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Green Synthesis, Characterization, and Antibacterial Properties of Silver Nanoparticles Obtained by Using Diverse Varieties of Cannabis sativa Leaf Extracts.
Csakvari, Adriana Cecilia; Moisa, Cristian; Radu, Dana G; Olariu, Leonard M; Lupitu, Andreea I; Panda, Anca Ofelia; Pop, Georgeta; Chambre, Dorina; Socoliuc, Vlad; Copolovici, Lucian; Copolovici, Dana Maria.
Afiliación
  • Csakvari AC; Biomedical Sciences Doctoral School, University of Oradea, 1 University St., 410087 Oradea, Romania.
  • Moisa C; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
  • Radu DG; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
  • Olariu LM; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
  • Lupitu AI; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
  • Panda AO; Faculty of Agriculture, Banat University of Agricultural Sciences and Veterinary Medicine, King Michael 1st of Romania from Timisoara, 119 Calea Aradului St., 300645 Timisoara, Romania.
  • Pop G; Faculty of Agriculture, Banat University of Agricultural Sciences and Veterinary Medicine, King Michael 1st of Romania from Timisoara, 119 Calea Aradului St., 300645 Timisoara, Romania.
  • Chambre D; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
  • Socoliuc V; Center for Fundamental and Advanced Technical Research, Romanian Academy-Timisoara Branch, Laboratory of Magnetic Fluids, Mihai Viteazul Ave. 24, 300223 Timisoara, Romania.
  • Copolovici L; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
  • Copolovici DM; Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, 2 Elena Dragoi St., 310330 Arad, Romania.
Molecules ; 26(13)2021 Jul 01.
Article en En | MEDLINE | ID: mdl-34279380
ABSTRACT
Cannabis sativa L. (hemp) is a plant used in the textile industry and green building material industry, as well as for the phytoremediation of soil, medical treatments, and supplementary food products. The synergistic effect of terpenes, flavonoids, and cannabinoids in hemp extracts may mediate the biogenic synthesis of metal nanoparticles. In this study, the chemical composition of aqueous leaf extracts of three varieties of Romanian hemp (two monoecious, and one dioecious) have been determined by Fourier-Transformed Infrared spectroscopy (FT-IR), high-performance liquid chromatography, and mass spectrometry (UHPLC-DAD-MS). Then, their capability to mediate the green synthesis of silver nanoparticles (AgNPs) and their pottential antibacterial applications were evaluated. The average antioxidant capacity of the extracts had 18.4 ± 3.9% inhibition determined by 2,2-diphenyl-1-picrylhydrazyl (DPPH•) and 78.2 ± 4.1% determined by 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS™) assays. The total polyphenolic content of the extracts was 1642 ± 32 mg gallic acid equivalent (GAE) L-1. After this, these extracts were reacted with an aqueous solution of AgNO3 resulting in AgNPs, which were characterized by UV-VIS spectroscopy, FT-IR, scanning electron microscopy (SEM-EDX), and dynamic light scattering (DLS). The results demonstrated obtaining spherical, stable AgNPs with a diameter of less than 69 nm and an absorbance peak at 435 nm. The mixture of extracts and AgNPs showed a superior antioxidant capacity of 2.3 ± 0.4% inhibition determined by the DPPH• assay, 88.5 ± 0.9% inhibition as determined by the ABTS•+ assay, and a good antibacterial activity against several human pathogens Escherichia coli, Klebsiella pneumoniae, Pseudomonas fluorescens, and Staphylococcus aureus.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Cannabis / Extractos Vegetales / Nanopartículas del Metal / Tecnología Química Verde / Antibacterianos Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Rumanía

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Cannabis / Extractos Vegetales / Nanopartículas del Metal / Tecnología Química Verde / Antibacterianos Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Rumanía