Schisandra chinensis Bee Pollen Extract Inhibits Proliferation and Migration of Hepatocellular Carcinoma HepG2 Cells via Ferroptosis-, Wnt-, and Focal Adhesion-Signaling Pathways.

Purpose: Bee pollen possesses favorable anticancer activities. As a medicinal plant source, Schisandra chinensis bee pollen (SCBP) possesses potential pharmacological properties, such as reducing cisplatin-induced liver injury, but its anti-liver cancer effect is still rarely reported. This paper aims to investigate the effect and mechanism of SCBP extract (SCBPE) on hepatocellular carcinoma HepG2 cells. Methods: The effect of SCBPE on cell proliferation and migration of HepG2 cells was evaluated based on MTT assay, morphology observation, or scratching assay. Furthermore, tandem mass tag-based quantitative proteomics was used to study the effect mechanisms. The mRNA expression levels of identified proteins were verified by RT-qPCR. Results: Tandem mass tag-based quantitative proteomics showed that 61 differentially expressed proteins were obtained in the SCBPE group compared with the negative-control group: 18 significantly downregulated and 43 significantly upregulated proteins. Bioinformatic analysis showed the significantly enriched KEGG pathways were predominantly ferroptosis-, Wnt-, and hepatocellular carcinoma-signaling ones. Protein-protein interaction network analysis and RT-qPCR validation revealed SCBPE also downregulated the focal adhesion-signaling pathway, which is abrogated by PF-562271, a well-known inhibitor of FAK. Conclusion: This study confirmed SCBPE suppressed the cell proliferation and migration of hepatocellular carcinoma HepG2 cells, mainly through modulation of ferroptosis-, Wnt-, hepatocellular carcinoma-, and focal adhesion-signaling pathways, providing scientific data supporting adjuvant treatment of hepatocellular carcinoma using SCBP.

Pollen-Modified Flat Silk Cocoon Pressure Sensors for Wearable Applications.

Microstructures have been proved as crucial factors for the sensing performance of flexible pressure sensors. In this study, polypyrrole (PPy)/sunflower pollen (SFP) (P/SFP) was prepared via the in situ growth of PPy on the surface of degreased SFP with a sea urchin-like microstructure; then, these P/SFP microspheres were sprayed onto a flat silk cocoon (FSC) to prepare a sensing layer P/SFP-FSC. PPy-FSC (P-FSC) was prepared as an electrode layer through the in situ polymerization of PPy on the FSC surface. The sensing layer P/SFP-FSC was placed between two P-FSC electrode layers to assemble a P/SFP-FSC pressure sensor together with a fork finger electrode. With 6 mg/cm2 of optimized sprayed P/SFP microspheres, the prepared flexible pressure sensor has a sensitivity of up to 0.128 KPa-1 in the range of 0-13.18 KPa and up to 0.13 KPa-1 in the range of 13.18-30.65 KPa, a fast response/recovery time (90 ms/80 ms), and a minimum detection limit as low as 40 Pa. This fabricated flexible P/SFP-FSC sensor can monitor human motion and can also be used for the encrypted transmission of important information via Morse code. In conclusion, the developed flexible P/SFP-FSC pressure sensor based on microstructure modification in this study shows good application prospects in the field of human-computer interaction and wearable electronic devices.

Sunflower Pollen-Morphology Mimicked Spiky Zinc Nanomotors as a Photosensitizer for Killing Bacteria and Cancer Cells.

Photosensitizing agents have received increased attention from the medical community, owing to their higher photothermal efficiency, induction of hyperthermia, and sustained delivery of bioactive molecules to their targets. Micro/nanorobots can be used as ideal photosensitizing agents by utilizing various physical stimuli for the targeted killing of pathogens (e.g., bacteria) and cancer cells. Herein, we report sunflower-pollen-inspired spiky zinc oxide (s-ZnO)-based nanorobots that effectively kill bacteria and cancer cells under near-infrared (NIR) light irradiation. The as-fabricated s-ZnO was modified with a catechol-containing photothermal agent, polydopamine (PDA), to improve its NIR-responsive properties, followed by the addition of antimicrobial (e.g., tetracycline/TCN) and anticancer (e.g., doxorubicin/DOX) drugs. The fabricated s-ZnO/PDA@Drug nanobots exhibited unique locomotory behavior with an average speed ranging from 13 to 14 µm/s under 2.0 W/cm2 NIR light irradiation. Moreover, the s-ZnO/PDA@TCN nanobots exhibited superior antibacterial activity against E. coli and S. epidermidis under NIR irradiation. The s-ZnO/PDA@DOX nanobots also displayed sufficient reactive oxygen species (ROS) amplification in B16F10 melanoma cells and induced apoptosis under NIR light, indicating their therapeutic efficacy. We hope the sunflower pollen-inspired s-ZnO nanorobots have tremendous potential in biomedical engineering from the phototherapy perspective, with the hope to reduce pathogen infections.

Evaluation of microplastic pollution using bee colonies: An exploration of various sampling methodologies.

