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Effects of Satureja Khuzestanica supplementation on glycemic indices and lipid profile in type 2 diabetes patients: a randomized controlled clinical-trial.
Roosta, Sajjad; Ghasemi, Fatemeh; Mokhayeri, Yaser; Choobkar, Saeed; Nikbakht, Mohammad Reza; Falahi, Ebrahim.
Afiliación
  • Roosta S; Student Research Committee, Lorestan University of Medical Sciences, Khorramabad, Iran.
  • Ghasemi F; Student Research Committee, Lorestan University of Medical Sciences, Khorramabad, Iran.
  • Mokhayeri Y; Cardiovascular Research Center, Shahid Rahimi Hospital, Lorestan University of Medical Sciences, Khorramabad, Iran.
  • Choobkar S; School of Medicine, Lorestan University of Medical Sciences, Khorramabad, Iran.
  • Nikbakht MR; Department of Physiology and Pharmacology, School of Medicine, Yasuj University of Medical Sciences, Yasuj, Iran.
  • Falahi E; Nutritional Health Research Center, Lorestan University of Medical Sciences, P.O. Box: 6819789741, Khorramabad, Iran. falahi.e@lums.ac.ir.
BMC Complement Med Ther ; 24(1): 201, 2024 May 22.
Article en En | MEDLINE | ID: mdl-38778308
ABSTRACT

BACKGROUND:

Several studies showed the hypoglycemic and hypolipidemic effects of Satureja Khuzestanica (SK) in animal models. This study aimed to determine the effect of SK supplementation on glycemic and lipid outcomes of patients with type 2 diabetes mellitus (T2DM).

METHODS:

The study was designed as a double-blind, placebo-controlled, randomized clinical trial using block randomization. Seventy-eight T2DM patients were randomly assigned to intervention (n = 39) or placebo (n = 39) groups. They received SK or placebo in 500 mg capsules daily for 12 weeks. Anthropometric, blood pressure, liver enzymes, glycemic, and lipid outcomes were measured before and after the intervention.

RESULTS:

At baseline, there were no significant differences in age, sex, or glycated hemoglobin (HbA1c) levels between the groups. SK supplementation led to a significant decrease in FBS (-12.6 ± 20.7 mg/dl in the intervention group versus 3.5 ± 31.9 mg/dl; p = 0.007), HbA1c (-0.28 ± 0.45 in the intervention group versus 0.11 ± 0.54% in the placebo group; p = < 0.001), insulin (-1.65 ± 6.18 in the intervention group versus 2.09 ± 5.90 mIU/L in the placebo group; p = 0.03), total cholesterol (-14.6 ± 21.1 mg/dl in the intervention group versus 8.2 ± 30.9 mg/dl in the placebo group; p < 0.001), LDL-cholesterol (-4.6 ± 15.2 mg/dl in the intervention group versus 5.8 ± 14.6 mg/dl in placebo group; p < 0.001) levels, and significant increase in HDL-cholesterol (3.9 ± 4.9 mg/dl in the intervention group versus 0.9 ± 5.2 mg/dl in placebo group; p = 0.005).

CONCLUSION:

Based on the study results, SK supplementation may improve glycemic indices and lipid profile of patients with T2DM. Our findings may provide novel complementary treatments without adverse effects for diabetes complications. These results need to be further confirmed in clinical trials. REGISTRATION This trial has been registered in the Iranian Registry of Clinical Trials (IRCT ID IRCT20190715044214N1, registration date 21/02/2021).
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Extractos Vegetales / Satureja / Diabetes Mellitus Tipo 2 / Lípidos Límite: Adult / Aged / Female / Humans / Male / Middle aged Idioma: En Revista: BMC Complement Med Ther Año: 2024 Tipo del documento: Article País de afiliación: Irán

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Extractos Vegetales / Satureja / Diabetes Mellitus Tipo 2 / Lípidos Límite: Adult / Aged / Female / Humans / Male / Middle aged Idioma: En Revista: BMC Complement Med Ther Año: 2024 Tipo del documento: Article País de afiliación: Irán