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Comprehensive workflow encompassing discovery, verification, and quantification of indicator peptide in snail mucin using LC-quadrupole Orbitrap high-resolution tandem mass spectrometry.
Moon, Sung-Kwon; Jeong, Eun-Jin; Tonog, Genevieve; Jin, Cheng-Min; Lee, Jeong-Seok; Kim, Hoon.
Afiliación
  • Moon SK; Department of Food and Nutrition, Chung-Ang University, 4726 Seodong-daero, Daedeok-myeon, Anseong 17546, South Korea.
  • Jeong EJ; Department of Integrated Biomedical and Life Sciences, Korea University, 145 Anam-ro, Seongbuk-gu, Seoul 02841, South Korea; BK21 FOUR R&E Center for Learning Health Systems, Korea University, 145 Anam-ro, Seongbuk-gu, Seoul 02841, South Korea.
  • Tonog G; Department of Food and Nutrition, Chung-Ang University, 4726 Seodong-daero, Daedeok-myeon, Anseong 17546, South Korea.
  • Jin CM; Analysis and Research Department, NeuroVIS, Inc., 593-8 Dongtangiheung-ro, Hwaseong 18469, South Korea.
  • Lee JS; Age at Labs Inc., 55, Digital-ro 32-gil, Guro-gu, Seoul 08379, South Korea.
  • Kim H; Department of Food and Nutrition, Chung-Ang University, 4726 Seodong-daero, Daedeok-myeon, Anseong 17546, South Korea. Electronic address: saphead1106@hanmail.net.
Food Res Int ; 180: 114054, 2024 Mar.
Article en En | MEDLINE | ID: mdl-38395548
ABSTRACT
Peptidomics analysis was conducted using high-resolution tandem mass spectrometry (MS2) to determine the peptide profile of snail-derived mucin extract (SM). The study was also aimed to identify an indicator peptide and validate a quantification method for this peptide. The peptide profiling and identification were conducted using discovery-based peptidomics analysis employing data-dependent acquisition, whereas the selected peptides were verified and quantified using parallel reaction monitoring acquisition. Among the 16 identified peptides, the selected octapeptide (TEAPLNPK) was quantified via precursor ion ionization (m/z 435.2400), followed by quantification of the corresponding quantifier ion fragment (m/z 639.3824) using MS2. The quantification method was optimized and validated in terms of specificity, linearity, accuracy, precision, and limit of detection/quantification. The validated method accurately quantified the TEAPLNPK content in the SM as 7.5 ± 0.2 µg/g. Our study not only identifies an indicator peptide from SM but also introduces a novel validation method, involving precursor ion ionization and quantification of specific fragments. Our findings may serve as a comprehensive workflow for the monitoring, selection, and quantification of indicator peptides from diverse food resources.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Espectrometría de Masas en Tándem / Mucinas Idioma: En Revista: Food Res Int Año: 2024 Tipo del documento: Article País de afiliación: Corea del Sur

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Espectrometría de Masas en Tándem / Mucinas Idioma: En Revista: Food Res Int Año: 2024 Tipo del documento: Article País de afiliación: Corea del Sur