Recent research has highlighted the potential of honeybees and bee products as biological samplers for monitoring xenobiotic pollutants. However, the effectiveness of these biological samplers in tracking microplastics (MPs) has not yet been explored. This study evaluates several methods of sampling MPs, using honeybees, pollen, and a novel in-hive passive sampler named the APITrap. The collected samples were characterized using a stereomicroscopy to count and categorise MPs by morphology, colour, and type. To chemical identification, a micro-Fourier transform-infrared (FTIR) spectroscopy was employed to determine the polymer types. The study was conducted across four consecutive surveillance programmes, in five different apiaries in Denmark. Our findings indicated that APITrap demonstrated better reproducibility, with a lower variation in results of 39%, compared to 111% for honeybee samples and 97% for pollen samples. Furthermore, the use of APITrap has no negative impact on bees and can be easily applied in successive samplings. The average number of MPs detected in the four monitoring studies ranged from 39 to 67 in the APITrap, 6 to 9 in honeybee samples, and 6 to 11 in pollen samples. Fibres were the most frequently found, accounting for an average of 91% of the total MPs detected in the APITrap, and similar values for fragments (5%) and films (4%). The MPs were predominantly coloured black, blue, green and red. Spectroscopy analysis confirmed the presence of up to five different synthetic polymers. Polyethylene terephthalate (PET) was the most common in case of fibres and similarly to polypropylene (PP), polyethylene (PE), polyacrylonitrile (PAN) and polyamide (PA) in non fibrous MPs. This study, based on citizen science and supported by beekeepers, highlights the potential of MPs to accumulate in beehives. It also shows that the APITrap provides a highly reliable and comprehensive approach for sampling in large-scale monitoring studies.

Exploring the antibiofilm effects on Escherichia coli biofilm associated with colon cancer and anticancer activities on HCT116 cell line of bee products.

The association between dysbiotic microbiota biofilm and colon cancer has recently begun to attract attention. In the study, the apitherapeutic effects of bee products (honey, bee venom, royal jelly, pollen, perga and propolis) obtained from the endemic Yigilca ecotype of Apis mellifera anatoliaca were investigated. Antibiofilm activity were performed by microplate assay using crystal violet staining to measure adherent biofilm biomass of Escherichia coli capable of forming biofilms. Bee venom showed the highest inhibition effect (73.98%) at 50% concentration. Honey, perga and royal jelly reduced biofilm formation by >50% at all concentrations. The antiproliferation effect on the HCT116 colon cancer cell line was investigated with the water­soluble tetrazolium salt­1 assay. After 48 h of honey application at 50% concentration, cell proliferation decreased by 86.51%. The high cytotoxic effects of royal jelly and bee venom are also remarkable. Additionally, apoptotic pathway analysis was performed by ELISA using caspase 3, 8 and 9 enzyme-linked immunosorbent assay kits. All bee products induced a higher expression of caspase 9 compared with caspase 8. Natural products that upregulate caspase proteins are promising therapeutic targets for proliferative diseases.

Assessing monofloral bee pollens from Türkiye: Palynological verification, phenolic profile, and antioxidant activity.

Honey bee pollen (HBP) is a hive product produced by worker bees from floral pollen grains agglutination. It is characterized by its excellent nutritional and bioactive composition, making it a superior source of human nutrition. This study aimed to evaluate the monofloral bee pollen samples, including Cistus, Crataegus monogyna, Cyanus, Elaeagnus angustifolia, Papaver somniferum, Quercus, Salix, Sinapis, and Silybum from Türkiye according to palynological analysis, antioxidant activity, phenolic profiles, and color. The phenolic profiles were detected using ultra-high performance liquid chromatography coupled with tandem mass spectrometry. Bee pollens were categorized into monofloral, bifloral, and multifloral, underscoring the significance of confirming the botanical source of them depending on palynological analyses. Total phenolic content (TPC) of bee pollens ranged from 4.5 to 14.4 mg gallic acid/g HBP. The samples exhibited antioxidant activity for 2,2'-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS â€¢+ ) ranging from 94.9 to 233.5 µmol trolox/g HBP, whereas lower values were seen for 2,2-diphenyl-1-picrylhydrazyl (DPPH•) ranging from 25.86 to 70.81 µmol trolox/g HBP. A yellowish-red tint color was also displayed for whole samples, whereas only E. angustifolia bee pollen indicated a darker color (L* = 31.6). Among the phenolic compounds, luteolin, kaempferol, isorhamnetin, rutin, and genistein were the most abundant, and their profiles varied across the samples. It was also observed that TPC, antioxidant activities, and polyphenol composition were higher in samples containing pollen grains of P. somniferum, Quercus, Plantago, and E. angustifolia species. PRACTICAL APPLICATION: The increasing number of new findings on honey bee pollen is crucial to food science and technology. In this sense, this study offers a robust method for verifying the authenticity and quality of 11 monofloral bee pollens, which is crucial for the food industry. It also identifies potential sources of high-quality pollen, benefiting producers, and consumers seeking superior bee pollen products.

Fermented rape pollen powder can alleviate benign prostatic hyperplasia in rats by reducing hormone content and changing gut microbiota.

