Pre- and post-melatonin mitigates the effect of ionizing radiation-induced damage in wheat by modulating the antioxidant machinery.

As an indolamine, melatonin (C13H16N2O2) performs essential roles in the regulation of plant growth and development and ameliorates the harmful effects of abiotic stresses. This study examined two types of melatonin application, pre-sowing (prMel) and application during growth (ptMel), in wheat (Triticum aestivum L.) seedlings exposed to four different doses (100, 200, 300, and 400 Gy) of radioactive cobalt (60Co) gamma rays as dry seeds to investigate their ameliorative effects on ionizing radiation (IR) stress. Peroxidase, catalase, superoxide dismutase, ascorbate peroxidase, glutathione reductase, mono- and dihydroxyperoxidase, and phenylalanine ammonia-lyase activities, and levels of lipid peroxidation, H2O2, and total glutathione (GSH), and phenolic acids (PHAs) in soluble free, ester, glycoside and ester-bound forms were examined in the seedlings. Both melatonin applications were found to increase lipid peroxidation, H2O2, and GSH contents previously reduced by gamma irradiation. The IR treatment-induced increases in enzyme activities were significantly reduced by melatonin applications. The study findings indicated that high doses of IR resulted in significant decreases in the activity and levels of the measured traits. The predominant PHAs in the tissues were vanillic, ferulic, and p-coumaric acids. In addition, ptMel application combined with IR stress lowered the total phenolic acid contents in the soluble forms while increasing those in the cell wall-bound form. In conclusion, the antioxidant system in the seedlings exposed to the different gamma ray doses was regulated by prMel and ptMel applications in such a manner as to alleviate IR stress-induced oxidatives damages in the wheat.

Exogenous melatonin ameliorates ionizing radiation-induced damage by modulating growth, osmotic adjustment and photosynthetic capacity in wheat seedlings.

As a multifunctional signal molecule, melatonin (N-acetyl-5-methoxytryptamine) plays many important roles in the regulation of plant growth and development. The effect of melatonin application on enhancing plant stress tolerance has been widely reported, but the ameliorative effect of exogenous melatonin treatment on plants exposed to ionization stress is still unknown. This study investigated the ameliorative effects of two types of melatonin treatment, pre-sowing priming (prMel) and application during growth (ptMel), in wheat (Triticum aestivum L.) seedlings exposed to different radiation doses (100, 200, 300 and 400 Gy) of radioactive cobalt (60Co) gamma rays as dry seeds. The growth parameters, photosynthetic pigments, chlorophyll fluorescence, osmotic potential with soluble sugars, fructans and proline contents were then examined. The results indicated that high doses of ionizing radiation (IR) led to decreases in plant growth, pigment contents, chlorophyll fluorescence ratios and osmotic potential. However, soluble sugar, fructan and proline contents increased under IR stress conditions. Both melatonin applications, but particularly prMel, enhanced the morphological parameters, preserved the photosynthetic machinery and regulated the osmotic adjustment of IR-stressed wheat seedlings. Taken together, the findings show that exogenously applied melatonin, particularly prMel, play a significant role in alleviating IR stress in wheat seedlings.

Vitis vinifera Turkish novel table grape 'Karaerik'. Part II: Non-anthocyanin phenolic composition and antioxidant capacity.

BACKGROUND: 'Karaerik' is a novel table grape (Vitis vinifera L.) native to Turkey and widely cultivated in areas bordering the city of Erzincan. Because of the demonstrated beneficial effects on human health of the grape phenolic composition, the aim of this work was to conduct a detailed profiling of non-anthocyanin phenolic fractions from different grape tissues of the 'Karaerik' table grape. Both qualitative and quantitative characterization of phenolic compounds were achieved using high-performance liquid chromatography-diode array detection-electrospray ionization-tandem mass spectrometry. Total phenolic content and oxygen radical absorbance capacity were also determined to evaluate the antioxidant properties of this table grape. RESULTS: A high number of non-anthocyanin phenolic compounds was identified in 'Karaerik' table grape skins and seeds, including 11 flavonols, six hydroxycinnamic acid derivatives, two stilbenes, several monomeric and dimeric flavan-3-ols and proanthocyanidins. Quercetin-type derivatives dominated the flavonol profile of grape skins, followed by myricetin type. Tartaric acid esters of three acids (caffeic, coumaric and ferulic acids) were the main hydroxycinnamic acid derivatives in this cultivar. Qualitative and quantitative differences were observed in flavan-3-ol composition among the grape tissues. Proanthocyanidins were the most abundant class of phenolic compounds in 'Karaerik' grapes, being mainly located in seeds. Higher antioxidant capacity values were determined in grape seeds, in correlation with the total phenolic content. CONCLUSION: These results provide useful information for a better understanding of phenolic antioxidants from the 'Karaerik' table grape and will contribute to promoting the varietal identity and health-related properties of this fruit. © 2021 Society of Chemical Industry.

The protective effect of exogenous salicylic and gallic acids ameliorates the adverse effects of ionizing radiation stress in wheat seedlings by modulating the antioxidant defence system.

Plant growth regulatory substances play a significant role in maintaining developmental and physiological processes in plants under abiotic stress. Apart from traditional plant hormones, the phenolic acids, salicylic acid (SA) and gallic acid (GaA), are emerging players with pivotal roles in alleviating various environmental perturbations. The present study compared the stress alleviation effect of these two phenolic acids in wheat (Triticum aestivum L. 'Gönen-98') seedling whose seeds were used in this study pre-treated with increasing doses of gamma irradiation (IR, 100 > 400 Gy). Leaves from seedlings hydroponically grown for 10 days in medium containing 100 µmol/l SA and GaA were used in the measurements and determinations. Accordingly, exogenous treatment with SA and GaA significantly improved plant growth and photosynthetic activity and regulated stress-induced osmolyte accumulation against γ-irradiation. Treatments also led to significant reductions in TBARS and H2O2 contents. Antioxidant enzyme activities were further stimulated by SA and GaA treatment in comparison to IR alone. The phenolic pool including phenolic acids and GSH content in whole seedlings were promoted by IR and further SA and GaA applications. Contents in phenolic acids liberated from soluble free, soluble ester-conjugated and soluble glycoside-conjugated SA and GaA contents in roots and leaves increased following SA and GaA treatments alone in comparison to the control and IR groups. The present results indicate that SA and GaA can alleviate the ameliorative effects of IR, leading to further oxidative stress, and can improve the tolerance of stressed wheat seedlings by stimulating enzymatic and non-enzymatic antioxidant defence system components.