In-depth phenolic characterization of iron gall inks by deconstructing representative Iberian recipes.

Teixeira, Natércia; Nabais, Paula; de Freitas, Victor; Lopes, João A; Melo, Maria J

Teixeira, Natércia; Nabais, Paula; de Freitas, Victor; Lopes, João A; Melo, Maria J.

Afiliación

Teixeira N; LAQV/REQUIMTE, Department of Chemistry and Biochemistry, Faculty of Sciences, Universidade do Porto, Rua do Campo Alegre, s/n, 4169-007, Porto, Portugal. natercia.teixeira@fc.up.pt.
Nabais P; LAQV/REQUIMTE, Department of Conservation and Restoration, Nova School of Science and Technology, 2829-516, Monte da Caparica, Portugal.
de Freitas V; LAQV/REQUIMTE, Department of Chemistry and Biochemistry, Faculty of Sciences, Universidade do Porto, Rua do Campo Alegre, s/n, 4169-007, Porto, Portugal.
Lopes JA; iMed.ULisboa-Research Institute for Medicines, Faculty of Pharmacy, University of Lisbon, Av. Prof. Gama Pinto, 1649-003, Lisbon, Portugal.
Melo MJ; LAQV/REQUIMTE, Department of Conservation and Restoration, Nova School of Science and Technology, 2829-516, Monte da Caparica, Portugal. mjm@fct.unl.pt.

Sci Rep ; 11(1): 8811, 2021 04 23.

Article en En | MEDLINE | ID: mdl-33893347

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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Sci Rep Año: 2021 Tipo del documento: Article País de afiliación: Portugal

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