Your browser doesn't support javascript.
loading
Pullulanibacillus camelliae sp. nov., isolated from Pu'er tea.
Niu, Lili; Xiong, Mengjie; Zhu, Daochen; Song, Lei; Tang, Tianyi; Li, Wenying.
Afiliación
  • Niu L; Shanghai Key Laboratory of Bio-Energy Crops, School of Life Sciences, Shanghai University, Shanghai 200444, PR China.
  • Xiong M; Shanghai Key Laboratory of Bio-Energy Crops, School of Life Sciences, Shanghai University, Shanghai 200444, PR China.
  • Zhu D; School of Environmental Engineering, Jiangsu University, Zhenjiang 212013, PR China.
  • Song L; China General Microbiological Culture Collection Center, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, PR China.
  • Tang T; Shanghai Key Laboratory of Bio-Energy Crops, School of Life Sciences, Shanghai University, Shanghai 200444, PR China.
  • Li W; Institute of Agricultural Resources & Environment, Guangdong Academy of Agricultural Sciences, Guangdong, Guangzhou 510640, PR China.
Int J Syst Evol Microbiol ; 66(11): 4760-4765, 2016 Nov.
Article en En | MEDLINE | ID: mdl-27528019
Asunto(s)
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Asunto principal: Filogenia / Té / Bacillales Idioma: En Revista: Int J Syst Evol Microbiol Asunto de la revista: MICROBIOLOGIA Año: 2016 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Asunto principal: Filogenia / Té / Bacillales Idioma: En Revista: Int J Syst Evol Microbiol Asunto de la revista: MICROBIOLOGIA Año: 2016 Tipo del documento: Article