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Identification of the bioactive compounds and antioxidant, antimutagenic and antimicrobial activities of thermally processed agro-industrial waste.
Vodnar, Dan Cristian; Calinoiu, Lavinia Florina; Dulf, Francisc Vasile; Stefanescu, Bianca Eugenia; Crisan, Gianina; Socaciu, Carmen.
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  • Vodnar DC; Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoca, Romania; Institute of Life Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoc
  • Calinoiu LF; Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoca, Romania; Institute of Life Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoc
  • Dulf FV; Faculty of Agriculture, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoca, Romania. Electronic address: francisc_dulf@yahoo.com.
  • Stefanescu BE; Institute of Life Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoca, Romania; Department of Pharmaceutical Botany, Iuliu Hațieganu University of Medicine and Pharmacy, 12 I. Creanga Street, Cluj-Napoca 400010, Romania.
  • Crisan G; Department of Pharmaceutical Botany, Iuliu Hațieganu University of Medicine and Pharmacy, 12 I. Creanga Street, Cluj-Napoca 400010, Romania.
  • Socaciu C; Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoca, Romania; Institute of Life Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea Manastur 3-5, 400372 Cluj-Napoc
Food Chem ; 231: 131-140, 2017 Sep 15.
Article en En | MEDLINE | ID: mdl-28449989
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Texto completo: 1 Colección: 01-internacional Asunto principal: Residuos Industriales / Antioxidantes Tipo de estudio: Diagnostic_studies Idioma: En Revista: Food Chem Año: 2017 Tipo del documento: Article
Texto completo
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Texto completo: 1 Colección: 01-internacional Asunto principal: Residuos Industriales / Antioxidantes Tipo de estudio: Diagnostic_studies Idioma: En Revista: Food Chem Año: 2017 Tipo del documento: Article