Testing a conceptual Hierarchy of Effects model of food marketing exposure and associations with children and adolescents' diet-related outcomes.

Kelly, Bridget; Boyland, Emma; Tatlow-Golden, Mimi; Christiansen, Paul

Kelly, Bridget; Boyland, Emma; Tatlow-Golden, Mimi; Christiansen, Paul.

Afiliación

Kelly B; Early Start, School of Health & Society, University of Wollongong, Wollongong, NSW2522, Australia.
Boyland E; Institute of Population Health, University of Liverpool, Liverpool, UK.
Tatlow-Golden M; School of Education, Childhood, Youth and Sport, The Open University, Milton Keynes, UK.
Christiansen P; Institute of Population Health, University of Liverpool, Liverpool, UK.

Public Health Nutr ; 27(1): e10, 2023 Dec 07.

Article en En | MEDLINE | ID: mdl-38058182

Asunto(s)

Preferencias Alimentarias; Alimentos; Niño; Humanos; Adolescente; Estudios Transversales; Mercadotecnía; Dieta

Palabras clave

Adolescent; Brand; Child; Drink; Food; Marketing

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Alimentos / Preferencias Alimentarias Límite: Adolescent / Child / Humans Idioma: En Revista: Public Health Nutr Asunto de la revista: CIENCIAS DA NUTRICAO / SAUDE PUBLICA Año: 2023 Tipo del documento: Article País de afiliación: Australia

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