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Effects of supplementation with Saccharomyces cerevisiae products on dairy calves: A meta-analysis.
Zhang, Chenguang; Zhang, Jun; Yu, Zhongtang; Zhou, Guilian; Yao, Junhu.
Afiliación
  • Zhang C; College of Animal Science and Technology, Northwest A&F University, Yangling 712100, Shaanxi, China.
  • Zhang J; College of Animal Science and Technology, Northwest A&F University, Yangling 712100, Shaanxi, China.
  • Yu Z; Department of Animal Sciences, The Ohio State University, Columbus 43210.
  • Zhou G; New Hope Liuhe Company Limited/Quality Control for Feed and Products of Livestock and Poultry Key Laboratory of Sichuan Province, Chengdu, 610023, Sichuan, China. Electronic address: zhouguilian@newhope.cn.
  • Yao J; College of Animal Science and Technology, Northwest A&F University, Yangling 712100, Shaanxi, China. Electronic address: yaojunhu2004@sohu.com.
J Dairy Sci ; 105(9): 7386-7398, 2022 Sep.
Article en En | MEDLINE | ID: mdl-35879169
ABSTRACT
Saccharomyces cerevisiae products (SCP) have the potential to promote the growth and development of the gastrointestinal tract and immunity in young livestock animals. However, the effects of SCP supplementation on calves are inconsistent among the reported studies in the literature. Hence, we performed a meta-analysis to comprehensively assess the effects of SCP on the growth performance, ruminal fermentation parameters, nutrients digestibility, ruminal histological morphology, serum immune response, and fecal pathogen colony counts in calves. We searched the Web of Science, ScienceDirect, PubMed, and China National Knowledge Infrastructure for relevant studies published up to October 1, 2021. After screening against a set of criteria, the data of 36 studies were included in our meta-analysis (2,126 calves in total). We evaluated the quality of the data using sensitivity analysis and assessed publication bias. Our meta-analysis revealed several important findings. First, SCP supplementation increased the ruminal short-chain fatty acid concentration, ruminal papilla height, and fiber digestibility, pointing toward stimulation of the development of the rumen in calves. Second, SCP supplementation increased the serum concentrations of total protein, IgA, and IgG but decreased fecal pathogen colony counts, suggesting that SCP could help calves to promote immunity (especially maintaining circulating concentrations of immunoglobulins in preweaning calves) and resistance to pathogens. Third, a subgroup analysis between preweaning and postweaning calves showed that SCP increased average daily gain and dry matter intake preweaning but not postweaning, suggesting that SCP is better supplemented to preweaning calves to achieve the best results. Forth, based on the dose-response curve, 24 to 25 g/d might be the optimal dose range of SCP supplementation (into starter feed) preweaning to achieve the best overall effect, meanwhile, we need more studies to improve the consistency and accuracy of the dose-response curve prediction. Overall, SCP supplementation improved growth performance, rumen development, and immunocompetence in calves, particularly in preweaning calves.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Rumen / Alimentación Animal Tipo de estudio: Prognostic_studies / Systematic_reviews Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2022 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Rumen / Alimentación Animal Tipo de estudio: Prognostic_studies / Systematic_reviews Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2022 Tipo del documento: Article País de afiliación: China