Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 2 de 2
Filtrar
Más filtros











Intervalo de año de publicación
1.
Bull Cancer ; 2024 Jun 25.
Artículo en Francés | MEDLINE | ID: mdl-38926054

RESUMEN

The nutritional status after bone marrow transplant plays an important role in the outcome of patients. Post-allograft dietary instructions are therefore essential to ensure quality nutrition while minimizing the risk of infection. For patients, this is one of their main concerns on discharge from hospital. With the aim of harmonizing post-allograft dietary instructions, a multidisciplinary working group has been set up within a number of French centers performing hematopoietic stem cell allogenic transplantation. The dietary guidelines have been updated by this working group, through videoconference meetings, an online questionnaire, a review of the literature and deliberations at harmonization days. These instructions will be incorporated into the next update of the adult and pediatric post-transplant follow-up booklet.

2.
Bull Cancer ; 107(1S): S36-S43, 2020 Jan.
Artículo en Francés | MEDLINE | ID: mdl-31615648

RESUMEN

Given the absence of consensus on oral feeding of patients undergoing allogeneic hematopoietic transplantation, the ninth workshops of practice harmonization of the Francophone Society of Bone Marrow Transplantation and Cellular Therapy (SFGM-TC) allocated one session to address this topic, especially during the hospitalization. A questionnaire was sent to all SFGM-TC pediatric and adult centers in order to investigate oral feeding practices. The results demonstrated a large disparity among centers regarding oral feeding. Here, we report our recommendations regarding the oral feeding after allogeneic hematopoietic cell transplantation in terms of quality, quantity and bacterial authorized load.


Asunto(s)
Nutrición Enteral , Trasplante de Células Madre Hematopoyéticas , Aloinjertos , Culinaria , Dieta , Nutrición Enteral/métodos , Nutrición Enteral/normas , Alimentos/efectos adversos , Alimentos/clasificación , Alimentos/normas , Manipulación de Alimentos/normas , Microbiología de Alimentos , Conservación de Alimentos , Humanos , Pacientes Internos
SELECCIÓN DE REFERENCIAS
DETALLE DE LA BÚSQUEDA