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Phytochemical and antioxidant profiling of Ocimum sanctum.
Chaudhary, Abha; Sharma, Sanjay; Mittal, Ashwani; Gupta, Sanjeev; Dua, Anita.
Afiliación
  • Chaudhary A; Cell Biology Lab, Institute of Integrated and Honors Studies, Kurukshetra, Haryana 136119 India.
  • Sharma S; Cell Biology Lab, Institute of Integrated and Honors Studies, Kurukshetra, Haryana 136119 India.
  • Mittal A; Cell Biology Lab, Institute of Integrated and Honors Studies, Kurukshetra, Haryana 136119 India.
  • Gupta S; Cell Biology Lab, Institute of Integrated and Honors Studies, Kurukshetra, Haryana 136119 India.
  • Dua A; Cell Biology Lab, Institute of Integrated and Honors Studies, Kurukshetra, Haryana 136119 India.
J Food Sci Technol ; 57(10): 3852-3863, 2020 Oct.
Article en En | MEDLINE | ID: mdl-32903995

Texto completo: 1 Banco de datos: MEDLINE Idioma: En Revista: J Food Sci Technol Año: 2020 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Idioma: En Revista: J Food Sci Technol Año: 2020 Tipo del documento: Article