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1.
J Am Coll Cardiol ; 83(8): 843-864, 2024 Feb 27.
Artigo em Inglês | MEDLINE | ID: mdl-38383100

RESUMO

"Food Is Medicine" (FIM) represents a spectrum of food-based interventions integrated into health care for patients with specific health conditions and often social needs. Programs include medically tailored meals, groceries, and produce prescriptions, with varying levels of nutrition and culinary education. Supportive advances include expanded care pathways and payment models, e-screening for food and nutrition security, and curricular and accreditation requirements for medical nutrition education. Evidence supports positive effects of FIM on food insecurity, diet quality, glucose control, hypertension, body weight, disease self-management, self-perceived physical and mental health, and cost-effectiveness or cost savings. However, most studies to date are quasiexperimental or pre/post interventions; larger randomized trials are ongoing. New national and local programs and policies are rapidly accelerating FIM within health care. Remaining research gaps require rigorous, iterative evaluation. Successful incorporation of FIM into health care will require multiparty partnerships to assess, optimize, and scale these promising treatments to advance health and health equity.


Assuntos
Doenças Cardiovasculares , Equidade em Saúde , Humanos , Dieta , Estado Nutricional , Educação em Saúde , Doenças Cardiovasculares/terapia , Abastecimento de Alimentos
2.
J Am Heart Assoc ; 10(17): e020890, 2021 09 07.
Artigo em Inglês | MEDLINE | ID: mdl-34431361

RESUMO

Background Black men and women are at higher risk for, and suffer greater morbidity and mortality from, atherosclerotic cardiovascular disease (ASCVD) compared with adults of European Ancestry (EA). Black patients with familial hypercholesterolemia are at particularly high risk for ASCVD complications because of lifelong exposure to elevated levels of low-density-lipoprotein cholesterol. Methods and Results This retrospective study analyzed ASCVD prevalence and risk factors in 808 adults with heterozygous familial hypercholesterolemia from 5 US-based lipid clinics, and compared findings in Black versus EA patients. Multivariate logistic regression models were used to determine the strongest predictors of ASCVD as a function of race. No significant difference was noted in the prevalence of ASCVD in Black versus EA patients with familial hypercholesterolemia (39% versus 32%, respectively; P=0.15). However, Black versus EA patients had significantly greater prevalence of modifiable risk factors, including body mass index (mean, 32±7 kg/m2 versus 29±6 kg/m2; P<0.001), hypertension (82% versus 50%; P<0.001), diabetes (39% versus 15%; P<0.001), and current smoking (16% versus 8%; P=0.006). Black versus EA patients also had significantly lower usage of statins (61% versus 73%; P=0.004) and other lipid-lowering agents. In a fully adjusted multivariate model, race was not independently associated with ASCVD (odds ratio, 0.92; 95% CI, 0.60-1.49; P=0.72). Conclusions The strongest predictors of ASCVD in Black patients with familial hypercholesterolemia were hypertension and cigarette smoking. These data support wider usage of statins and other lipid-lowering therapies and greater attention to modifiable risk, specifically blood pressure management and smoking cessation.


Assuntos
Aterosclerose , População Negra , Doenças Cardiovasculares , Disparidades nos Níveis de Saúde , Inibidores de Hidroximetilglutaril-CoA Redutases , Hiperlipoproteinemia Tipo II , Adulto , Aterosclerose/etnologia , Doenças Cardiovasculares/etnologia , Feminino , Humanos , Inibidores de Hidroximetilglutaril-CoA Redutases/uso terapêutico , Hiperlipoproteinemia Tipo II/tratamento farmacológico , Hiperlipoproteinemia Tipo II/etnologia , Hipertensão/etnologia , Masculino , Grupos Raciais , Estudos Retrospectivos , Fatores de Risco , Estados Unidos
3.
Circ Cardiovasc Qual Outcomes ; 13(9): e000094, 2020 09.
Artigo em Inglês | MEDLINE | ID: mdl-32762254

RESUMO

It is critical that diet quality be assessed and discussed at the point of care with clinicians and other members of the healthcare team to reduce the incidence and improve the management of diet-related chronic disease, especially cardiovascular disease. Dietary screening or counseling is not usually a component of routine medical visits. Moreover, numerous barriers exist to the implementation of screening and counseling, including lack of training and knowledge, lack of time, sense of futility, lack of reimbursement, competing demands during the visit, and absence of validated rapid diet screener tools with coupled clinical decision support to identify actionable modifications for improvement. With more widespread use of electronic health records, there is an enormous unmet opportunity to provide evidence-based clinician-delivered dietary guidance using rapid diet screener tools that must be addressed. In this scientific statement from the American Heart Association, we provide rationale for the widespread adoption of rapid diet screener tools in primary care and relevant specialty care prevention settings, discuss the theory- and practice-based criteria of a rapid diet screener tool that supports valid and feasible diet assessment and counseling in clinical settings, review existing tools, and discuss opportunities and challenges for integrating a rapid diet screener tool into clinician workflows through the electronic health record.


Assuntos
Doenças Cardiovasculares/prevenção & controle , Dieta Saudável , Avaliação Nutricional , Serviços Preventivos de Saúde , Comportamento de Redução do Risco , Inquéritos e Questionários , Adulto , Idoso , American Heart Association , Doenças Cardiovasculares/diagnóstico , Doenças Cardiovasculares/epidemiologia , Aconselhamento , Ingestão de Energia , Comportamento Alimentar , Feminino , Humanos , Masculino , Pessoa de Meia-Idade , Valor Nutritivo , Valor Preditivo dos Testes , Prognóstico , Recomendações Nutricionais , Medição de Risco , Fatores de Risco , Estados Unidos/epidemiologia , Adulto Jovem
4.
J Clin Lipidol ; 13(4): 525-537, 2019.
Artigo em Inglês | MEDLINE | ID: mdl-31281070
5.
J Clin Lipidol ; 8(2): 137-47, 2014.
Artigo em Inglês | MEDLINE | ID: mdl-24636174

RESUMO

One of the most serious challenges to all physicians is the maintenance of therapy for those chronic disorders that at present cannot be cured. Elevations of low-density lipoprotein and very low-density lipoprotein are among the most common of those disorders. We are now in an era in which 2 fundamental developments of modern technology have come together. These are the supply of effective and safe lipid-lowering drugs as well as the ability to closely monitor pertinent measures in our patients. The rapid conversion of our health care systems into large teams of professionals with direct support from third-party payers has made it possible to coordinate chronic care through electronic medical records and electronic communication. As a result, with effective planning and organization, we can guide our patients toward better adherence to successful medical regimens. These issues are evolving rapidly and have been presented in some detail in the December 2013 issue of the Journal. I was joined in this Roundtable discussion by 3 health professionals who have had extensive experience with the application of health information technology. They are Dr. Karen Aspry and Dr. Alan Brown, both clinical cardiologists, and Dr. Matthew Ito, a Doctor of Pharmacy.


Assuntos
Transtornos do Metabolismo dos Lipídeos/tratamento farmacológico , Lipoproteínas LDL/metabolismo , Lipoproteínas VLDL/metabolismo , Informática Médica , Atenção à Saúde , Registros Eletrônicos de Saúde , Humanos , Transtornos do Metabolismo dos Lipídeos/patologia , Lipoproteínas LDL/deficiência , Lipoproteínas VLDL/deficiência
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