Benign prostatic hyperplasia (BPH) can cause urethral compression, bladder stone formation, and renal function damage, which may endanger the life of patients. Therefore, we aimed to develop plant-based preparations for BPH treatment with no side effects. In this study, the Lactiplantibacillus plantarum 322Hp, Lactobacillus acidophilus 322Ha, and Limosilactobacillus reuteri 322Hr were used to ferment rape pollen. The fermented rape pollen was subsequently converted into fermented rape pollen powder (FRPP) through vacuum freeze-drying technology. After fermenting and drying, the bioactive substances and antioxidant capacity of FRPP were significantly higher than those of unfermented rapeseed pollen, and FRPP had a longer storage duration, which can be stored for over one year. To investigate the therapeutic effect of FRPP on BPH, a BPH rat model was established by hypodermic injection of testosterone propionate. The BPH rats were treated differently, with the model group receiving normal saline, the positive control group receiving finasteride, and the low, medium, and high dose FRPP group receiving FRPP at doses of 0.14 g/kg/d, 0.28 g/kg/d, and 0.56 g/kg/d, respectively. The results indicate that medium dose FRPP reduced the levels of hormone such as testosterone, dihydrotestosterone, and oestradiol in rats with BPH by about 32%, thus bringing the prostate tissue of BPH rats closer to normal. More importantly, medium dose FRPP treatment had a significant effect on the composition of gut microbiota in rats with BPH, increasing the levels of beneficial genera (such as Coprococcus and Jeotgalicoccus), and decreasing the levels of harmful pathogens (such as Turicibacter and Clostridiaceae_Clostridium) in the gut. This study showed that medium dose FRPP reduced the hormone level and regulated the unbalanced gut microbiota in BPH rats, thereby alleviating BPH.

Eficacia y seguridad de una alternativa a la terapia hormonal de la menopausia: extracto purificado de polen / Efficacy and safety of an alternative to menopausal hormone therapy: purified cytoplasm of pollen

Los síntomas vasomotores (SVM) se encuentran entre los síntomas más comunes de la transición a la menopausia. Más del 70% de las mujeres de mediana edad informan SVM en algún momento durante la transición a la menopausia, y para un tercio de las mujeres los SVM son muy frecuentes o graves. Muchas mujeres recurren a terapias naturales para tratar los SVM. Esta revisión se centra en una de esas opciones naturales: el extracto purificado de polen (Serelys®). Se realizó una búsqueda e identificación de artículos publicados hasta octubre de 2022 recopilados de sistemas de búsqueda electrónicos, como Google Scholar, MEDLINE, PubMed y Scopus. Las palabras de búsqueda fueron “Vasomotor symptoms”, “menopause” AND “pollen”. Los estudios preclínicos señalan un mecanismo de acción en su implicación sobre el sistema serotoninérgico, así como su unión a los receptores de dopamina. Los estudios clínicos demuestran la seguridad y el efecto positivo sobre los SVM.

Vasomotor symptoms (VMS) are among the most common symptoms of the menopausal transition. More than 70% of middle-aged women report VMS at some point during the menopausal transition, and for a third of women, VMS is very common or severe. Many women turn to natural therapies to treat VMS. This review focuses on one such natural option, purified pollen extract (Serelys®). The information available until October 2022 was collected via the library and electronic search systems such as Google Scholar, MEDLINE, PubMed, and Scopus. The search words were: “Vasomotor symptoms”, “menopause” AND “pollen”. Preclinical studies point to a mechanism of action in its involvement in the serotonergic system, as well as its binding to dopamine receptors. Clinical studies demonstrate the safety and positive effect on VMS.

Floral Diversity in Different Types of Honey

Abstract Many different types of honey are available in the Brazilian market. They vary in color, flavor, smell, thereby increasing interest in honey characterization relating to botanical origin. A total of 155 honey samples belonging to Brazilian flora were examined on the pollen analysis; sampling is made in a span of one year. The preparation followed melisso palynological analysis based on the specific botanical variety. The pollen spectra revealed 60 pollen types belonging to 27 plant families and Myrtaceae, Fabaceae and Asteraceae were the dominant plant families. Few pollen types were found in most samples of honey. The families that showed major richness of pollen types were Fabaceae and Asteraceae. Only six floral sources of pollen plants and three floral sources of nectar plants appeared in the category of predominant pollen. The unifloral honeys were slightly more frequent than polyfloral, and wild floral species dominated most of the honey samples. These floral sources, even in minor parts in the honeys samples, are also part of the biological feature of theses honeys. The honeys from natural fields cannot be completely accounted by the term unifloral honeys.

Composition, biological activity and toxicity of bee pollen: state of the art / Composición, actividad biológica y toxicidad del polen apícola: estado-del-arte

A research was conducted in scientific databases using keywords related to the composition, biological activity and toxicity of bee pollen from 2007 to July 2017. It was verified that this product is rich in carbohydrates, proteins and lipids, as well as various minerals and phenolic compounds. Its functional biological properties can be attributed mainly to the high content of flavonoids and polyphenols and a considerable antioxidant capacity has been reported, also highlighting antimicrobial activity and against cancer. However, current research still lacks deeper experimental evidence to justify the use of bee pollen for these purposes. The potential risks of their consumption can be attributed to contamination by pesticides, heavy metals and due to their allergenicity. A search of patents executed in technological databases with respect to the main properties of bee pollen has demonstrated a high interest in the development of technological products based on its many applications. The number of articles and patents found with this theme highlights the importance of this natural product in the scientific-technological advance, focusing on the development of natural supplements.

Há sido realizada una investigación en bases de datos científicas utilizando palabras clave relacionadas a la composición, actividad biológica y toxicidad del polen apícola en el período de 2007 a julio de 2017. Se ha verificado que este producto es rico en carbohidratos, proteínas y lípidos, además de diversos minerales y compuestos fenólicos. Sus propiedades biológicas funcionales pueden ser atribuidas principalmente al alto contenido de flavonoides y polifenoles y se ha reportado una considerable capacidad antioxidante, con destaque también para la actividad antimicrobiana y contra el cáncer. Sin embargo, las investigaciones actuales todavía carecen de evidencias experimentales más profundas para justificar el uso del polen apícola para estos propositos. Los riesgos potenciales de su consumo pueden ser atribuidos en gran parte a la contaminación por pesticidas, metales pesados y debido a su alergenicidad. Una búsqueda de patentes realizada en bases de datos tecnológicas con relación a las principales propiedades del polen apícola ha revelado un alto interés en el desarrollo de productos tecnológicos con base en sus diversas aplicaciones. La cantidad de artículos y patentes encontrados con ese tema evidencia la importancia de ese producto natural en el avance científico y tecnológico, con enfoque para el desarrollo de suplementos naturales.

