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Four European Salmonella Typhimurium datasets collected to develop WGS-based source attribution methods.
Munck, Nanna; Leekitcharoenphon, Pimlapas; Litrup, Eva; Kaas, Rolf; Meinen, Anika; Guillier, Laurent; Tang, Yue; Malorny, Burkhard; Palma, Federica; Borowiak, Maria; Gourmelon, Michèle; Simon, Sandra; Banerji, Sangeeta; Petrovska, Liljana; Dallman, Timothy J; Hald, Tine.
Afiliación
  • Munck N; Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark. nsmm@food.dtu.dk.
  • Leekitcharoenphon P; Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark.
  • Litrup E; Foodborne Infections, Department of Bacteria, Parasites and Fungi, Statens Serum Institute, Copenhagen, Denmark.
  • Kaas R; Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark.
  • Meinen A; Department for Infectious Disease Epidemiology, Robert Koch Institute, Berlin, Germany.
  • Guillier L; Université Paris Est, ANSES, Laboratory for Food Safety, F-94701, Maisons-Alfort, France.
  • Tang Y; Department of Bacteriology, Animal and Plant Health Agency, Weybridge, Surrey, UK.
  • Malorny B; Department of Biological Safety, German Federal Institute for Risk Assessment, Berlin, Germany.
  • Palma F; Université Paris Est, ANSES, Laboratory for Food Safety, F-94701, Maisons-Alfort, France.
  • Borowiak M; Department of Biological Safety, German Federal Institute for Risk Assessment, Berlin, Germany.
  • Gourmelon M; Ifremer, Environment and Microbiology Laboratory, RBE, SGMM, Plouzané, France.
  • Simon S; National Reference Center for Salmonella and other bacterial enteric pathogens, Robert Koch Institute, Wernigerode, Germany.
  • Banerji S; National Reference Center for Salmonella and other bacterial enteric pathogens, Robert Koch Institute, Wernigerode, Germany.
  • Petrovska L; Department of Bacteriology, Animal and Plant Health Agency, Weybridge, Surrey, UK.
  • Dallman TJ; National Infections Service, Public Health England, London, UK.
  • Hald T; Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark.
Sci Data ; 7(1): 75, 2020 03 03.
Article en En | MEDLINE | ID: mdl-32127544
ABSTRACT
Zoonotic Salmonella causes millions of human salmonellosis infections worldwide each year. Information about the source of the bacteria guides risk managers on control and preventive strategies. Source attribution is the effort to quantify the number of sporadic human cases of a specific illness to specific sources and animal reservoirs. Source attribution methods for Salmonella have so far been based on traditional wet-lab typing methods. With the change to whole genome sequencing there is a need to develop new methods for source attribution based on sequencing data. Four European datasets collected in Denmark (DK), Germany (DE), the United Kingdom (UK) and France (FR) are presented in this descriptor. The datasets contain sequenced samples of Salmonella Typhimurium and its monophasic variants isolated from human, food, animal and the environment. The objective of the datasets was either to attribute the human salmonellosis cases to animal reservoirs or to investigate contamination of the environment by attributing the environmental isolates to different animal reservoirs.
Asunto(s)

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Intoxicación Alimentaria por Salmonella / Salmonella typhimurium / Zoonosis / Secuenciación Completa del Genoma Límite: Animals / Humans País/Región como asunto: Europa Idioma: En Revista: Sci Data Año: 2020 Tipo del documento: Article País de afiliación: Dinamarca

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Intoxicación Alimentaria por Salmonella / Salmonella typhimurium / Zoonosis / Secuenciación Completa del Genoma Límite: Animals / Humans País/Región como asunto: Europa Idioma: En Revista: Sci Data Año: 2020 Tipo del documento: Article País de afiliación: Dinamarca