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French infant total diet study: Dietary exposure to heat-induced compounds (acrylamide, furan and polycyclic aromatic hydrocarbons) and associated health risks.
Sirot, Véronique; Rivière, Gilles; Leconte, Stéphane; Vin, Karine; Traore, Thiema; Jean, Julien; Carne, Géraldine; Gorecki, Sébastien; Veyrand, Bruno; Marchand, Philippe; Le Bizec, Bruno; Jean-Pierre, Cravedi; Feidt, Cyril; Vasseur, Paule; Lambert, Marine; Inthavong, Chanthadary; Guérin, Thierry; Hulin, Marion.
Afiliación
  • Sirot V; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France. Electronic address: sirotv@gmail.com.
  • Rivière G; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Leconte S; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Vin K; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Traore T; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Jean J; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Carne G; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Gorecki S; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
  • Veyrand B; LABERCA, Oniris, INRA, F-44300, Nantes, France.
  • Marchand P; LABERCA, Oniris, INRA, F-44300, Nantes, France.
  • Le Bizec B; LABERCA, Oniris, INRA, F-44300, Nantes, France.
  • Jean-Pierre C; Toxalim, Université de Toulouse, INRA, INP-ENVT, INP-EI-Purpan, Université de Toulouse Paul Sabatier, Toulouse, France.
  • Feidt C; URAFPA, Université de Lorraine, INRA, 2 avenue de la forêt de Haye, F-54500, Vandoeuvre, France.
  • Vasseur P; University of Lorraine, CNRS UMR, 7360, Metz, France.
  • Lambert M; Université Paris-Est, Anses, Laboratory for Food Safety, F-94701, Maisons-Alfort, France.
  • Inthavong C; Université Paris-Est, Anses, Laboratory for Food Safety, F-94701, Maisons-Alfort, France.
  • Guérin T; Université Paris-Est, Anses, Laboratory for Food Safety, F-94701, Maisons-Alfort, France.
  • Hulin M; Risk Assessment Department (DER), French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 Rue Pierre et Marie Curie, F-94701, Maisons-Alfort, France.
Food Chem Toxicol ; 130: 308-316, 2019 Aug.
Article en En | MEDLINE | ID: mdl-31102675
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Texto completo: 1 Colección: 01-internacional Asunto principal: Hidrocarburos Policíclicos Aromáticos / Acrilamida / Almacenamiento de Alimentos / Furanos / Calor / Alimentos Infantiles Tipo de estudio: Etiology_studies / Risk_factors_studies Límite: Humans / Infant País/Región como asunto: Europa Idioma: En Revista: Food Chem Toxicol Año: 2019 Tipo del documento: Article
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Texto completo: 1 Colección: 01-internacional Asunto principal: Hidrocarburos Policíclicos Aromáticos / Acrilamida / Almacenamiento de Alimentos / Furanos / Calor / Alimentos Infantiles Tipo de estudio: Etiology_studies / Risk_factors_studies Límite: Humans / Infant País/Región como asunto: Europa Idioma: En Revista: Food Chem Toxicol Año: 2019 Tipo del documento: Article