Harvesting Season and Botanical Origin Interferes in Production and Nutritional Composition of Bee Pollen

ABSTRACT We aimed to evaluate the frequency of bee pollen production, its botanical origin and chemical composition when collected in different seasons. Our results indicate that higher proteins (22.80 ± 3.09%) and flavonoids (2789.87 ± 1396.00 μg 100g-1) levels were obtained in the winter season, which also showed greater pollen production (134.50 ± 35.70 grams) and predominance of the Myrtaceae family. As for spring we found high concentrations of lipids (4.62 ± 2.26%) and low ash content (2.22 ± 0.39%). Regarding the amino acid composition and vitamin C content, we found no differences between the averages throughout the seasons. Our results highlight the importance of understanding not only the botanical origin and the chemical composition of bee pollen, but also the harvesting frequency of this product by bees, so that it becomes possible to supplement the colonies in times of natural food resources shortage.

Isolation and identification of allergens and biogenic amines of Prosopis juliflora genotypes

Background: Prosopis, or mesquite (Prosopis juliflora (Sw.) DC.), was introduced in Saudi Arabia several decades ago and is heavily used in street, roadside, and park plantations. It shows great adaptation to the prevailing climatic conditions such as high temperature, severe drought, and salinity and spreads naturally in many parts of the Kingdom. This research was conducted to isolate allergen proteins and biogenic amines from the pollen grains of P. juliflora genotypes in Saudi Arabia from two regions, namely Al-Qassim and Eastern regions. Results: The results showed that 18 different allergen proteins were detected in P. juliflora genotypes, with molecular weight ranging from 14 to 97 kDa. Moreover, P. juliflora genotypes from the two studied regions contained eight biogenic amines, namely histamine, tyramine, tryptamine, ß-phenylethylamine, butricine, codapherine, spermidine, and spermine. All genotypes from the Al-Qassim region were found to contain all eight amines, while in the Eastern region, histamine was absent in three genotypes, spermine was absent in six genotypes, and spermidine was absent in three genotypes. Genotypes B23, E20, and E21 had the lowest biogenic amine quantity. Conclusions: All identified proteins from mesquite trees from both regions (Eastern and Al-Qassim) cause allergies in patients who are sensitive to pollen grains. Bioamines, except histamine and tyramine, were recorded at varying concentrations in different genotypes.

Morphological characterization of pollens from three Apiaceae species and their ingestion by twelve-spotted lady beetle (Coleoptera: Coccinellidae) / Caracterização morfológica de três espécies de Apiaceae e sua ingestão pela joaninha de doze pintas (Coleoptera: Coccinellidae)

Abstract Larvae and adults of certain species of predator lady beetles feed on pollen, guaranteeing their survival, and at times, reproduction in the absence of preferred prey. Palynology, therefore, may contribute in the investigation of botanical families visited by these predators in order to obtain this floral resource. There are records of the visitation of Apiaceae flowers by Coleomegilla maculata DeGeer, 1775 (Coleoptera, Coccinellidae), but not the ingestion of their pollen grains by this lady beetle. The external morphology of pollen grains of three Apiaceae aromatic species (Anethum graveolens L., Coriandrum sativum L., Foeniculum vulgare Mill.) was characterized, and it was evaluated the ingestion of these pollens by fourth instar larvae and adults of C. maculata upon confinement along with flowers of these Apiaceae for 24 and 48 hours. The pollen grains of those species presented similar external morphology. In the two times of exposure, the larvae ingested the same amount of pollen from the three Apiaceae species, and the amount of C. sativum pollen ingested was the same between larvae and adults. The amount of A. graveolens pollen grains ingested by the adults was significantly greater than the pollens of C. sativum and F. vulgare, in 24 hours, with the opposite occurring in 48 hours. In the first 24 hours, the adults ingested more A. graveolens pollen than the larvae, with the opposite occurring with F. vulgare. There was no significant difference in the amount of Apiaceae pollen ingested between larvae and adults in 48 hours. The results suggest that the pollen-eating habits of certain aphidophagous lady beetles may be crucial in their preservation within agro-ecosystems.

