Sievenpiper JL; Division of Endocrinology & Metabolism, Department of Medicine, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. david.jenkins@utoronto.ca.
  • Barclay AW; Li Ka Shing Knowledge Institute, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. david.jenkins@utoronto.ca.
  • Liu S; Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. livia.augustin@utoronto.ca.
  • Wolever TMS; Epidemiology, Istituto Nazionale Tumori IRCCS "Fondazione G. Pascale", 80131 Napoli, Italy. livia.augustin@utoronto.ca.
  • Willett WC; Department of Nutritional Science and Medicine, Faculty of Medicine, University of Toronto, Toronto, ON M5S 1A8, Canada. john.sievenpiper@alumni.utoronto.ca.
  • Brighenti F; Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. john.sievenpiper@alumni.utoronto.ca.
  • Salas-Salvadó J; Division of Endocrinology & Metabolism, Department of Medicine, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. john.sievenpiper@alumni.utoronto.ca.
  • Björck I; Li Ka Shing Knowledge Institute, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. john.sievenpiper@alumni.utoronto.ca.
  • Rizkalla SW; Glycemic Index Foundation, 26 Arundel St, Glebe, NSW 2037 Sydney, Australia. alanb@gifoundation.org.au.
  • Riccardi G; Department of Epidemiology and Medicine, Brown University, Providence, RI 02912, USA. simin_liu@brown.edu.
  • Vecchia CL; Department of Nutritional Science and Medicine, Faculty of Medicine, University of Toronto, Toronto, ON M5S 1A8, Canada. thomas.wolever@utoronto.ca.
  • Ceriello A; Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Toronto, ON M5C 2T2, Canada. thomas.wolever@utoronto.ca.
  • Trichopoulou A; Departments of Nutrition and Epidemiology, Harvard T. H. Chan School of Public Health and Harvard Medical School, Boston, MA 02115, USA. wwillett@hsph.harvard.edu.
  • Poli A; Department of Food and Drug, University of Parma, 43120 Parma, Italy. furio.brighenti@unipr.it.
  • Astrup A; Human Nutrition Unit, Department of Biochemistry and Biotechnology, Faculty of Medicine and Health Sciences, Institut d'Investigació Sanitària Pere Virgili (IISPV), Rovira i Virgili University, 43201 Reus, Spain. jordi.salas@urv.cat.
  • Kendall CWC; Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III, 27400 Madrid, Spain. jordi.salas@urv.cat.
  • Ha MA; Retired from Food for Health Science Centre, Antidiabetic Food Centre, Lund University, S-221 00 Lund, Sweden. inger@innovafood.se.
  • Baer-Sinnott S; Institute of Cardiometabolism and Nutrition, ICAN, Pitié Salpêtrière Hospital, F75013 Paris, France. salwa.rizkalla3@gmail.com.
  • Brand-Miller JC; Department of Clinical Medicine and Surgery, Federico II University, 80147 Naples, Italy. riccardi@unina.it.
Nutrients ; 11(6)2019 06 05.
Article en En | MEDLINE | ID: mdl-31195724
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Glucemia / Índice Glucémico / Diabetes Mellitus Tipo 2 / Dieta / Carga Glucémica Tipo de estudio: Etiology_studies / Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Límite: Adult / Female / Humans / Male / Middle aged Idioma: En Revista: Nutrients Año: 2019 Tipo del documento: Article País de afiliación: Reino Unido
Texto completo
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PubMed Links
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Glucemia / Índice Glucémico / Diabetes Mellitus Tipo 2 / Dieta / Carga Glucémica Tipo de estudio: Etiology_studies / Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Límite: Adult / Female / Humans / Male / Middle aged Idioma: En Revista: Nutrients Año: 2019 Tipo del documento: Article País de afiliación: Reino Unido