Your browser doesn't support javascript.
loading
Scented Tartary Buckwheat Tea: Aroma Components and Antioxidant Activity.
Xu, Qinglian; Wang, Li; Li, Wenxiu; Xing, Yage; Zhang, Ping; Wang, Qin; Li, He; Liu, Hong; Yang, Hua; Liu, Xiaocui; Ma, Yuan.
Afiliación
  • Xu Q; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Wang L; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Li W; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Xing Y; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Zhang P; Huantai Biotechnology Co., Ltd., Chengdu 610225, China.
  • Wang Q; Department of Nutrition and Food Science, Maryland University, College Park, MD 20742, USA.
  • Li H; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Liu H; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Yang H; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Liu X; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
  • Ma Y; Key Laboratory of Grain and Oil Processing and Food Safety of Sichuan Province, College of Food and Bioengineering, Xihua University, Chengdu 610039, China.
Molecules ; 24(23)2019 Nov 29.
Article en En | MEDLINE | ID: mdl-31795356
Asunto(s)
Palabras clave
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Té / Flavonoides / Fagopyrum / Antioxidantes / Odorantes Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2019 Tipo del documento: Article País de afiliación: China
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Té / Flavonoides / Fagopyrum / Antioxidantes / Odorantes Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2019 Tipo del documento: Article País de afiliación: China