Resumo Larvas e adultos de certas espécies de joaninhas predadoras podem se alimentar de pólen, garantindo a sua sobrevivência, e, às vezes, a reprodução na ausência da presa preferencial. Palinologia, portanto, pode contribuir na investigação de famílias botânicas visitadas por estes predadores a fim de obter esse recurso floral. Há registros da visitação de flores de Apiaceae por Coleomegilla maculata DeGeer, 1775 (Coleoptera, Coccinellidae), mas não da ingestão de seus grãos de pólen por essa joaninha. A morfologia externa de grãos de pólen de três espécies aromáticas de Apiaceae (Anethum graveolens L., Coriandrum sativum L., Foeniculum vulgare Mill.) foi caracterizada e avaliou-se a ingestão desses polens por larvas de quarto instar e adultos de C. maculata em confinamento com flores dessas Apiaceae por 24 e 48 horas. Os grãos de pólen dessas espécies apresentaram morfologia externa semelhante. Nos dois tempos de exposição, as larvas ingeriram a mesma quantidade de pólen das três espécies de Apiaceae, e a quantidade de pólen de C. sativum ingerida foi semelhante entre as larvas e adultos. A quantidade de grãos de pólen de A. graveolens ingerida pelos adultos foi significativamente maior do que a dos polens de C. sativum e F. vulgare, em 24 horas, com o oposto ocorrendo em 48 horas. Nas primeiras 24 horas, os adultos ingeriram mais pólen de A. graveolens do que as larvas, ocorrendo o oposto com F. vulgare. Não houve diferença significativa na quantidade de pólen de Apiaceae ingerida entre as larvas e adultos em 48 horas. Os resultados sugerem que o hábito de alimentar de pólen de certas joaninhas afidófagas pode ser crucial para a sua preservação dentro dos agroecossistemas.

Pollen analysis of honey and pollen collected by Apis mellifera linnaeus, 1758 (Hymenoptera, Apidae), in a mixed environment of Eucalyptus plantation and native cerrado in Southeastern Brazil / Espectro polínico do alimento coletado por Apis mellifera linnaeus, 1758 (hymenoptera, apidae), em ambiente contendo plantações de Eucalyptus e cerrado nativo no sudeste brasileiro

Abstract Eucalyptus plantations are frequently used for the establishment of bee yards. This study was carried on at Fazenda Brejão, northwestern region of the State of Minas Gerais, Brazil. This farm is covered both with native Cerrado vegetation (Brazilian savanna) and eucalyptus plantations. This paper reports on the botanic origin of pollen pellets and honey collected from honeybee (Apis mellifera) hives along a thirteen-month period (January 2004 to January 2005). The most frequent pollen types found in the pollen pellets during the rainy season were Trema micrantha (Ulmaceae), Copaifera langsdorffii (Fabaceae), an unidentified Poaceae, unidentified Asteraceae-2, Cecropia sp. 1 (Cecropiaceae) and Eucalyptus spp. (Myrtaceae); during the dry season the most frequent pollen types were Acosmium dasycarpum (Fabaceae), Cecropia sp. 1 (Cecropiaceae) and Eucalyptus spp. (Myrtaceae). Pollen grains of Baccharis sp. (Asteraceae), Cecropia sp. 1 (Cecropiaceae), Copaifera langsdorffii (Fabaceae), Mimosa nuda (Fabaceae), Eucalyptus spp. (Myrtaceae) and Trema micrantha (Ulmaceae) were present in the honey samples throughout the study period.

Resumo Plantações de Eucalyptus são, frequentemente, utilizadas como locais de instalação para colmeias. Este estudo foi realizado na Fazenda Brejão, localizada no noroeste de Minas Gerais, Brasil. Esta fazenda é coberta por Cerrado nativo (savana brasileira) e por plantações de eucaliptos. Este trabalho indica a origem botânica de bolotas e mel coletados em colmeias de Apis mellifera por um período de 13 meses (Janeiro/2004 a janeiro/2005). Os tipos polínicos mais frequentes nas amostras de pólen durante a estação chuvosa foram Trema micrantha (Ulmaceae), Copaifera langsdorffii (Fabaceae), Poaceae, Asteraceae não identificada 2, Cecropia sp. 1 (Cecropiaceae) e Eucalyptus spp. (Myrtaceae); na estação seca, os tipos polínicos mais frequentes foram Acosmium dasycarpum (Fabaceae), Cecropia sp. 1 (Cecropiaceae) e Eucalyptus spp. (Myrtaceae). As espécies Baccharis sp. (Asteraceae), Cecropia sp. 1 (Cecropiaceae), Copaifera langsdorffii (Fabaceae), Mimosa nuda (Fabaceae), Eucalyptus spp. (Myrtaceae) e Trema micrantha (Ulmaceae) estiveram presentes durante todo o período amostrado.

Perfil químico e microbiológico, cor, análise polínica e propriedades biológicas do pólen apícola desidratado / Chemical and microbiological profile, color, palynological analysis and biological properties of dehydrated bee-pollen

