RESUMO
The primary aim of this research was to assess the impact of supplementing fish oil into the diet of pregnant Awassi ewes on various aspects of the dam's productive performance, offspring birth weight, colostrum yield and quality, milk production and composition, postpartum offspring performance, and the composition of fatty acids in milk. In this study, two different fat sources, namely palm oil (PO) and fish oil (FO), were utilized, with both being included at a rate of 2.4% of dietary dry matter (DM) during the initial 65 days of gestation (early gestation stage), and then at 2.1% DM from day 65 of gestation until lambing (late gestation stage). The study subjects were Awassi ewes with a body weight (BW) averaging 57 ± 1.5 kg and an age of 3.5 ± 1.2 years. These ewes were randomly assigned to one of four dietary treatments: (i) a diet containing only palm oil from day 0 to day 150 of pregnancy (PO, n = 15); (ii) a diet containing palm oil from day 0 to day 65 of pregnancy, followed by a diet containing fish oil from day 66 to day 150 of pregnancy (POFO, n = 16); (iii) a diet containing fish oil from day 0 to day 65 of pregnancy, followed by a diet containing palm oil from day 66 to day 150 of pregnancy (FOPO, n = 16); (iv) a diet containing only fish oil from day 0 to day 150 of pregnancy (FO, n = 16). Within each treatment, ewes were housed in three replicates, with each replicate further divided into three subgroups. The first two subgroups each contained eight ewes, while the third subgroup contained nine ewes. In addition, each treatment contained 10 primiparous and 15 multiparous ewes. The results indicated that the POFO treatment led to significant increases (p < 0.05) in birth weight, gestation length, and colostrum IgG concentration. However, it also resulted in a decrease (p < 0.001) in colostrum production and a reduction (p < 0.001) in the percentage of milk fat and milk protein. Furthermore, the milk from the POFO treatment exhibited higher levels of polyunsaturated fatty acids (PUFAs) (p < 0.001) compared to the PO and FOPO treatments, while the milk saturated fatty acids (SFA) were lower (p < 0.001). In conclusion, the addition of fish oil at a rate of 2.1% DM during the late pregnancy period showed promise for enhancing birth weight, colostrum IgG concentration, and the PUFA content in the milk.
RESUMO
The aim of this study was to evaluate the effects of fish oil supplementation, as an omega-3 fatty acids source, to ration of does in the different periods of pregnancy on the fattening performance of kids after weaning. Eighty German Fawn × Hair crossbred does were randomly divided into two groups; half were given fish oil in the first half of pregnancy (FO group), while the other half were given saturated fat (PF (control) group). Then, the goats in the FO and PF groups were randomly divided into two subgroups, and half of the goats were fed fish oil during the second half of pregnancy (FO-FO and FO-PF groups), while the other half was fed saturated fat (PF-FO and PF-PF groups). Thus, study groups of kids were formed according to the nutrition program of the does described above. Forty-seven male kids (84.6 ± 2.44 days old; 14.5 ± 3.09 kg live weight, mean ± standard deviation) were fed for 56 days after weaning, and their weight, feed consumption, serum biochemical parameters, carcass performance, and meat quality characteristics were evaluated. Maternal nutrition significantly affected live weight gain and serum AST, glucose, total protein, and globulin concentrations (P ≤ 0.050). The live weight gain of kids in the PF-PF and PF-FO groups was higher than that in the FO-FO and FO-PF groups. Maternal nutrition tended to affect the hot and cold carcass weights of male kids (P = 0.078 and P = 0.084, respectively). In conclusion, fish oil supplementation during gestation could negatively affect the fattening performance of kids after weaning, especially the daily live weight gain, although it tended to positively affect hot and cold carcass weights.
Assuntos
Ácidos Graxos Ômega-3 , Óleos de Peixe , Gravidez , Feminino , Masculino , Animais , Óleos de Peixe/farmacologia , Ácidos Graxos Ômega-3/metabolismo , Suplementos Nutricionais , Cabras/metabolismo , Desmame , Ácidos Graxos/metabolismo , Aumento de PesoRESUMO
The maternal recognition process is crucial for the establishment of healthy pregnancy. In this process, anti-luteolytic applications are one of the main reproductive strategies to manage the embryonic losses and maximize reproductive profitability in farm animals. The aim of this study was to investigate the efficacy of post-mating NSAID treatments on reproductive parameters (pregnancy rate, lambing rate, multiple birth rate, litter size) and serum progesterone levels in ewes stimulated with progesterone non-breeding season. For this purpose, two different experiments (diclofenac and carprofen) were conducted in the same ewe flock induced with short-term progestogen-based protocol in the non-breeding season for two consecutive years. In experiment 1 (n = 85), 42 ewes were injected with 2.5 mg/kg diclofenac on the 9th and 10th days post-mating, and the rest were not treated and served as control. In experiment 2 (n = 82), 40 ewes were injected with 1.4 mg/kg carprofen on the 9th days post-mating, and the rest were not treated as control. In both experiments, blood samples were collected from all ewes on days 9, 12 and 13 post-mating to measure serum progesterone levels. In both experiments, there were no differences both reproductive parameters and serum progesterone levels when compared to the control groups. It was concluded that post-mating diclofenac and carprofen treatments in the critical period have no significant effects on both reproductive parameters and serum progesterone levels in ewes in the non-breeding season.