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Oral frailty is a risk factor for body weight loss after gastrectomy: a single-center, retrospective study.
Teranishi, Ryugo; Yamamoto, Kazuyoshi; Kurokawa, Yukinori; Uchihashi, Toshihiro; Sugauchi, Akinari; Tanikawa, Chihiro; Kubo, Kosuke; Takahashi, Tsuyoshi; Saito, Takuro; Momose, Kota; Yamashita, Kotaro; Tanaka, Koji; Makino, Tomoki; Nakajima, Kiyokazu; Isomura, Emiko Tanaka; Eguchi, Hidetoshi; Doki, Yuichiro.
Afiliación
  • Teranishi R; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Yamamoto K; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan. kyamamoto13@gesurg.med.osaka-u.ac.jp.
  • Kurokawa Y; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Uchihashi T; The First Department of Oral and Maxillofacial Surgery, Graduate School of Dentistry, Suita, Osaka, Japan.
  • Sugauchi A; Unit of Dentistry, Osaka University Hospital, Suita, Japan.
  • Tanikawa C; The First Department of Oral and Maxillofacial Surgery, Graduate School of Dentistry, Suita, Osaka, Japan.
  • Kubo K; Unit of Dentistry, Osaka University Hospital, Suita, Japan.
  • Takahashi T; Department of Orthodontics and Dentofacial Orthopedics, Osaka University Dental Hospital, Suita City, Osaka, Japan.
  • Saito T; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Momose K; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Yamashita K; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Tanaka K; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Makino T; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Nakajima K; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Isomura ET; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Eguchi H; Department of Gastroenterological Surgery, Osaka University Graduate School of Medicine, 2-2-E2 Yamadaoka, Suita, Osaka, 565-0871, Japan.
  • Doki Y; The First Department of Oral and Maxillofacial Surgery, Graduate School of Dentistry, Suita, Osaka, Japan.
Int J Clin Oncol ; 28(12): 1625-1632, 2023 Dec.
Article en En | MEDLINE | ID: mdl-37875767
ABSTRACT

BACKGROUND:

Body weight loss (BWL) is a serious complication of gastrectomy in patients with gastric cancer (GC). Nutritional intervention alone is inadequate for preventing BWL, and a new approach is needed. Oral frailty among older adults has recently attracted attention. This study aimed to investigate masticatory ability and BWL after gastrectomy.

METHODS:

This was a single-center, retrospective study. Functional tooth units (FTU) were used to measure masticatory ability. Patients with FTU < 4 were defined as low FTU group and FTU ≥ 4 as high FTU group. The BWL was compared between the two groups.

RESULTS:

Sixty patients who underwent distal gastrectomy for GC from March 2022 to January 2023 were enrolled in this study. The median FTU was 3 (range 0-12). The low-FTU group (FTU < 4) included 29 patients, while the high-FTU group (FTU ≥ 4) included 31 patients. The %BWL in the low FTU group was significantly higher than that in the high-FTU group at 1 and 3 months (p = 0.003 and p = 0.017, respectively). The risk factors associated with a %BWL > 5 at 1 and 3 months after gastrectomy were analyzed using logistic regression analysis. Only FTU < 4 was an independent risk factor after gastrectomy for GC in univariate and multivariate analyses (p = 0.028 and p = 0.006, respectively).

CONCLUSIONS:

Low FTU in patients with preoperative GC was a risk factor for %BWL 1 and 3 months postoperatively. Appropriate oral interventions may be useful in improving the postoperative nutritional status after gastrectomy.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Neoplasias Gástricas / Fragilidad Límite: Aged / Humans Idioma: En Revista: Int J Clin Oncol Asunto de la revista: NEOPLASIAS Año: 2023 Tipo del documento: Article País de afiliación: Japón

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Neoplasias Gástricas / Fragilidad Límite: Aged / Humans Idioma: En Revista: Int J Clin Oncol Asunto de la revista: NEOPLASIAS Año: 2023 Tipo del documento: Article País de afiliación: Japón