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Do changes in Lactuca sativa metabolic performance, induced by mycorrhizal symbionts and leaf UV-B irradiation, play a role towards tolerance to a polyphagous insect pest?
Santin, Marco; Zeni, Valeria; Grassi, Arianna; Ricciardi, Renato; Pieracci, Ylenia; Di Giovanni, Filippo; Panzani, Sofia; Frasconi, Christian; Agnolucci, Monica; Avio, Luciano; Turrini, Alessandra; Giovannetti, Manuela; Ruffini Castiglione, Monica; Ranieri, Annamaria; Canale, Angelo; Lucchi, Andrea; Agathokleous, Evgenios; Benelli, Giovanni.
Afiliación
  • Santin M; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Zeni V; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Grassi A; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Ricciardi R; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Pieracci Y; Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126, Pisa, Italy.
  • Di Giovanni F; Department of Life Sciences, University of Siena, Via Aldo Moro 2, Siena, Italy.
  • Panzani S; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Frasconi C; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Agnolucci M; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Avio L; Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy.
  • Turrini A; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Giovannetti M; Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy.
  • Ruffini Castiglione M; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Ranieri A; Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy.
  • Canale A; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
  • Lucchi A; Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy.
  • Agathokleous E; Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy.
  • Benelli G; Department of Biology, University of Pisa, Via L. Ghini 13, 56126, Pisa, Italy.
Environ Sci Pollut Res Int ; 30(19): 56207-56223, 2023 Apr.
Article en En | MEDLINE | ID: mdl-36917375
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Micorrizas Límite: Animals Idioma: En Revista: Environ Sci Pollut Res Int Asunto de la revista: SAUDE AMBIENTAL / TOXICOLOGIA Año: 2023 Tipo del documento: Article País de afiliación: Italia
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Micorrizas Límite: Animals Idioma: En Revista: Environ Sci Pollut Res Int Asunto de la revista: SAUDE AMBIENTAL / TOXICOLOGIA Año: 2023 Tipo del documento: Article País de afiliación: Italia