Effect of cashew (Anacardium occidentale L.) nut-supplemented diet on steroidogenic enzymes, hormonal and oxidative imbalances, and sperm parameters in cisplatin-induced reproductive toxicity in male rats.

Cisplatin (CP) is a chemotherapeutic/anticancer drug culpable in sperm and testicular damage, but the use of dietary patterns has been reported to averse this effect. To date, no report on the use of roasted cashew nut-supplemented diets (RCNSD) against chemotherapy-induced testicular damage has been presented. In this study, the effect of 10% and 20% RCNSD on reproductive hormones, sperm parameters, testicular and epididymal antioxidant status, and steroidogenic enzymes activities in CP-induced rats were determined. Interestingly, these parameters were boosted, but with a decrement in radical species level in the testes/epididymis of CP-induced rats fed with RCNSD as against the untreated CP-induced rats. The modulatory effect of RCNSD on the tested reproductive parameters in studied tissues could be among the mechanism of action, by which RCNSD mitigates andrological toxicity. Hence, RCNSD could be harnessed as a functional food/nutraceutical agent for alleviating the andrological toxicity of CP-induced male reproduction. PRACTICAL APPLICATIONS: Consumption of cashew nuts has been a great benefit to human health, as a result of its richness in nutritional constituents including biologically active amino acids, tocopherols, fatty acids, polyphenols, and selenium, among others. Cashew nuts are mostly consumed fried/roasted, with yoghurt, as a paste, or used as an ingredient in confectionery products. The folkloric use of cashew nuts in the management of cardiovascular diseases, male reproductive disorders, and diabetes has been reported. In this study, the ability of roasted cashew nut-supplemented diets to modulate reproductive hormones, sperm parameters, testicular and epididymal antioxidant status, and steroidogenic enzymes activities in CP-induced reproductive toxicity in male rats was revealed, thus, indicating its possible use, clinically, in the management of reproductive toxicity induced by cancer drugs.

Carcass characteristics and meat evaluation of cattle finished in temperate pasture and supplemented with natural additive containing clove, cashew oil, castor oils, and a microencapsulated blend of eugenol, thymol, and vanillin.

BACKGROUND: Forty crossbred steers were supplemented with different doses (from 0 control to 6000 mg/animal/day) of natural additive blend containing clove essential oil, cashew oil, castor oil, and a microencapsulated blend of eugenol, thymol, and vanillin for 80 days. Carcass characteristics, drip loss, and antioxidant activity were evaluated 24 h post mortem on longissimus thoracis, and the effects of aging (until 14 days) were evaluated for water losses (thawing/aging and cooking), texture, color, and lipid oxidation. RESULTS: The use of the natural additive blend did not modify (P > 0.05) carcass characteristics but did, however, modify body composition (P < 0.05). Drip losses were unaffected by the treatments tested (P > 0.05). There was an observed quadratic effect (P < 0.05) on losses from thawing/aging on the first day of storage. Regarding the effects of natural additives on cooking losses, there was a quadratic effect (P < 0.05) among the treatments on day 7 of aging. Differences between days of aging were only observed with control treatment. Shear force was similar among treatments on days 1 and 7 of aging. On day 14 a linear effect (P < 0.05) was observed. Also, a linear effect (P < 0.05) appeared on meat lightness, meat from the control group being clearer on day 1. No changes were observed in redness among treatments or days of storage (P > 0.05). Yellowness was not modified by the treatments (P > 0.05)but only by the days of storage in control and the lowest dosage used. CONCLUSION: The blend of natural additives has potential use in pasture feeding and could improve meat quality. However, doses should be adjusted. © 2021 Society of Chemical Industry.

Ovicidal and Deleterious Effects of Cashew (Anacardium occidentale) Nut Shell Oil and Its Fractions on Musca domestica, Chrysomya megacephala, Anticarsia gemmatalis and Spodoptera frugiperda.