O objetivo deste estudo foi levantar informações a respeito do processo de produção, determinar características físico-químicas, qualidade microbiológica, propriedades biológicas e origem botânica do pólen apícola desidratado, além de avaliar a influência de duas condições de desidratação sobre estes mesmos parâmetros. Para esta pesquisa foram adquiridas 69 amostras produzidas e beneficiadas em nove Estados brasileiros. Foram levantados dados referentes à coleta e processamento dos produtos e realizada a análise polínica para determinar a origem botânica das amostras. Foram determinados os teores de umidade, proteínas, lipídeos, cinzas, minerais, fenólicos totais e flavonoides totais por espectrofotometria, compostos fenólicos por cromatografia líquida de alta eficiência e cromatografia líquida acoplada a espectrometria de massas, capacidade antioxidante [método DPPH (a partir de três extratos) e método ORAC], capacidade antimicrobiana e parâmetros instrumentais de cor, além de um diagnóstico da qualidade microbiológica das amostras. A análise multivariada foi utilizada para estudar a estrutura de dados e procurar por padrões e, ainda, classificar as amostras em grupos. Foram observadas não conformidades em relação à temperatura de desidratação e em 91% das amostras o teor de umidade estava acima do limite de 4% estabelecido na legislação brasileira. Foram identificados 39 tipos polínicos. O teor de proteínas variou de 7,9 a 33,9 g/100 g, lipídeos de 3,1 a 13,5 g/100 g e cinzas de 1,9 a 3,8 g/100 g. A análise de minerais indicou que o potássio foi o composto em maior quantidade e que algumas amostras poderiam ser consideradas fontes ou com alto conteúdo de ferro, manganês, zinco e cobre. O teor de fenólicos totais variou de 5,6 a 29,7 mg EAG/g e flavonoides totais de 0,3 a 19,0 mg EQ/g. A capacidade antioxidante (CA), pelo método DPPH, variou de 9,4 a 199,3 µmol ET/g, com influência do procedimento de extração sobre o resultado. Pelo método ORAC, a CA das amostras variou de 133,1 a 563,0 µmol ET/g. Quanto à capacidade antimicrobiana, observou-se que todas as amostras apresentaram alguma ação, estando a concentração mínima inibitória relacionada com o micro-organismo em teste. A qualidade microbiológica das amostras estava de acordo com dados encontrados na literatura e bactérias potencialmente patogênicas não foram observadas. A análise instrumental de cor indicou variação nos parâmetros L* (42,75 a 72,35), a* (1,03 a 12,98), b* (31,51 a 63,18) e Chroma (31,53 a 64,26) e correlação entre estes parâmetros e a composição química e as propriedades biológicas. A identificação e quantificação dos compostos fenólicos indicou predominância de flavonoides nas amostras, principalmente de compostos glicosilados. Por fim, as amostras desidratadas por liofilização apresentaram maior valor nutricional e potencial biológico em relação às amostras desidratadas em estufa com aquecimento e circulação forçada de ar. Em conclusão, torna-se necessário que os produtores façam ajustes no processo de beneficiamento do pólen apícola para que não haja empecilhos à sua comercialização. A composição do pólen das flores forrageadas pelas abelhas influenciou na composição do pólen apícola desidratado, portanto, pode-se pensar no direcionamento dos apiários para fontes botânicas que resultem em um produto com maior valor nutricional ou biológico

The aim of this study was to obtain information about the production process, to determine physicochemical characteristics, microbiological quality, biological properties and botanical origin of dehydrated bee-pollen, and also to evaluate the influence of two dehydration conditions on these parameters. Sixty-nine samples were acquired from nine Brazilian states. Data were collected regarding the collection and processing of the products and the pollen analysis was performed to determine the botanical origin of the samples. Moisture, proteins, lipids, ashes, minerals, total phenolic compounds and flavonoids by spectrophotometry, phenolic compounds by high-performance liquid chromatography and liquid chromatography coupled to mass spectrometry, antioxidant capacity [DPPH method (from three extracts) and ORAC method], antimicrobial capacity and instrumental color parameters were determined, in addition to a diagnosis of the microbiological quality of the samples. Multivariate analysis was used to study the structure of data and to look for patterns and also to classify the samples into groups. Non-conformities were observed in relation to dehydration temperature and in 91% of samples the moisture content was above the 4% limit established by Brazilian legislation. Thirty-nine pollen types were identified. The protein content varied from 7.9 to 33.9 g/100 g, the lipid content from 3.1 to 13.5 g/100 g and the ash content varied from 1.9 to 3.8 g/100 g. The mineral analysis indicated that potassium was the compound with a higher content in the samples, and that some samples could be considered "source" or "high content" of iron, manganese, zinc and copper. The total phenolic content varied from 5.6 to 29.7 mg GAE/ g and total flavonoids from 0.3 to 19.0 mg QE/g. The antioxidant capacity (AC) by DPPH method ranged from 9.4 to 199.3 µmol TE/g and the extraction procedure influenced the results. The AC by ORAC method ranged from 133.1 to 563.0 µmol TE/g. All samples showed some antimicrobial capacity; however, the minimal inhibitory concentration was related to the microorganism. The microbiological quality of the samples was consistent with results found in the literature and potentially pathogenic bacteria were not detected. The instrumental color analysis indicated variation in the parameters L* (42.75 to 72.35), a* (1.03 to 12.98), b* (31.51 to 63.18) and Chroma (31.53 to 64.26), and correlation between these parameters and the chemical and biological properties. The identification and quantification of the phenolic compounds showed flavonoids predominantly in samples, particularly glycosylated compounds. Finally, the samples dehydrated by lyophilization showed higher nutritional and biological value compared to samples dehydrated in an electric oven with forced air circulation. In conclusion, it is necessary that producers make adjustments to the dehydrated bee-pollen processing to prevent impediments to the marketing. The composition of the pollen collected by bees influenced the composition of dehydrated bee-pollen; therefore, it would be possible to direct the apiaries to botanical sources that result in a product with higher nutritional or biological value

Recovery: revisão sistemática de um conceito / Recovery: systematic review of a concept

O conceito de recovery tem sido descrito em artigos como um estado de recuperação ou restabelecimento de funções psíquicas, físicas e sociais no funcionamento cotidiano. O objetivo do artigo é analisar concepções terminológicas em diferentes metodologias investigativas e a evolução paradigmática da noção de recovery. Pesquisa bibliográfica sistemática na base Pubmed com as palavras "recovery + schizophrenia", limitada a dois anos retrospectivos e a artigos completos gratuitos. Dezenove artigos foram analisados. A maioria destes busca associações entre dada característica e recovery, poucos são aqueles que discutem a sua concepção de forma que se distinga de termos comuns como "cura" e "reabilitação". Recovery como um estado em que o portador de transtorno mental grave possa sentir-se criador de seus caminhos tende a estar presente em estudos com metodologia qualitativa e em revisões bibliográficas, em que a medida de recovery deixa de relacionar-se à ausência de sintomas e passa a priorizar o quão participativa pode ser a vida de um indivíduo apesar da doença. Alguns estudos quantitativos vislumbram essa diferença conceitual. Em pesquisas qualitativas ocorre expansão na concepção de recovery e nas formas de promovê-lo.

