Removal of phthalic acid esters from sea buckthorn (Hippophae rhamnoides L.) pulp oil by steam distillation and molecular distillation.
Food Chem
; 294: 572-577, 2019 Oct 01.
Article
en En
| MEDLINE
| ID: mdl-31126502
Palabras clave
Benzyl butyl phthalate (PubChem CID: 2347); Bis (2-ethylhexyl) phthalate (PubChem CID: 8343); Di-n-octyl phthalate (PubChem CID: 8346); Dibutyl phthalate (PubChem CID: 3026); Diethyl phthalate (PubChem CID: 6781); Diisobutyl phthalate (PubChem CID: 6782); Diisononyl phthalate (PubChem CID: 590836); Dimethyl phthalate (PubChem CID: 8554); Linoleic acid (PubChem CID: 5280450); Molecular distillation; Myristic acid (PubChem CID: 11005); Oleic acid (PubChem CID: 445639); Palmitic acid (PubChem CID: 985); Palmitoleic acid (PubChem CID: 445638); Phthalic acid esters; Sea buckthorn pulp oil; Steam distillation
Texto completo:
1
Colección:
01-internacional
Asunto principal:
Ácidos Ftálicos
/
Aceites de Plantas
/
Hippophae
/
Ésteres
País/Región como asunto:
Asia
Idioma:
En
Revista:
Food Chem
Año:
2019
Tipo del documento:
Article
País de afiliación:
China