Does the use of lactic acid as an antibiotic substitute in broiler diets affect growth, carcass traits, blood indices and intestinal microbiota?

Negm, Mohamed H; Aboul Ela, Salah S; Abd El-Hack, Mohamed E

Negm, Mohamed H; Aboul Ela, Salah S; Abd El-Hack, Mohamed E.

Afiliación

Negm MH; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt.
Aboul Ela SS; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt.
Abd El-Hack ME; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt.

Anim Biotechnol ; 34(4): 1163-1169, 2023 Nov.

Article en En | MEDLINE | ID: mdl-34915814

Asunto(s)

Pollos; Microbioma Gastrointestinal; Animales; Alimentación Animal/análisis; Fenómenos Fisiológicos Nutricionales de los Animales; Antibacterianos/farmacología; Peso Corporal; Dieta/veterinaria; Suplementos Dietéticos; Escherichia coli

Palabras clave

Lactic acid; blood; broilers; carcass; growth; microbiota

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Pollos / Microbioma Gastrointestinal Tipo de estudio: Clinical_trials / Prognostic_studies Límite: Animals Idioma: En Revista: Anim Biotechnol Asunto de la revista: BIOTECNOLOGIA Año: 2023 Tipo del documento: Article País de afiliación: Egipto

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