The concept of recovery has been described in papers as a state of psychic, physical and social recuperation of day-to-day functions. The scope of this article is to analyze the concepts of the term in different research methodologies and the paradigmatic evolution of the recovery concept. Systematic bibliographical research was conducted in the Pubmed database using the words "recovery + schizophrenia" limited to freely available full papers published in the previous two years. Nineteen papers were analyzed. The majority of the papers sought associations between characteristic data and recovery; few papers discussed the concept in a way to distinguish it from other words like cure or rehabilitation. Recovery as a state in which people with severe mental illness can feel like the creators of their own itinerary tend to be found in qualitative studies and in bibliographic reviews in which the meaning of recovery is not related to the lack of symptoms and tends to prioritize how participative the life of an individual can be despite the disease. Some quantitative studies detect this conceptual difference. In qualitative research there is an increase in the concept of recovery and in ways of promoting it.

Activities of different types of Thai honey on pathogenic bacteria causing skin diseases, tyrosinase enzyme and generating free radicals

BACKGROUND: Honey is a natural product obtained from the nectar that is collected from flowers by bees. It has several properties, including those of being food and supplementary diet, and it can be used in cosmetic products. Honey imparts pharmaceutical properties since it has antibacterial and antioxidant activities. The antibacterial and antioxidant activities of Thai honey were investigated in this study. RESULTS: The honey from longan flower (source No. 1) gave the highest activity on MRSA when compared to the other types of honey, with a minimum inhibitory concentration of 12.5% (v/v) and minimum bactericidal concentration of 25% (v/v). Moreover, it was found that MRSA isolate 49 and S. aureus were completely inhibited by the 50% (v/v) longan honey (source No. 1) at 8 and 20 hours of treatment, respectively. Furthermore, it was observed that the honey from coffee pollen (source No. 4) showed the highest phenolic and flavonoid compounds by 734.76 mg gallic/kg of honey and 178.31 mg quercetin/kg of honey, respectively. The antioxidant activity of the honey obtained from coffee pollen was also found to be the highest, when investigated using FRAP and DPPH assay, with 1781.77 mg FeSO4•7H2O/kg of honey and 86.20 mg gallic/kg of honey, respectively. Additionally, inhibition of tyrosinase enzyme was found that honey from coffee flower showed highest inhibition by 63.46%. CONCLUSIONS: Honey demonstrates tremendous potential as a useful source that provides anti-free radicals, anti-tyrosinase and anti-bacterial activity against pathogenic bacteria causing skin diseases.

Características polínicas y composición química del polen apícola colectado en Cayaltí (Lambayeque - Perú) / Pollinic characteristics and chemical composition of bee pollen collected in Cayalti (Lambayeque - Peru)

El objetivo del presente estudio fue determinar las características polínicas y la composición química del polen apícola, colectado en El Cafetal, Cayaltí (Lambayeque, Perú), un área rural del bosque estacionalmente seco. El polen apícola se colectó directamente de las colmenas y se clasificó en cuatro grupos de colores: amarillo, anaranjado, crema y gris. El análisis polínico reveló la presencia de polen de las especies: Acacia macracantha Humboldt & Bonpland, Encelia canescens Lamarck, Momordica charantia L. y Prosopis pallida (Humboldt & Bonpland ex Willdenow) H.B.K. El polen de P. pallida predominó en el polen apícola gris (98,1%) y amarillo (87,7%) en tanto que el polen de E. canescens predominó en el polen apícola anaranjado (72,7%) y crema (50,0%). Se observó una gran diversidad en las características morfológicas del polen, en la forma (poliada, oblado esferoidal y prolado esferoidal), elementos esculturales (liso, espinado y reticulado) y aberturas (tricolporado y estefanocolpado). Se determinó los contenidos de humedad (8,8 - 13,8%), cenizas (2,1 - 3,2%), calcio (6,4 - 12,4%), vitamina C (208 - 504 mg), azúcares totales y reductores (35 - 49,7 y 22,4 - 26%, respectivamente), grasas (0,15 - 0,18%) y proteínas (13,7 - 17,3%), observándose significativas variaciones en función del color del polen apícola. El valor nutritivo fue mayor en el polen apícola gris alcanzando el valor 3,51; en este color de polen apícola predominó P. pallida.

