Utilization of agro-industrial waste for ß-galactosidase production under solid state fermentation using halotolerant Aspergillus tubingensis GR1 isolate.

Raol, Gopal G; Raol, B V; Prajapati, Vimal S; Bhavsar, Nirav H

Raol, Gopal G; Raol, B V; Prajapati, Vimal S; Bhavsar, Nirav H.

Afiliação

Raol GG; Department of Microbiology, Shri A.N. Patel P.G. Institute, Sardar Patel University, Anand, Gujarat, India. gopal.gg@gmail.com.
Raol BV; Department of Microbiology, Shri P. H. G. Muni. Arts and Science College, Gujarat University, Kalol, Gujarat, India.
Prajapati VS; B.R.D. School of Biosciences, Sardar Patel University, Vallabh Vidhyanagar, Gujarat, India.
Bhavsar NH; Department of Microbiology, Shri A.N. Patel P.G. Institute, Sardar Patel University, Anand, Gujarat, India.

3 Biotech ; 5(4): 411-421, 2015 Aug.

Article em En | MEDLINE | ID: mdl-28324562

Palavras-chave

Agro-industrial waste; Aspergillus tubingensis; Deproteinized acid cheese whey; Halotolerant; Response surface methodology; Solar saltern

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Texto completo: 1 Coleções: 01-internacional Temas: Geral Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Revista: 3 Biotech Ano de publicação: 2015 Tipo de documento: Article País de afiliação: Índia

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