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1.
Food Nutr Bull ; 39(4): 581-594, 2018 12.
Artigo em Inglês | MEDLINE | ID: mdl-30428716

RESUMO

INTRODUCTION: Oraon tribes of India have high levels of undernutrition. Dietary diversification is one of the food-based interventions to ameliorate malnutrition. OBJECTIVES: This study assessed the awareness and availability of indigenous foods and estimated dietary intakes and nutritional status with emphasis on indigenous food consumption among women in the Oraon tribal community in Jharkhand, India. DESIGN: A cross-sectional study with a longitudinal component on dietary intake assessment to capture seasonality. SETTING: Selected villages in Raidih block of Gumla district of Jharkhand. PARTICIPANTS: Reproductive-age Oraon tribal women (N =143). METHODS: Household and dietary surveys were conducted. A 24-hour dietary recall for 2 consecutive days (repeat surveys in 2 other seasons) and food frequency questionnaire were adminsitered on 1 woman per household. Anthropometric assessments were also carried out. OUTCOMES: Socioeconomic status, awareness about indigenous foods, dietary intake pattern, and contribution of indigenous food to nutrient intake of Oraon tribal women in the reproductive age-group. RESULTS: Comprehensive awareness about indigenous food resources was present. However, household food security and actual intake of indigenous foods were low. Higher intake of key micronutrients, calcium and iron, was observed among those who consumed indigenous foods. About 40% of the woman had various degrees of chronic energy deficiency. CONCLUSION: Despite rich knowledge, nutrient-rich indigenous food resources remain underutilized in the Oraon tribal community of Jharkhand, India. Identifying strategies to promote dietary diversity via optimum indigenous food intake could contribute to both food and nutrition security.


Assuntos
Dieta/estatística & dados numéricos , Ingestão de Energia , Estado Nutricional , Adolescente , Adulto , Estudos Transversais , Feminino , Alimentos/estatística & dados numéricos , Abastecimento de Alimentos/estatística & dados numéricos , Humanos , Índia/epidemiologia , Desnutrição , Pessoa de Meia-Idade , Fatores Socioeconômicos , Adulto Jovem
2.
J AOAC Int ; 100(5): 1288-1293, 2017 Sep 01.
Artigo em Inglês | MEDLINE | ID: mdl-28797319

RESUMO

The Vitamin D Standardization Program (VDSP) coordinated a study in 2012 to assess the commutability of reference materials and proficiency testing/external quality assurance materials for total 25-hydroxyvitamin D [25(OH)D] in human serum, the primary indicator of vitamin D status. A set of 50 single-donor serum samples as well as 17 reference and proficiency testing/external quality assessment materials were analyzed by participating laboratories that used either immunoassay or LC-MS methods for total 25(OH)D. The commutability test materials included National Institute of Standards and Technology Standard Reference Material 972a Vitamin D Metabolites in Human Serum as well as materials from the College of American Pathologists and the Vitamin D External Quality Assessment Scheme. Study protocols and data analysis procedures were in accordance with Clinical and Laboratory Standards Institute guidelines. The majority of the test materials were found to be commutable with the methods used in this commutability study. These results provide guidance for laboratories needing to choose appropriate reference materials and select proficiency or external quality assessment programs and will serve as a foundation for additional VDSP studies.


Assuntos
Análise Química do Sangue/normas , Ensaio de Proficiência Laboratorial , Vitamina D/análogos & derivados , Humanos , Controle de Qualidade , Padrões de Referência , Estados Unidos , Vitamina D/sangue
3.
J AOAC Int ; 100(5): 1244-1252, 2017 Sep 01.
Artigo em Inglês | MEDLINE | ID: mdl-28822355

RESUMO

The Vitamin D Standardization Program (VDSP) coordinated an interlaboratory study to assess the comparability of measurements of total 25-hydroxyvitamin D [25(OH)D] in human serum, which is the primary marker of vitamin D status. A set of 50 individual donor samples were analyzed by 15 different laboratories representing national nutrition surveys, assay manufacturers, and clinical and/or research laboratories to provide results for total 25(OH)D using both immunoassays (IAs) and LC tandem MS (MS/MS). The results were evaluated relative to bias compared with the target values assigned based on a combination of measurements at Ghent University (Belgium) and the U.S. National Institute of Standards and Technology using reference measurement procedures for the determination of 25(OH)D2 and 25(OH)D3. CV and mean bias for each laboratory and assay platform were assessed and compared with previously established VDSP performance criteria, namely CV ≤ 10% and mean bias ≤ 5%. Nearly all LC-MS/MS results achieved VDSP criteria, whereas only 50% of IAs met the criterion for a ≤10% CV and only three of eight IAs achieved the ≤5% bias. These results establish a benchmark for the evaluation of 25(OH)D assay performance and standardization activities in the future.