The aim of this study was to determine the pollen and chemical composition offour types ofbee pollen, collected in The Cafetal, Cayaltí (Lambayeque, Perú), a rural area of Perú seasonally dry forest. Bee pollen was collected directly from the hives and classified into four groups ofcolors: yellow, orange, cream and gray. Pollen analysis revealed the presence ofpollen in species: Acacia macracantha Humboldt & Bonpland, Encelia canescens Lamarck, Momordica charantia L. and Prosopis pallida (Humboldt & Bon-pland ex Willdenow) H.B.K. The pollen of P. pallida was predominant in the gray (98,1%) and yellow (87,7%) bee pollen; while pollen of E. canecens was predominant in the orange (72,7%) and cream (50,0%) bee pollen, respectively. A great diversity in the pollen morphology (polyad, oblate spheroidal and prolate spheroidal), scultural elements (psilate, echinate and reticulate) and openings (tricolporate and stephanocolpate) was observed. The moisture (8,8 - 13,8%), ash content (2,1 - 3,2%), calcium (6,4 - 12,4%), vitamin C (208 - 504 mg), total and reducing sugars (35 - 49,7y 22,4 - 26%, respectively), fat (0,15 - 0,18%) and proteins (13,7 - 17,3%) was determined, showing significant variations depending on the color of bee pollen. The nutritive value was higher in the gray bee pollen reaching the value 3.51; in this color was predominant P. pallida pollen.

Antioxidant activity of four color fractions of bee pollen from Mérida, Venezuela

Bee pollen has been reported to show antioxidant and radical scavenging activities; contributing to anti-inflammatory and gastroprotective properties. Venezuelan honeybee pollen has been little studied, but is consumed because its properties are known from other countries reports. On the basis of these reports, water, ethanol and methanol soluble fractions were prepared from dried bee-pollen commercially available and produced by La Montaña farm (Mérida, Venezuela). These fractions were evaluated for their functional properties, specifically, polyphenol content and total antioxidant activity. Pollen samples were separated by color in four fractions: yellow, brown, orange and ochre. Polyphenol content ranged between 396.7 to 1286.7 gallic acid equivalents GAE/100 g pollen; it was highest in pollen homogenates obtained with ethanol, followed by those obtained with methanol and water. The antioxidant activity ranged from 0.50 to 1.84 μmoles Trolox equivalents TEAC/100 g for water and ethanol homogenates respectively. The results presented in this work suggest that the ethanol extract of bee pollen show a potent antioxidant activity, comparable to human plasma, probably due to total polyphenol content of bee pollen. This is important because the bee pollen would be beneficial not only as a dietary supplement but also as a functional food.

Actividad antioxidante de polen apícola de Mérida, Venezuela, fraccionado en cuatro colores. Se ha reportado que el polen de las abejas tiene actividad antioxidante y secuestra radicales libres; relacionada con sus propiedades antiinflamatorias y gastroprotectivas. El polen apícola de Venezuela ha sido poco estudiado, pero se consume gracias a las propiedades conocidas por reportes provenientes de otros países. Tomando como base estos reportes, se prepararon fracciones solubles en agua, etanol y metanol del polen apícola seco comercialmente disponible y producido por la Granja La Montaña (Mérida, Venezuela). Estas fracciones fueron evaluadas en cuanto a sus propiedades funcionales, específicamente, contenido de polifenoles y la actividad antioxidante total. Las muestras de polen fueron separadas en cuatro fracciones de acuerdo al color: amarillo, marrón, naranja y ocre. El contenido de polifenoles se encontraba entre 396,7 a 1286,7 equivalentes de ácido gálico EAG/100 g de polen, y fue mayor en los homogenatos obtenidos con etanol, seguido por aquellos obtenidos con metanol y agua. La actividad antioxidante varió entre 0.50 a 1.84 μmoles equivalentes de Trolox TEAC/100 g par los homogenatos de agua y etanol respectivamente. Los resultados presentados en este trabajo sugieren los extractos de etanol de polen de abejas presentan una potente actividad antioxidante, comparable al plasma humano, probablemente debida a su contenido total de polifenoles. Esto es importante ya que el polen de abejas podría servir no solo como un suplemento alimenticio sino como una alimento funcional.

Physicochemical characteristics and pollen spectra of organic and non-organic honey samples of Apis mellifera L.

The aim of this research was to analyze and compare 17 honey samples, 11 organic and six non-organic Apis mellifera honey. The samples were analyzed concerning moisture, hydroxymethylfurfural, diastase index, water activity, color, total sugar, reducing sugar, sucrose, ash, viscosity, electrical conductivity, pH, acidity, and formol index. With the exception of acidity, reducing sugar and diastase index, the averages of other parameters were different between the two groups. All samples of organic honey presented moisture values between 23.50 and 24.40 percent. Among the nonorganic honey samples, two presented apparent sucrose amount upper the maximum limit established by the Brazilian Legislation. According to the quantitative analysis of pollen sediments in the honey samples and frequency of pollen types in 17 honey samples, 41.20 percent were classified as unifioral, and the remainder as polifioral.

O objetivo deste trabalho foi analisar e comparar 17 amostras de Apis mellifera mel, sendo 11 orgânicos e seis não orgânicos. As amostras foram analisadas quanto à umidade, hidroximetilfurfural, índice de diastase, atividade de água, cor, açúcares totais, açúcares redutores, sacarose, cinzas, viscosidade, condutividade elétrica, pH, acidez e índice de formol. Com exceção da acidez, açúcar redutor e índice de diastase as médias dos demais parâmetros analisados diferiram entre os dois grupos. Todas as amostras de mel orgânico analisadas apresentaram valores de umidade entre 23,50 to 24,40 por cento. Das amostras de mel não orgânico analisadas, duas apresentaram quantidades de sacarose aparente acima do limite máximo estabelecido pela legislação brasileira. De acordo com as análises quantitativas dos sedimentos polínicos e a frequência dos tipos polínicos observados nas 17 amostras de mel analisadas, 41,20 por cento foram classificadas como monofloral e o restante como polifloral.