In this work, we evaluated the ovicidal activity and the deleterious effects of cashew (Anacardium occidentale) nut shell oil and its fractions on the development of Musca domestica and Chrysomya megacephala, important vectors of several diseases. The insecticidal effects of this plant were also measured on the first and second instar larvae of Anticarsia gemmatalis and Spodoptera frugiperda, soy and maize pests, respectively. The fly eggs and the crop pest insect larvae were exposed to the cashew (Anacardium occidentale) nut shell liquid (CNSL) and its fractions: technical CNSL, anacardic acid, cardanol and cardol. The results show that the cardol fraction, for both species of flies, presented the lowest lethal concentration with LC50 of 80.4 mg/L for M. domestica and 90.2 mg/L for C. megacephala. For the mortality of the larvae of A. gemmatalis and S. frugiperda, the most effective fraction was anacardic acid with LC50 of 295.1 mg/L and 318.4 mg/L, respectively. In all species, the mortality rate of the commercial compounds (cypermethrin 600 mg/L and temephos 2 mg/L) was higher than that of the evaluated compounds. Despite this, the results obtained suggest their potential in field trials, once the fractions of A. occidentale presented high mortality at low lethal concentrations in laboratory conditions, with the possibility of integrated use in the control of disease vectors and agricultural pests, employing ecofriendly compounds.

Nano-zero valent iron impregnated cashew nut shell: a solution to heavy metal contaminated water/wastewater.

The present research is focused on the removal of Zn(II) ions from aqueous solution using nano zero-valent iron impregnated cashew nut shell (NZVI-CNS). The present system was investigated in batch mode operation. NZVI-CNS was prepared by the liquid-phase reduction process. The results showed that the NZVI-CNS exhibited superior adsorption capacity for the removal of Zn(II) ions. Adsorption isotherm and kinetic models were applied to explain the nature of the adsorption process. Adsorption kinetic data followed the pseudo-first order kinetic model. Moreover, the equilibrium adsorption data were best fitted with a Freundlich model. Langmuir monolayer adsorption capacity was calculated as 94.46 mg of Zn(II) ions/g of NZVI-CNS. The thermodynamic parameters explain that the present adsorption system was measured as feasible and spontaneous. This newly prepared adsorbent can be successfully applied for the different industrial wastewater treatment. Finally, the exploration asks about contemplated that NZVI-CNS has exhibited unrivalled adsorption limit. Additionally, NZVI-CNS is believed to be extremely green and monetarily neighbourly help for wastewater treatment. The results indicate that the feasible approach could be applied in agricultural waste biomass materials for the productive expulsion of heavy metals from aqueous solution and reusing agricultural wastes to facilitate their disposal problem.

Biosynthesis of polyphenols functionalized ZnO nanoparticles: Characterization and their effect on human pancreatic cancer cell line.

The present work investigate the green synthesis of zinc oxide nanoparticles (ZnO NPs) using Anacardium occidentale leaf extract by an eco-friendly method. ZnO NPs were synthesized by boiling the mixture of 10 ml of Anacardium occidentale leaf extract and 30 ml 0.1 M zinc nitrate (ZnNO3) at 60 °C for 3 h. The obtained nanoparticles were studied using spectroscopic and microscopic techniques such as Fourier transform-infrared spectroscopy (FT-IR), transmission electron microscopy (TEM), X-ray diffraction (XRD), energy-dispersive X-ray spectroscopy (EDS) and ultraviolet-visible spectroscopy (UV-Vis).X-ray diffraction results showed the hexagonal structure of the ZnO NPs. TEM results confirmed the hexagonal NPs with average particle size of 33 nm. Further the prepared nanoparticles were studied for their cytotoxicity against human pancreatic cancer cells. The cytotoxicity results have confirmed that the fabricated ZnO NPs exhibited the concentration-dependent cytotoxicity against pancreatic cancer cell lines.

Reductive-degradation of carcinogenic azo dyes using Anacardium occidentale testa derived silver nanoparticles.

