Yield and Energy Modeling for Biochar and Bio-Oil Using Pyrolysis Temperature and Biomass Constituents.

Pyrolysis offers a sustainable and efficient approach to resource utilization and waste management, transforming organic materials into valuable products. The quality and distribution of the pyrolysis products highly depend on the constituents' properties and set process parameters. This research aims to investigate and model this dependency, offering decision-makers a tool to guide them when designing the process for a particular application. Experimental data on the pyrolysis of various types of feedstocks processed at a wide range of pyrolysis temperatures (350-650 °C) are utilized to develop the prediction models. Four variables are modeled: the yield and energy content for both the biochar and bio-oil as a function of the pyrolysis temperature and feedstock characteristics. The models developed had very good prediction power with the coefficient of determination above 90%. The results highlight the advantages of food waste (leftover) as a suitable feedstock to produce biochar at the pyrolysis temperature within the range of 450-550 °C. Furthermore, the biofuels produced from food waste are found to be of good quality, with the bio-oil exceptionally high in energy content (HHV = 34.6 MJ/kg), which is almost 80% of that of diesel. The developed models provide a tool for predicting the biofuel yield and quality based on the feedstock selection and process temperature.

Efficacy of some essential oils on Cephalopina titillator with special concern to nasal myiasis prevalence among camels and its consequent histopathological changes.

Nasopharyngeal myiasis is an important high incidence disease among camels in the Middle East and North of Africa caused by Cephalopina titillator (C. titillator) that results in sever economic losses in many camel breeding areas around the world. The current study was conducted to evaluate the efficacy of three essential oils; camphor, ginger and cinnamon oils and their histopathological effects on the 3rd larval instar of C. titillator, with special regard to the prevalence percentage of C. titillator infestation in slaughtered camels at Egyptian abattoirs in addition to investigate histopathological alterations of the infested animal's tissue. This study fulfilled that the prevalence of C. titillator infestation was 35.2% among slaughtered camels during summer season. The three tested essential oils were caused a significant mortality of C. tittilator; however, camphor oil was exhibited greater and quicker insecticidal effect than ginger and cinnamon oils at the same concentration in terms of mortality of the 3rd instar C. tittilator larvae. There was a concentration-dependent effect on the larvae among the tested essential oils. The tested essential oils were caused remarkable histopathological alterations on the treated larval cuticle. The main salient lesions of the examined infested camel's tissue were necrotic and inflammatory alterations associated with cystic dilation of submucosal glands.