Exploring the Potential of Icelandic Seaweeds Extracts Produced by Aqueous Pulsed Electric Fields-Assisted Extraction for Cosmetic Applications.

A growing concern for overall health is driving a global market of natural ingredients not only in the food industry but also in the cosmetic field. In this study, a screening on potential cosmetic applications of aqueous extracts from three Icelandic seaweeds produced by pulsed electric fields (PEF) was performed. Produced extracts by PEF from Ulva lactuca, Alaria esculenta and Palmaria palmata were compared with the traditional hot water extraction in terms of polyphenol, flavonoid and carbohydrate content. Moreover, antioxidant properties and enzymatic inhibitory activities were evaluated by using in vitro assays. PEF exhibited similar results to the traditional method, showing several advantages such as its non-thermal nature and shorter extraction time. Amongst the three Icelandic species, Alaria esculenta showed the highest content of phenolic (mean value 8869.7 µg GAE/g dw) and flavonoid (mean value 12,098.7 µg QE/g dw) compounds, also exhibiting the highest antioxidant capacities. Moreover, Alaria esculenta extracts exhibited excellent anti-enzymatic activities (76.9, 72.8, 93.0 and 100% for collagenase, elastase, tyrosinase and hyaluronidase, respectively) for their use in skin whitening and anti-aging products. Thus, our preliminary study suggests that Icelandic Alaria esculenta-based extracts produced by PEF could be used as potential ingredients for natural cosmetic and cosmeceutical formulations.

Are vertical behaviour patterns related to the pantophysin locus in the Atlantic cod (Gadus morhua L.)?

Throughout their geographic distribution, marine fish species often form subpopulations with limited connectivity, among which individuals display a variety of migratory behaviours. Fish behaviour experiments using Data Storage Tags (DSTs) have been useful to define the natural movement of individuals. In Icelandic waters, such experiments have indicated the presence of two distinct behaviour types of the Atlantic cod Gadus morhua, related to vertical migrations and habitat choice in feeding migrations. Some individuals have been shown to stay most of the time in shallow waters characterised by the seasonal trend in temperature for the shelf waters, while other migrate to deeper and colder waters where most of them forage in temperature fronts characterized by highly variable temperatures. The analysis of the pantophysin locus (Pan I) of the same individuals revealed that individuals carrying the Pan I AA genotype are likely to display a shallow water feeding migrations while individuals carrying the Pan I BB genotype preferred deeper waters and forage near thermal fronts. The heterozygote exhibited both type of behaviours. This study therefore suggests that further research need to be done on the pantophysin locus and its potential effects on cod phenotypes to assess the potential relationship between this locus and the behavioural types described.