Unravelling the Proteomic Profiles of Bovine Colostrum and Mature Milk Derived from the First and Second Lactations.

Feng, Zhen; Shen, Yan; Fan, Gongjian; Li, Tingting; Wu, Caie; Ye, Yuhui

Feng, Zhen; Shen, Yan; Fan, Gongjian; Li, Tingting; Wu, Caie; Ye, Yuhui.

Afiliação

Feng Z; College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing 210037, China.
Shen Y; Co-Innovation Center for the Sustainable Forestry in Southern China, Nanjing Forestry University, Nanjing 210037, China.
Fan G; Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base of Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Li T; College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing 210037, China.
Wu C; Co-Innovation Center for the Sustainable Forestry in Southern China, Nanjing Forestry University, Nanjing 210037, China.
Ye Y; College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing 210037, China.

Foods ; 12(22)2023 Nov 07.

Article em En | MEDLINE | ID: mdl-38002115

Palavras-chave

bovine colostrum; lactation; mature milk proteomics; protein ingredient

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Texto completo: 1 Coleções: 01-internacional Temas: Geral Base de dados: MEDLINE Idioma: En Revista: Foods Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China

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