In the present work, reductive-degradation of azo dyes such as congo red (CR) and methyl orange (MO) was manifested using Anacardium occidentale testa derived silver nanoparticles (AgNPs) as a catalyst. The formation of highly stable AgNPs were visually confirmed by the appearance of yellow color and further substantiated by the existence of surface plasmon resonance (SPR) peak around 425nm. The effect of A. occidentale concentration, reaction time and pH in the formations of AgNPs was corroborated by UV-visible (UV-Vis) spectroscopy. The Fourier transform infrared (FT-IR) spectroscopic results proved that phytoconstituents of A. occidentale testa acts as a capping agent and thereby protects the AgNPs from aggregation. The crystalline nature of the AgNPs was validated from the XRD patterns. The average size of synthesized AgNPs was 25nm, with distorted spherical shape was ascribed from the high resolution transmission electron microscopic (HR-TEM) images. Due to the high stability of the as-synthesized AgNPs, they were utilized for the degradation of carcinogenic azo dyes such as CR and MO using NaBH4 and its catalytic activity was studied via UV-Vis spectroscopy. The results proved that extraordinary catalytic activity of synthesized AgNPs towards the reductive-degradation of both CR and MO.

Salt-induced delay in cotyledonary globulin mobilization is abolished by induction of proteases and leaf growth sink strength at late seedling establishment in cashew.

Seedling establishment in saline conditions is crucial for plant survival and productivity. This study was performed to elucidate the biochemical and physiological mechanisms involved with the recovery and establishment of cashew seedlings subjected to salinity. The changes in the Na+ levels and K/Na ratios, associated with relative water content, indicated that osmotic effects were more important than salt toxicity in the inhibition of seedling growth and cotyledonary protein mobilization. Salinity (50mM NaCl) induced a strong delay in protein breakdown and amino acid accumulation in cotyledons, and this effect was closely related to azocaseinolytic and protease activities. In parallel, proline and free amino acids accumulated in the leaves whereas the protein content decreased. Assays with specific inhibitors indicated that the most important proteases in cotyledons were of serine, cysteine and aspartic types. Proteomic analysis revealed that most of the cashew reserve proteins are 11S globulin-type and that these proteins were similarly degraded under salinity. In the late establishment phase, the salt-treated seedlings displayed an unexpected recovery in terms of leaf growth and N mobilization from cotyledon to leaves. This recovery coordinately involved a great leaf expansion, decreased amino acid content and increased protein synthesis in leaves. This response occurred in parallel with a prominent induction in the cotyledon proteolytic activity. Altogether, these data suggest that a source-sink mechanism involving leaf growth and protein synthesis may have acted as an important sink for reserve mobilization contributing to the seedling establishment under salinity. The amino acids that accumulated in the leaves may have exerted negative feedback to act as a signal for the induction of protease activity in the cotyledon. Overall, these mechanisms employed by cashew seedlings may be part of an adaptive process for the efficient rescue of cotyledonary proteins, as the cashew species originates from an environment with N-poor soil and high salinity.

Chemical composition and in vitro gas production of silage from guinea grass, cassava peel and cashew apple waste at different periods of ensilage.

A study was carried out to determine the quality of silage produced from guinea grass, cassava peel and cashew apple waste at different ensiling periods. The materials were mixed into nine different proportions and ensiled for 30, 60 and 90 days making twenty-seven (27) treatments with each replicated three times. At the expiration of ensiling duration, the jars were opened, the contents were mixed, oven-dried and the proximate composition and fibre fractions were determined. The results showed that there were significant (p < 0.05) reduction in the Dry Matter (DM), Crude Protein (CP) and Neutral Detergent Fibre (NDF) with increase in ensiling duration while the Non Fibre Carbohydrate (NFC) increased with increased ensiling duration. The highest CP content (14.44%) was obtained in 25% Guinea Grass (GG)+25% cassava peel (CAP)+50% Cashew Apple Waste (CAW) which was not significantly (p > 0.05) different from 100% CAW. The NDF varied (p < 0.05) from 44.21 in 75% CAP+25% CAW silage to 60.31 in 100% GG. The reduction in the CP and NDF of the silage is still within the range required for growth and maintenance in ruminant animals.