Assuntos
Análise Química do Sangue/normas , Vitamina D/análogos & derivados , Cromatografia Líquida/normas , Humanos , Imunoensaio/normas , Padrões de Referência , Espectrometria de Massas em Tandem/normas , Vitamina D/sangue
4.
Ecol Food Nutr ; 54(5): 493-519, 2015.
Artigo em Inglês | MEDLINE | ID: mdl-25902000

RESUMO

Traditional knowledge and nutritional value of indigenous foods of the Oraon tribal community in Jharkhand, India was explored. Focus group discussions were conducted with adult members to identify commonly consumed indigenous foods. Taxonomic classification and quantitative estimation of nutritive value were conducted in laboratories or utilized data from Indian food composition database. More than 130 varieties of indigenous foods were identified, many of which were rich sources of micronutrients like calcium, iron, vitamin A, and folic acid. Some were reported having medicinal properties. Utilization and ease of assimilation of indigenous foods into routine diets can be leveraged to address malnutrition in tribal communities.


Assuntos
Dieta/etnologia , Etnicidade , Comportamento Alimentar , Conhecimentos, Atitudes e Prática em Saúde , Micronutrientes/administração & dosagem , Valor Nutritivo , Características de Residência , Adulto , Estudos Transversais , Grupos Focais , Humanos , Índia , Desnutrição/dietoterapia , Vitamina A/administração & dosagem
5.
Nutr Res Rev ; 25(1): 40-67, 2012 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-22894942

RESUMO

Pregnancy and lactation are times of additional demand for Ca. Ca is transferred across the placenta for fetal skeletal mineralisation, and supplied to the mammary gland for secretion into breast milk. In theory, these additional maternal requirements could be met through mobilisation of Ca from the skeleton, increased intestinal Ca absorption efficiency, enhanced renal Ca retention or greater dietary Ca intake. The extent to which any or all of these apply, the underpinning biological mechanisms and the possible consequences for maternal and infant bone health in the short and long term are the focus of the present review. The complexities in the methodological aspects of interpreting the literature in this area are highlighted and the inter-individual variation in the response to pregnancy and lactation is reviewed. In summary, human pregnancy and lactation are associated with changes in Ca and bone metabolism that support the transfer of Ca between mother and child. The changes generally appear to be independent of maternal Ca supply in populations where Ca intakes are close to current recommendations. Evidence suggests that the processes are physiological in humans and that they provide sufficient Ca for fetal growth and breast-milk production, without relying on an increase in dietary Ca intake or compromising long-term maternal bone health. Further research is needed to determine the limitations of the maternal response to the Ca demands of pregnancy and lactation, especially among mothers with marginal and low dietary Ca intake, and to define vitamin D adequacy for reproductive women.


Assuntos
Osso e Ossos/metabolismo , Cálcio da Dieta/metabolismo , Desenvolvimento Fetal/fisiologia , Lactação/metabolismo , Fenômenos Fisiológicos da Nutrição Materna , Leite Humano/metabolismo , Gravidez/metabolismo , Dieta , Feminino , Humanos , Lactente , Bem-Estar do Lactente , Glândulas Mamárias Humanas/metabolismo , Necessidades Nutricionais
6.
Ann Hum Biol ; 37(5): 717-21, 2010.
Artigo em Inglês | MEDLINE | ID: mdl-20465526

RESUMO

Menarcheal age is a key indicator of female maturity and development. Studies in many countries have reported a downward secular trend in age of menarche over the past century. This study presents data gained using the 'status quo' method and interval regression to estimate median menarcheal age of girls in a rural Gambian community. Cross-sectional studies carried out in 1989, 2000 and 2008 revealed a median menarcheal age of 16.06 (95% CI 15.67-16.45), 15.03 (95% CI 14.76-15.30) and 14.90 (95% CI 14.52-15.28), respectively. The average rate of decline of median age of menarche was amongst the most rapid yet reported, at 0.65 years of age per decade (p < 0.00001). There was no evidence for a change in the rate of decline over the two decades studied. These results probably reflect ongoing socio-economic development within the region.


Assuntos
Menarca/etnologia , História Reprodutiva , População Rural/estatística & dados numéricos , População Rural/tendências , Adolescente , Distribuição por Idade , População Negra/estatística & dados numéricos , Criança , Estudos Transversais/tendências , Feminino , Gâmbia/epidemiologia , Humanos , Fatores Socioeconômicos , Adulto Jovem
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